Capcake wani kayan zaki ne na Amirka, wanda shine karamin akwatin tare da hatim mai tsami mai iska. Suna da kyau sosai kuma za su yi ado da duk wani shayi. Bari mu gano tare da ku yadda za ku yi ainihin matakan vanilla.
A girke-girke na vanilla dafa
Sinadaran:
Don gwajin:
- gari - 300 g;
- yin burodi foda - 5 g;
- soda - tsunkule;
- gishiri - wani tsunkule;
- sukari - 125 g;
- Vanillin - dandana;
- kwai - 2 guda;
- kefir - 125 ml.
Don cream:
- man shanu - 300 g;
- cakulan-nut manna - 150 g;
- madara cakulan - 100 g.
Shiri
Gurasa, soda, gishiri da kuma yin burodin foda za a tattake su a cikin kwano. Man shanu man shanu tare da sukari, jefa vanillin da gabatar da qwai. Sa'an nan kuma zuba ɗan gari cakuda da kuma Mix sosai. Yanzu a hankali zuba a kefir kuma ƙara gari. Mun yada kullu a kan kamfanonin siliki kuma aika da muffins zuwa tanda da aka tsoma a kimanin minti 25.
A halin yanzu, muna shirya cream: narke madara cakulan a kan ruwa wanka. Muna bugun man shanu tare da gwanin manna, ƙara cakulan kuma canja wurin taro zuwa jaka mai kwalliya. Cool refroided vanilla mirgine a kan wani farantin kuma yi ado tare da cakulan-nut cream. Mun aika da abin da aka yi don da yawa hours zuwa firiji, sa'an nan kuma muna gayyaci kowa da kowa don shayi.
Vanilla capkake da lemon kyrd
Sinadaran:
- man shanu - 200 g;
- sugar - 2 abubuwa;
- kwai - 3 sassa;
- lemun tsami - 2 tsp.
- vanillin - tsunkule;
- gari - abubuwa 3,5;
- soda - tsunkule;
- kirim mai tsami - 2 tbsp.
Don cream:
- sugar lafiya foda - 4 abubuwa;
- ruwan 'ya'yan lemun tsami - 50 ml;
- Vanillin - dandana;
- Butter - 6 tbsp. spoons;
- lemun tsami - 0,5 tsp.
- madara 2.5% - 2 tbsp. spoons.
Shiri
A cikin kwano, zub da gari, soda, yin burodi da gishiri mai kyau. A wani akwati muna shafa man shanu da sukari, muna gabatarwa