Ɗaya daga cikin shahararrun kayan shafa shine sau ɗaya a cake na waffle da wuri, wanda aka shirya a kusan kowace iyali tare da iri-iri fillers. Kyakkyawar wannan tasa shine cewa bai dauki dogon lokaci ba don shirya shi, kamar yadda aka yi cake daga kayan da aka yi da waƙa, kuma mai shi kansa ya yi kirki kawai.
Idan har ku ɗanɗana wannan kayan zaki yana hade da yaro, za mu gaya maka yadda za a shirya cake wanda zai taimaka maka da iyalinka.
Waffle cake tare da kirim mai tsami
Kayan da aka yi da gurasar da aka yi daga kirim mai tsami shi ne babban zaɓi idan kana tsammani baƙi kuma kana bukatar ka dafa kayan kayan zaki da sauri cikin abinci mafi kyau.
Sinadaran:
- waffle da wuri - 4-5 guda;
- kirim mai tsami - 0,5 l;
- sugar - ½ abu;
- cakulan - 100 g;
- koko - 3 tbsp. spoons tare da zanewa;
- man shanu - 50 g;
- ruwa - 5 tbsp. spoons;
- crushed hazelnuts - ½ tbsp.
Shiri
Butter man shanu a cikin kwanon rufi a kan karamin wuta, sa'an nan kuma ƙara ruwa, sukari da kuma dafa, stirring har sai karshen dissolves. Sa'an nan ku zuba koko a can kuma ku sanya cakulan da aka fashe cikin guda. Ci gaba da dafa a kan zafi mai zafi har sai cakulan ya narke, kuma ba ku samo asali.
Saka shi da sanyi, kuma a wannan lokacin bulala da cream zuwa wani lokacin farin ciki kumfa. Lokacin da sallan gurasar ya kasance a dakin da zazzabi, a hankali ya gabatar da shi a cikin kirim, yayin ci gaba da doke. A ƙarshe, ƙara crushed hazelnut zuwa gare shi.
Kowane burodin cake da cream kuma ya zauna a teburin. Idan ka fara cin abincin nan da nan bayan da ya suma zai zama mai kayatarwa, kuma idan ka bar shi ya tsaya na mintina 15, za a shayar da gurasa da kuma tausasa.
Chocolate-waffle cake
Sinadaran:
- wafer da wuri - 6 inji mai kwakwalwa.
- man shanu - 175 g;
- m cakulan - 300 g;
- sugar - 1/3 na karni;
- madara - ½ abu;
- gwangwani - 1-2 tbsp. spoons.
Shiri
Milk zuba a cikin wani saucepan kuma ninka man shanu a cikin guda. A sa shi duka a kan karamin wuta kuma simmer har sai man shanu melts. Sa'an nan kuma ƙara sugar da yankakken cakulan gare su. Ci gaba da dafa abinci har sai dukkanin sinadaran gaba daya narkewa, kuma ba ya yi thicken.
Cire kwanon rufi daga zafin rana kuma a zuba a cikin ƙwan zuma, bayan haka ya bar salla ya zama mai sanyi zuwa dakin zafin jiki. Sa'an nan kuma, ka rufe duk da wuri tare da cream, kuma za a iya yin ado tare da cakulan cakulan ko yankakken kwayoyi. Aika cake don 2-3 hours a firiji sannan ka bi da baƙi.
Waffle 'ya'yan itace cake
Shirye-shiryen cake tare da 'ya'yan itace zai dauki ka a cikin mintina 15, kuma sakamakon zai kasance mai ban mamaki.
Sinadaran:
- shirye waffle da wuri - 5 inji mai kwakwalwa.
- m curd taro - 200 g;
- powdered sugar - 50 g;
- banana - 1 yanki;
- mandarin - 1 pc.;
- kiwi 'ya'yan itace - 1 pc.
Shiri
'Ya'yan itãcen marmari' ya'yan itace da kuma yanke zuwa yanka. Kowace kayan shafa man shafawa tare da cuku, daga sama yada yatsun 'ya'yan itace da yayyafa su da sukari. Ready cake for 2-3 hours a cikin firiji don impregnation.
Waffle cake da custard
Sinadaran:
- kwai - 1 yanki;
- madara - ½ abu;
- sugar - 1 abu;
- man shanu - 300 g;
- koko - 2 tbsp. spoons;
- vanillin - tsunkule.
Shiri
Nuna sukari a cikin wani nama tare da kwai, zuba musu madara mai sanyi kuma sanya salla a kan jinkirin wuta. Ku kawo shi a tafasa, tare da cokali tare da cokali mai yatsa, to, ku ƙara man shanu kuma a sake yin kyau. Lokacin da man shanu ya narkewa, zuba koko, vanillin a cikin kwanon rufi kuma ya haxa da kyau, cire daga zafi. Ka ba kirim dan kadan sanyi, sannan ka sanya shi cikin firiji don minti 20-30.
Yada dukkan gurasar da aka yi tare da mai laushi kuma aika da cake a cikin sanyi don rana - jiƙa.