Kwayar korero kullum sukan kara sabo ga jita-jita da rubutu mai ban sha'awa. A cikin sa'a a salads zai yiwu a yi amfani da peas ne kawai, bayan sun miƙa shi a kai tsaye, kawai wankewa kuma sunyi tafe kafin shi, ko dan kadan a fadi, kuma a cikin sanyi lokacin daskararre, ko abincin gwangwani zai dace duka.
Recipe ga salatin tare da kaza da kore Peas
Sinadaran:
Don salatin:
- filletin kaza - 1 yanki;
- albasa koreya - 1 bunch;
- kore Peas - rabin karni;
- Zaitun - 1/2 tbsp.
Domin shan iska:
- mayonnaise - 1/3;
- Basil;
- tafarnuwa.
Shiri
Chicken fillet tafasa a cikin salted ruwa, sanyi da kuma yanke zuwa cubes. Ƙara yankakken albasa da albasa da aka yankakken yankakken kaza, hada kome. Mine da kwasfa kore Peas, ƙara Peas zuwa wasu sinadaran.
Basil da tafarnuwa da aka zubar da jini. Mix ganye tare da mayonnaise da kakar salatin tare da sakamakon miya. Don tayawa mafi yawa tare da dandano da na halitta, muna bayar da shawarar yin amfani da mayonnaise na gida don tushensa.
Salatin tare da kaza, qwai da Peas
Sinadaran:
- filletin kaza - 1 yanki;
- qwai - 3 guda;
- Bulgarian barkono - 1 pc.;
- kore Peas - rabin karni;
- ruwan 'ya'yan lemun tsami - dandana;
- na gida mayonnaise - dandana.
Shiri
Muna tsintar da kaza, kakar da gishiri da barkono a bangarorin biyu, to, kuyi har sai an shirya, mai sanyi kuma a yanka a cikin cubes. Qwai dafa abinci mai karfi da kuma yankakken finely. Bulgarian barkono ne a yanka a cikin tube tube. An yi tsabtace kudan zuma da aka ware. Mix dukkan nau'ikan da ke cikin salatin, kakar tare da mayonnaise da ruwan 'ya'yan lemun tsami. Kafin yin hidimar salatin ya yi sanyi kamar sa'o'i biyu kuma yayi amfani da shi kamar wannan ko a sanwici, a kan abincin gishiri da gilashin ruwan 'ya'yan itace.
Salatin da masara, kaza da wake
Sinadaran:
- filletin kaza - 2 guda;
- seleri - 2 mai tushe;
- karas - 2 guda;
- kore Peas - 1 abu;
- masara gwangwani - 1 abu;
- raisins - 1/2 tbsp.
Don miya:
- mayonnaise - 1 abu;
- ketchup - 2 tbsp. spoons;
- man zaitun - 1 teaspoon;
- mustard - 1 teaspoon.
Shiri
Gwaiken kaji yana tafasa a cikin salted water, sanyi da kwakwalwa da zarge-zarge. Celery an yankakken yankakken, kuma ana ba da karas a kan babban manya. Mix da kaza tare da kayan lambu da aka shirya, ƙara gilashin masara da aka sanya da kuma rassins da aka yi da steamed. Mayonnaise whisk tare da man shanu, mustard da ketchup. Ƙarshen miya da ke salatin salatin kuma ya ba da shi a teburin.
Wannan salatin za a iya aiki kamar wannan - yana cike da kan kansa - kuma zaka iya ƙarawa da shi a gefen tasa na dankali mai dankali ko shinkafa shinkafa musamman don yunwa.
Salatin tare da kaza, Peas da kokwamba
Sinadaran:
Domin shan iska:
- faski - 1/4;
- Basil - 1/4 na karni;
- albasa kore - 1/2 tbsp.;
- shinkafa vinegar - 2 tbsp. spoons;
- Dijon mustard - 1/2 tbsp. spoons;
- man zaitun - 1 tbsp. cokali;
- zuma - 1 tsp;
- gishiri;
- tafarnuwa - 1 albasa.
Don salatin:
- filletin kaza - 1 yanki;
- seleri - 2 mai tushe;
- kore Peas - 3/4;
- mozzarella cuku - 80 g;
- kokwamba - 1-2 guda;
- Petals na almonds - 2 tbsp. spoons.
Shiri
Don haɓaka, ganye suna blended a cikin wani blender. A cikin ƙarancin dankali mai dankali ƙara man fetur, mustard, zuma da tafarnuwa sun ratsa ta latsa. Sakamatattun zane don dandana kuma whisk sake.
Chicken fillet tafasa a cikin salted ruwa, sanyi da kuma yanke zuwa cubes. Celery yanke a kananan ƙananan. Cikali yana rubbed a kan babban grater. Kokwamba ma rubbed, da kuma wuce haddi danshi ne squeezed. Mix dukkan kayan aikin salatin tare da almond peals ko kawai crumbled almonds. Muna cika salatin tare da kayan ado da kuma shirya shi a teburin.