Ƙananan pancakes a kan ruwa

Pancakes - gargajiya na gargajiya na kasar Rasha, sun yi farin ciki ga masu sha'awar abinci na Slavic na gargajiya da dama dafa abinci. A cikin abun da ke tattare da irin waɗannan samfurori - gurasar ruwa, wanda ta frying a cikin frying kwanon rufi a yanayi daban-daban da kuma amfani da girke-girke daban-daban, samun rubutu daban-daban da kuma dandano. Sauke-girke na Pancake bambanta a cikin tushen ruwa wanda aka yi amfani da shi don kullu: kefir, madara, whey ko ruwa. Dangane da ainihin kayan haɓaka, nauyin rubutu da dandano tasa yana canje-canje. Mafi hanyar da za a iya cin abincin tsohon tasa na Rasha shine a dafa abincin da ke cikin ruwa.

A girke-girke na bakin ciki pancakes a kan ruwa

Kula da daidaitattun samfurori na samfurori da aka haɗa a jarrabawar pancake da fasaha mai gwaninta zai sa girke-girke don cikakke, don haka abin da ke da kyau, kayan abinci mai dadi za su zama abin da kuka fi so akan tebur.

Sinadaran:

• ruwa - 490 ml;
• kwai - 3 sassa;
• sukari - 55 g;
• yin burodi foda - 5 g;
• gari - 370 g;
• man fetur - 65 ml.

Shiri

1. A cakuda qwai da sukari dole ne a yi aiki tare da whisk zuwa lush, lokacin farin ciki kumfa.
2. Rarraba da taro, a hankali ƙara ruwa, gari da yin burodi.
3. Zuba mafi yawan man fetur a cikin cakuda pancake.
4. Yi zafi da frying kwanon rufi da kuma na farko da man shafawa man fetur shi tare da sauran man fetur tare da adiko na goge, sa'an nan kuma fara yin burodi.

Thin pancakes tare da madara da ruwa

Haɗin abubuwa biyu, madara da ruwa, a cikin gwajin pancake, za su shirya mai laushi, mai laushi da iska, wanda yake da kyau a yi aiki tare da kowane tsalle-tsalle daga jam zuwa zuma. Wannan girke-girke shi ne tsohon hanyar Rasha na shirya na bakin ciki pancakes ba tare da yin amfani da yisti ba.

Sinadaran:

• madara - 230 ml;
• ruwa 230 ml;
• gari - 130 g;
• kwai - 1 yanki;
• man kayan lambu - 25 ml;
• sukari - 25 g.

Shiri

1. Mix kwai da sukari cakuda har sai creamy.
2. Mix da cakuda madara da ruwa a cikin kwai.
3. A hankali shafawa da sinadaran, shigar da gari.
4. Yada lafaɗen frying, zuba man shanu da kuma zuba dan kullu kaɗan a cikin tsakiyar jita-jita, ƙwanƙwasa da rarraba taro a duk fuskar.
5. Fry da pancake har sai m a garesu.

Thin pancakes a kan ruwan ma'adinai tare da ramukan - girke-girke

Kafin yin kokari a kan ruwa, amfani da fasaha mai gulluwar kullu a cikin bokal zuwa wani kumfa, sa'annan bayan an ƙara ruwan ma'adinai - toshe gurasar ta hannun. Irin wannan taro dole ne a zuga lokaci kuma a lokacin frying, don kaucewa magance kullu.

Sinadaran:

• ruwan kwalba mai ma'adinai - 500 ml
• kwai - 5 inji mai kwakwalwa.
• gari - 230 g;
• man kayan lambu - 25 ml;
• man shanu - 65 g.

Shiri

1. Whisk da qwai da kuma zuba su 100 ml na soda ruwa.
2. Cire saƙar, ƙara gari da whisk, kawar da lumps.
3. Ƙara man shanu, tsafe shi, yalwa da zub da ruwan soda, ya rabu da hankali.
4. Kafin ka dafa, zuba man kayan lambu a cikin wani batter pancake.
5. Gasa da frying kwanon rufi kuma soya da pancakes.

Thin pancakes a kan ruwa ba tare da qwai - girke-girke

Pancake kullu ba tare da amfani da qwai ko durƙusuwa ba, kamar yadda ake kira sau da yawa, duk da imani mai yawa, bazai rasa halaye ba. An sami raunin ganyayyaki a cikin wannan yanayin saboda ruwan magani mai lemun tsami da soda.

Lenten pancakes wani abin ban sha'awa ne ga wadanda suka ware kayan dabba daga abinci, amma suna so su ci gaba da yin amfani da irin abincin da suke da shi.

Sinadaran:

• gari - 375 g;
• ruwa - 480 ml;
• ruwan 'ya'yan lemun tsami - 30 ml;
• soda - 1/2 teaspoon;
• man kayan lambu - 75 ml.

Shiri

1. Mix ruwa da gari har sai da santsi.
2. Soda mai cinyewa tare da ruwan 'ya'yan lemun tsami kuma ƙara zuwa cakuda pancake.
3. Shake da pancake batter da kyau kafin zube, zuba a cikin man fetur da kuma sake Mix.
4. Soya da pancakes daga bangarorin biyu zuwa wani ɓawon burodi.