Mannick ba komai ba ne kawai mai sauƙi, gari wanda aka maye gurbin shi tare da semolina (ta hanyar, an kara gari zuwa wasu girke-girke har yau). Mannick za a iya shirya shi kuma ya yi aiki da kansa, kuma za a iya amfani dashi a matsayin cake don cake, da aka yi ado da berries, syrup ko cream. A cikin wannan labarin, za mu gaya muku yadda za ku yi manik tare da cuku.
Mannick ba tare da gari tare da cuku ba
Sinadaran:
- gida cuku - 300 g;
- semolina - 1 abu;
- kefir - 2/3 abubuwa;
- sugar - 2/3 na abu;
- qwai - 3 guda;
- yin burodi foda don yin burodi - 1 teaspoon.
Shiri
Na gida kefir kadan warmed da kuma zuba musu semolina. Mun bar naman zafinka don kimanin minti 30. A halin yanzu, zaku iya kisa cukuwan nama tare da qwai da sukari (ba wani digo na gashin vanilla ba, ko teaspoon na sukari vanilla). A sakamakon sakamakon nau'i na kyawawan ƙwai da ƙwai, ƙara dafaffen foda, motsawa kuma sanya madolina mai kumbura.
Gasa kullu tare da cokali har sai an yi ɗamara da kuma zuba a cikin tukunyar buro da girman kimanin 20x20 cm. Pre-lubricate the form with man and sprinkle with semolina.
Mun gasa manik a kan kefir tare da tsirrai gida minti 45 a 180 digiri. Zaka iya yayyafa kayan da aka shirya da powdered sugar, zuba a kan jam, ko yi ado tare da tsummaro.
Idan kana so ka sanya mankyi tare da cuku a cikin launi, to a zub da kullu a cikin tanda gishiri ta na'urar kuma saita yanayin "Baking" zuwa minti 60.
Mannick tare da kyawawan gida da kirim mai tsami
Manniki a kan kirim mai tsami yana samuwa ne ta hanyar da kansu da tausayi. Gaskiyar ita ce, kirim mai tsami, kamar kefir, ya ƙunshi babban adadin lactic acid, sabili da haka ya dace daidai da soda ko yin burodi foda don kullu.
Sinadaran:
- semolina - 1 abu;
- kirim mai tsami - 1 abu;
- gida cuku - 250 g;
- sugar - 1 abu;
- qwai - 2 guda;
- soda - a kan tip na wuka;
- man shanu - 100 g;
- 'ya'yan inabi, kwayoyi - idan an so.
Shiri
Mix semolina tare da kirim mai tsami kuma bar zuwa ƙara don minti 20-25. Yayin da mangowa ke shayar da danshi, dafaffen ƙwai da sukari da kuma kara su zuwa croup mai girma. Nan gaba za mu aika man shanu mai laushi, soda da cuku. Mun knead da wani nau'i mai kama da haka kuma muna haɗuwa da ita don dandana tare da kwayoyi, bishiyoyi, ko wasu 'ya'yan itatuwa masu sassaka.
Nau'in yin burodi yana lubricated da man fetur kuma yafa masa gari ko semolina. Cika kullu a cikin wata ƙira kuma saka shi a cikin tanda mai dumi don 180 digiri na minti 35-40. Bayan ƙarshen lokaci, ya kamata a sanyaya katako sannan sai a ciyar da shi a teburin.
Mannick tare da cuku a kan madara
Sinadaran:
- semolina - 200 g;
- madara - 200 ml;
- gida cuku - 150 g;
- sukari - rabin karni;
- man shanu - 1 tbsp. cokali;
- kirim mai tsami - 2 tbsp. spoons;
- soda - tsunkule;
- vanilla ainihin.
Shiri
Don haɗa da ƙanshi mai dumi kadan kuma bar su kara. Bayan 'yan sa'o'i kadan, mun haxa cakuda tare da manufar vanilla, sukari da man shanu mai taushi. Cikakken kwalliya da ke tafe ta sieve dabam da kuma gauraye da kirim mai tsami, an haɗa shi da sauran sauran sinadarai na kullu. Mun zuba nau'in mai kyau a cikin tukunyar burodin da aka shirya da kuma sanya shi a cikin tanda da aka rigaya zuwa 180 digiri.
Idan kana so ka danna kullun, sannan ka shirya mankani tare da cuku da apples. Abu na farko ne kawai: a yanka albasa a cikin cubes kuma yayyafa shi da ruwan 'ya'yan lemun tsami, ƙara su a shirye-shiryen da aka shirya da kuma hada kome. Gasa manikani a daidai wannan zafin jiki, kuma yayi aiki tare da kirim mai tsami, tsirrai ko furotin, kazalika da sukari da aka haxa da kirfa.