Saurin girke-girke na donuts

A rana kashe, Ina so in faranta wa wasu mutane da wani abu mai dadi. Abin takaici, akwai lokaci ba koyaushe don dafa wani abu mai rikitarwa ba. Don tabbatar da cewa yara ba su tafi ba tare da hakori mai dadi ba, saboda iyaye masu aiki, muna bayar da kayan girke mai sauƙi.

Kuma dadi, da kuma amfani - donuts tare da gida cuku

Yaranta suna da wuya su ci cuku. Don ciyar da yara tare da wannan samfur mai amfani, muna bayar da kayan girke mafi sauki ga donuts daga curry irin kek.

Sinadaran:

• gida ba waxy non-acid curd - 0.3 kg;
• sugar - dandana (daga 2 tablespoons zuwa 150 g);
• Guga babban - 2 inji mai kwakwalwa.
• yin burodi foda ko yin burodi foda - 1 teaspoon;
• vanillin - 1 sachet;
• gari ingancin alkama a / s - 250 g;
• Unrefined man daga sunflower - 1 gilashin.

Shiri

1. An shafe cakulan katako ta sieve, don haka tsarin shine mai tsami. Idan babu gida cuku mai gina gida, zaka iya amfani da kantin kayan akalla 20% mai, amma yafi kyau a shafe shi ta hanyar sieve sau biyu.
2. Ƙara sukari da qwai, a hankali a hankali, a hankali ƙara vanillin da yin burodi foda.
3. Sarkar da ruwa da kuma kara wa sauran sauran sinadaran. Gurasar ya juya waje mai kyau, amma idan kun zuba a cikin gari ko kuma ku durkusa shi na dogon lokaci, donuts zai zama mawuyacin hali. Da sauri zuga da shimfiɗa kullu a kan tebur-yayyafa gari.
4. Yin amfani da cokali kayan zaki, muna raba rassan kullu, mirgine bukukuwa tare da hannayen rigakafi da ƙananan su a cikin man fetur mai daɗi.
5. Fry har sai santsi mai launi.
6. Tun da yake an ba da abinci sosai a cikin sauri, yana da kyau a yi amfani da duk abin da aka yi da shi kuma a saka shi a kan jirgin ruwa.
7. Muna fitar da takunkumi a kan tawul ɗin takarda don an yi amfani da man fetur mai yawa.
8. Za a iya yalwata kayan abinci mai laushi da foda, tare da kirim mai tsami da koko.

Wannan sauki girke-girke don cuku donuts ba tare da yisti zai faranta wa iyalin duka rai ba.

Donuts ba tare da cin nama ba

Zaka iya yin donuts da sauri kuma ba daga cakuda cakuda nama ba. Don yin tasa da amfani, muna shirya donuts tare da apples, muna bayar da wannan girke-girke mai sauƙi, ko da yake zai ɗauki ɗan lokaci kaɗan.

Sinadaran:

• alkama alkama, fari, inganci - 0,6 kg;
• madara ko ruwa ko magani - 0.5 lita;
• live yisti - 20 g;
• kwai kaza babba - 1 pc.;
• gishiri - 1 tsunkule;
• apples cikakke mai dadi - 2 inji mai kwakwalwa.
• farin sukari, tsabta - ½ kofin;
• man kayan lambu mai maras kyau, marasa tsabta - 2 tbsp. spoons + 100 ml.

Shiri

Muna amfani da girke-girke mai sauƙi don yin donuts a yisti a cikin matakai biyu.

1. Mun sanya tofa. Half madara (ruwa ko whey) yana mai tsanani zuwa zafin jiki ba wanda ya fi sama da digiri 45 (gwada yatsanka - ya zama zafi mai zafi). A cikin ruwa, za mu narke sukari da yisti. Dama kuma a cikin wuri mai dadi da aka saita zuwa kashi huɗu na sa'a guda don tashi.
2. A halin yanzu, zamu dakatar da gari da kuma hada sauran madara a cikin kwano da man shanu, gishiri da kwai.
3. Add da cokali kuma, sannu-sannu pouring da gari, saro da kullu zuwa wani kirim din daidaito.
4. Ana shirya apples. Nemi su, a yanka zuwa kashi 4 kuma cire tsakiyar tare da tsaba da sauti. Yanke fata, yanke shi cikin kananan cubes. Ba uku ba a cikin ɗan littafin, in ba haka ba akwai ruwan 'ya'yan itace da yawa.

Idan kayi amfani da wannan kayan girke mai sauƙi, frying da su a cikin kwanon rufi ya fi sauƙi a cikin karamin.

1. Lokacin da kulluwar ya tashi, mun sa apples, motsawa da kuma dumi man.
2. Wet hannayen hannu ko cokali, tsoma cikin man kayan lambu, ƙuƙasa kullu da kuma samar da bukukuwa.
3. Fry su a kan matsanancin zafi.
4. Ana ɗaukan kayan donuts a kan tawul ɗin takarda ko gilashi na musamman.
5. Lokacin da suka kwantar da dan kadan, zaku iya yayyafa foda ko zuba kyama .