Briol - ba kome ba sai mai sauƙi mai sauƙi tare da nama mai naman. Akwai hanyoyi da dama na yin briolis. Ga littafin classic, an shirya wani babban abu na nama mai naman sa a kan kwano da aka zuba da kuma zuba a bisansa. Saukake kayan girkewa sun hada da shimfiɗa kayan naman da aka shirya a kan wani omelette mai furewa a gefe ɗaya. A wannan, ko kuma in ba haka ba, tasa za ta kasance mai dadi kuma mai gamsarwa.
Abincin girke nama
Wannan girke-girke ba ingantacce ba ne saboda additives kamar ketchup da kokwamba, saboda haka zaka iya amincewa ba tare da su ba, idan an so.
Sinadaran:
- qwai - 6 kwakwalwa.
- naman sa - 450 g;
- man fetur - don frying;
- gishiri, barkono - dandana;
- mayonnaise, mustard, ketchup;
- pickled kokwamba - 1 pc.
Shiri
Naman sa yana juya a cikin wani nama mai nisa ko ƙasa a cikin nama mai naman nama tare da mai zub da jini. An rarraba nama na nama zuwa kashi 6, kowannensu an lallasa shi a cikin ƙaramin bakin ciki tsakanin nau'i biyu na kayan abinci. Ana yalwata kwai da gishiri da barkono, a zuba a cikin tasa, kuma a hankali ya sanya wani nama na nama mai naman.
A cikin kwanon frying, mu damu da man fetur da kuma sanya kayan farantin kusa da grying pan, canja abin da ke ciki. Soya briol a bangarorin biyu don minti 3-5.
Bisho daga naman sa a yanzu za'a iya aiki zuwa teburin, kawai a hade shi kuma a yayyafa shi da ganye, ko zaka iya kari ga omelet tare da cikawa. Jirgin iska, wanda ba'a rufe shi da qwai, yana greased tare da miya da aka yi da cakuda mayonnaise, mustard da ketchup, mun sanya bambaro na kokwamba a kan tudu kuma ƙara omelet a cikin rabin.
Yaya za a dafa abincin nama na nama na nama?
Sinadaran:
- naman alade - 3 tbsp. spoons;
- qwai - 2 guda;
- gishiri, barkono - dandana;
- soya miya - 1 tbsp. cokali;
- man kayan lambu.
Shiri
A cikin kwano, doke qwai da gishiri, barkono da soya miya. Ƙara nama mai naman ga qwai kuma ya hada dukkan abubuwa zuwa homogeneity. Idan cakuda mai yawa ne - zuba ruwa kadan, amma kada ku yi tafe, in ba haka ba bilasal zai narke a lokacin da frying.
A cikin kwanon frying, zafi da ƙananan man fetur da kuma toya briol a garesu zuwa launin ruwan kasa (minti 3-4).
Bisho daga mince a cikin tanda
Sinadaran:
- qwai - 6 kwakwalwa.
- ruwa ko madara - 3 tbsp. spoons;
- gishiri, barkono - dandana;
- dried ganye - 1 teaspoon;
- mince kaza - 500 g;
- wuya cuku - 100 g;
- mayonnaise.
Shiri
Qwai da aka sha tare da madara ko ruwa, da gishiri, barkono da dried ganye. Daga sakamakon cakuda, shirya 6 pancakes, alternately frying daga bangarorin biyu a cikin kayan lambu mai.
Zuwa gajiyar kaza, ƙara dan damun ruwa guda daya don sa shi dan kadan cikin ruwa. Sake da mince a kan farfajiya na pancake, yada mayonnaise a saman kuma yayyafa cakulan cakula. Guga pancakes rolls, saka a kan yin burodi da kuma takardar gasa a 180 digiri na 5-7 da minti.
Yaya za a yi naman naman kaza?
Sinadaran:
- kaza mai kaza - 200 g;
- albasa - 1 pc.;
- qwai - 4 guda;
- tafarnuwa - 2 cloves;
- soya miya - 1 tbsp. cokali;
- kawa kawa - 1/2 tbsp. spoons;
- sesame man - kamar wata saukad da;
- man kayan lambu;
- albasarta kore.
Shiri
A cikin frying pan da dumi man kayan lambu da kuma toya a kan shi yankakken yankakken albasa da tafarnuwa. Da zarar albasa ya bayyana, ƙara mincemeat kaza a cikin kwanon rufi kuma ya jira har sai ya kama. Yanzu ruwa da kaza tare da cakuda kiwo da sesame man fetur.
A wani kwanon frying, kuma ku wanke kayan lambu da kuma zuba qwai, dukkansu da gishiri da barkono, har zuwa surface. Yayinda fuskar omelet ba ta da lokaci don kamawa, zub da kayan shayarwa da mirgine omelet tare da ambulaf. Da zarar omelette ya samo tinge na zinariya - zaka iya cire shi daga gilashin frying kuma ku ajiye shi a teburin, yafa masa albasarta kore.