An yi buro da burodi tare da 'ya'yan itatuwa masu maƙarƙashiya, wanda mutane da yawa suna ƙaunataccen. Abin farin ciki tare da cikaccen buguwa an shirya shi daga nau'o'in kullu - daga yisti, yashi, har ma da sayan furo. Tare da poppy tsaba, za ka iya ƙara 'ya'yan itatuwa dried da kwayoyi daban-daban.
Yadda ake yin poppy cake?
Cikakken ganyayyun puro na iya zama daban, sabili da haka hanyoyi na shirya wannan cikawa zai zama daban. Shawarar da ke ƙasa za su taimaka wajen shirya kayan dadi da sauri kuma ba tare da damuwa ba ga waɗanda suka yi shi a karon farko.
- Ga poppy tsaba ba m, su ne kyawawa don pre-zuba ruwan zãfi na minti 10, sa'an nan kuma lambatu shi.
- Tattalin 'ya'yan itatuwan tumatir suna dafa shi a kan zafi kadan kamar rabin sa'a.
- Idan ba'a da lokaci, dole ne a fara dasa bishiyoyi a cikin wani kofi ko maƙaƙa a cikin turmi.
Kayan "gogaggen katari" tare da tumbura
A cake tare da poppy tsaba daga yisti kullu jũya daga ba kawai sosai dadi, amma kuma unusually kyau. A lokaci guda samfurin da aka kafa ba wuya ba ne, yana da muhimmanci a bi kawai shawarwarin da aka samo a cikin girke-girke a kasa, kuma don sanya saman bishiya da aka kwarara, za ku iya yayyafa shi da gwaiduwa mai yalwa kafin yin burodi.
Sinadaran:
- gari - 0,5 kg;
- kwai - 1 yanki;
- sukari - 100 g;
- yisti bushe, man - 1 tbsp. cokali;
- kayan lambu mai - 3 tbsp. spoons;
- madara - 200 ml;
- Poppy - ½ kofin;
- ruwa - 500 ml.
Shiri
- Poppy an kwashe shi a cikin ruwa tare da kara da sukari.
- Daga sauran sinadaran (sai dai man shanu), knead da kullu, bar shi don rabin sa'a cikin zafi.
- Raba kullu cikin sassa guda 2, mirgine, man fetur, yada shi a kan wariyar launin fata kuma ya zama takarda, an yanke iyakar a gefen biyu.
- Gyara shi a cikin zobe, daga waje yana yanke.
- Kowane kashi uku an juya zuwa sama.
- Daga yanke ƙare ƙarancin wardi kuma yada a tsakiyar.
- Yi buro da bishiyoyi masu guba don minti 20 a 180 digiri.
Kuro tare da poppy tsaba, kwayoyi da raisins
Poppy cake tare da kwayoyi da kuma raisins an dafa bisa ga wannan fasaha kamar yadda na kowa biscuit. A wannan yanayin kuma, yana da muhimmanci a kashe ƙwai da sukari, sa'an nan kuma zaka iya ƙara dukkan sauran sinadarai zuwa kullu, amma don yin babban cake, adadin burodin burodi ya kamata a ƙara.
Sinadaran:
- qwai - 4 guda;
- gari, raisins, poppy tsaba, goro kernels - 1 gilashin;
- sukari - 180 g;
- yin burodi foda - 1 tbsp. cokali.
Shiri
- An yalwata qwai da sukari, kuma gari ya zama gurasa.
- Add raisins, poppies, kwayoyi, yin burodi foda da kuma haɗuwa.
- Zuba da kullu a cikin wani makami da gasa a digiri 180 don minti 40.
Cake da poppy tsaba a kan yogurt
Buro da bishiyoyi masu mahimmanci, girke-girke wanda aka gabatar a kasa, an shirya akan yogurt. Maimakon haka, zaka iya amfani da sauran kayan kiwo - madara mai yalwaci ko, misali, yogurt. Maimakon apples, za ka iya amfani da wasu 'ya'yan itatuwa ko berries, kuma za ka iya yin ba tare da su ba, duk da haka zane zai zama dadi.
Sinadaran:
- kefir - 1 gilashi;
- gari - 1,5 gilashi;
- qwai - 4 guda;
- sugar - 1 kofin;
- man fetur - 50 g;
- Mac - 50 g;
- soda - ½ tsp;
- kirfa, vanilla sugar - dandana;
- apples ne manyan - 3 inji mai kwakwalwa.
Shiri
- Tsarkake apples suna shredded tare da bakin ciki yanka.
- An ƙwai ƙwayoyi da sukari, ƙara man shanu mai narkewa, kefir, gari da sauransu.
- Zuba 1/3 na kullu a cikin wani nau'i mai greased, yada apples, zuba sauran kullu da gasa na minti 40 a 180 digiri.
Puff irin kek da puff irin kek
Za a iya shirya kullun da za a iya shirya tare da bishiyoyi masu guba daga sayan koda. Yana da mahimmanci kafin a daskare shi ba tare da amfani da microwave ba, a cikin wannan yanayin, shirye-shiryen samfurin zai ɗauki 'yan mintoci kaɗan, kuma kowane mutum, ko da yaro, zai iya jimre wa ɗayan wannan aiki.
Sinadaran:
- puff faski - 1 kg;
- zuma - 2 tbsp. spoons;
- mak - 300 g;
- sugar - dandana.
Shiri
- Mack wanke da kuma Boiled.
- Kammala poppy hade tare da zuma, dandana sukari.
- An shirya kullun da ake amfani da shi a kan abin da aka yi da burodi.
- Rabin rabin abincin da aka shimfiɗa a gefen daya, rabin rabin ya rufe, an sanya gefen gefe kuma a digiri 220 suna yin buro tare da bishiyoyi masu tsire-tsire har sai ja.
Cake da poppy tsaba da apples
Poppy cake, wanda aka ƙaddara abincinsa, an shirya shi tare da adadin apples. Za a iya yanke su a kananan ƙananan, ko za ku iya gode su a kan maƙerin, kamar yadda aka wakilta a cikin wannan yanayin, to, 'ya'yan itace a cikin keɓaɓɓun ba za su ji karfi ba, amma zasu samar da dandano na musamman da juyiness ga kayan da aka gama.
Sinadaran:
- mak - 150 g;
- apples - 400 g;
- man shanu - 120 g;
- qwai - 3 guda;
- powdered sugar, manga - 3 tbsp. spoons;
- zuma, man fetur - 1 tbsp. cokali;
- yin burodi foda - 1 teaspoon.
Shiri
- Wanda aka saro a cikin kofi mai maƙalli, ya zuba ta ruwan zãfi kuma ya bar na mintina 15.
- Kwarar bishiyoyi a matsakaici.
- An shayar da man shanu mai narkewa da yolks.
- Add da poppy, mashed tare da zuma, apples da Mix.
- Zuba a cikin man fetur, saka dukkanin sinadaran bushe kuma sake sakewa.
- Shigar da fararen fata da dama.
- Sanya kullu a cikin musa kuma a cikin digiri 180 a gasa tare da bishiyoyi masu guba tsawon minti 45.
Poppy cake tare da kirim mai tsami
Hanyoyin kirkiro tare da vanilla cream dangane da kirim mai tsami ne mai mahimmanci kuma mai dadi sosai. A cikin kirim mai tsami, maimakon gari, zaka iya ƙara sitaci ko mango, a cikin kowane hali zai zama dadi a hanyarta. Tare da poppy tsaba, za ka iya ƙara crushed kwayoyi da raisins a cikin interlayer. Lokacin yin hidima, an yi ado da cake tare da launin mint, 'ya'yan itace ne ko kirfa.
Sinadaran:
- gari - 240 g;
- man fetur - 100 g;
- gishiri - wani tsunkule;
- ruwa 100 ml;
- mak - 100 g;
- madara - 130 ml;
- sukari - 100 g;
- kirim mai tsami - 300 g;
- vanillin.
Shiri
- Gurasa da man shanu ya zama ƙasa a cikin crumbs, zuba ruwan sanyi da kuma knead da kullu.
- Rarraba shi a siffar, samar da tarnaƙi da kuma digiri 200 a gasa na mintina 15.
- A cikin madara mai tafasa, zuba rabin sukari, saro, ƙara ƙasa da tsire-tsire da kuma girke minti 7 kafin ɗaukakar.
- An kawo karshen cikawa a kan cake.
- An gauraye kirim mai tsami tare da sauran sukari, vanillin da 40 g na gari.
- An sanya taro a cikin takardar sakonni kuma a cikin digiri 180 a gasa tare da cikaccen sa'a na rabin sa'a.
Lenten kek da poppy tsaba
Azumi ba shine dalili da gaba daya watsar da dadi ba, da sauri tare da poppy tsaba shine kyakkyawan tabbaci ga wannan. An shirya ba tare da amfani da samfurori da aka hana - qwai, man shanu da madara ba, amma daga wannan basa da dadi da m. Musamman abincin dadi yana ba da amfani da lemun tsami.
Sinadaran:
- Poppy - ½ kofin;
- Vanilla sugar - 1 fakiti;
- ruwan zãfi, sukari - gilashin 1;
- a kwasfa daya daga lemun tsami;
- gari - 2 kofuna waɗanda;
- man kayan lambu - 100 ml;
- yin burodi foda - 1 teaspoon.
Shiri
- Mudun daji a cikin kofi mai maƙalli, zuba ruwan zãfi da kuma barin minti 15.
- Add sugar, vanilla sukari da haɗuwa.
- Tare da karamin grater, kwasfa zest da lemon zest kuma aika shi zuwa cika.
- A can, zuba man fetur, ƙara gari da yin burodi.
- Zuba da kullu a cikin wani nau'i kuma a digiri 180 ya shirya minti 40.
Poppy-free poppy cake - girke-girke
Za a iya cin abincin daji na ban sha'awa ba tare da amfani da gari ba, a wannan yanayin, ba tare da gari ba, ba tare da gari aka shirya ta amfani da ƙwai 6 da sunadarai 4 ba. Saboda haka, samfurin yana riƙe da siffar da kyau. Kayan girke yana nuna kimanin kayan kayan yaji, idan wani daga cikinsu ba ya son, zaka iya cire su, kuma a amince da amfani da kafi so.
Sinadaran:
- mak - 250 g;
- sukari - 80 g;
- powdered sugar - 100 g;
- qwai - 6 kwakwalwa.
- sunadarai - 4 kwakwalwa.
- kirfa - 1 teaspoon;
- cloves - ½ tsp;
- yin burodi foda - 1 teaspoon;
- man kayan lambu - 2 tbsp. spoons.
Shiri
- Mix da gurasar sukari, poppy, cloves, kirfa da yin burodi foda.
- Add qwai, man shanu da whisk.
- Raba da sunadarai da sukari, da kuma shiga cikin taro tare da bishiyoyi.
- Lubricate da nau'i tare da mai, zuba da kullu kuma a digiri 200 digiri ba tare da gari da kuma poppy tsaba na minti 40.
Cottage Cheese da Poppy Pie
Kashe tare da kyawawan gida da kuma tsire-tsire masu tsire-tsire iri-iri ne na cin abinci na Turai. Cikin katako a cikin wannan yanayin shi ne mafi alhẽri a yi amfani da ba ma mai, 5-10% na mai abun ciki ne quite isa. A cikin cunkushe masu guba maimakon mango, zaku iya amfani da masararci, daidaito zai zama dan kadan, amma zai kasance da dadi sosai.
Sinadaran:
- gari - 300 g;
- man fetur - 230 g;
- sukari - 250 g;
- madara - 700 ml;
- gida cuku - 250 g;
- mak - 150 g;
- manga - 150 g;
- kwai - 1 pc.
Shiri
- An shirya gari, 100 g na sukari da rabi na man da aka kara.
- Rub da sinadaran zuwa ƙura.
- 2/3 na girmansa an sanya shi a kan ƙasa na mold kuma an tsaftace shi cikin sanyi.
- Tafasa madara, ƙara sauran sukari, man shanu da kuma kawo wa tafasa.
- Sannu a hankali zuba poppy, mango da dama.
- Ka bar taro na minti na minti 10.
- Cakuda kwalliyar ƙasa ta hadu da kwai, ƙara yawan kuri'a zuwa cakuda poppy da Mix.
- An cika yalwar a kan kullu, an rufe shi tare da sauran gurasa kuma a cikin digiri na burodi 180 da cuku da kuma kwalliyar tsaba don 1 hour.
Poppy cake a cikin multivark
Kowane mutum ya sani na dogon lokaci cewa domin ya dafa kayan abincin da ke cikin gida, ba ku buƙatar samun tanda. Cikin bishiya da bishiyoyi masu yawa a cikin multivarquet yana da dadi sosai, kuma ba tare da an shirya shi sosai sauƙi ba. Maimakon iri na yoghurt, wasu kayayyakin alade zasu iya amfani dashi.
Sinadaran:
- gari - 150 g;
- qwai - 3 guda;
- yoghurt - 200 g;
- sukari - 170 g;
- mak - 100 g;
- kwayoyi - 100 g;
- gishiri - wani tsunkule;
- yin burodi foda - 10 g.
Shiri
- Qwai ta doke da sukari, ƙara yogurt da dama.
- Gasa gari tare da gishiri da yin burodi foda, ƙara kwayoyin kwari, kwayoyi.
- Zuba ruwan tsami-kwai da kuma haɗuwa.
- Sanya kullu a cikin tanda greased kuma a cikin yanayin "Bake", shirya kayan dadi mai kyau da poppy tsaba na minti 65.