16 lifesthaki ba tare da tsammani da amfani da gishiri ba

Don dalilai na gida, ana iya amfani da gishiri don magance matsalolin da yawa, alal misali, don magance wari mai ban sha'awa a cikin dakin. Za a bayyana maka da yawa lifhakas a cikin wannan labarin.

Yana da wuya a yi tunanin wani abincin da babu gishiri. Ba daidai ba ne a yi imani cewa ana iya amfani dashi ne kawai don dalilai na asali, domin a gaskiya wannan samfurin yana da mahimmanci. Yanzu zaka iya gani don kanka.

1. Gwangwani ba zai damu ba

Yarda da tarawa tsakanin weeds? Sa'an nan kuma tuna cewa zaka iya hana matsalar da gishiri. Cika shi a cikin raga, ruwa tare da ruwa kuma jira ruwan sama, wanda zai rushe gishiri kuma ya inganta shigarwa cikin ƙasa.

2. Cire wari daga takalma

Mutane da yawa sun fuskanci matsala maras kyau, lokacin da takalma suka fara jin ƙyamar ba tare da lokaci ba. Hanyar da aka tabbatar ta kawar da wani wari mara kyau shine amfani da gishiri. Zuba 'yan cokali a cikin jikunan nama kuma bar su don' yan sa'o'i a takalma. Hanyar mafi mahimmanci shine don zuba gishiri a ciki da kuma bayan wasu 'yan sa'o'i shake shi da kuma sauke shi.

3. Yanzu kawai cikakke kebabs kebabs

Tudun zango a mutane da yawa suna hade da shish kebabs, amma shirye-shiryen su yana tare da matsaloli daban-daban. Alal misali, don sauko da wuta daga ciwon wuta, mutane da yawa suna amfani da ruwa, giya da sauran kayan ruwa, amma wannan kuskure ne, yayin da suke kwantar da ciwon wuta kuma wuta ta rasa zafi. A sakamakon haka, naman zai iya zama m. Akwai wata hanya mai mahimmanci - yayyafa dasu da gishiri, wanda zai adana harsuna na harshen wuta da hayaƙi, amma ba zai kwantar da kwakwalwa ba.

4. Muddin bishiya mai tsabta

A lokacin frying na kowane samfurori a cikin man fetur, za ka iya samun ƙananan ƙonawa, saboda yana son yin fashewa. Yanzu za ku koyi yadda za ku kare hannayen ku daga rauni, da kuma kuka daga gurbin - don haka man ba zai yada ba, kafin ku shimfiɗa abinci a bisansa, ku zuba gishiri kadan a cikin skillet.

5. Fure-fure artificial, kamar yadda sabo ne

Furen furen zamani suna da kyau sosai da na halitta, amma bazai kasancewa ba ne, saboda a lokacin, mummunan plaque yana kunshe a jikin ganye. Don cire shi da kuma sake furanni, sanya su a brine kuma su bar wani lokaci.

6. Kyakkyawan wankin wanka

Gishiri ya haxa da turpentine don haskakawa zai tsaftace wanka na takarda launin toka da datti. A nan, gwada shi!

7. Babu ƙarin ƙonewa

Kofi maraice suna rufewa da sauro sauro, wanda a yanzu kuma sai ya ciji. Mutane da yawa ba su da masaniya game da irin ciwon sauro, wanda zai haifar da magance matsalolin matsalolin, don haka ya kara ja. Don hana irin wannan matsala, kawai kuna buƙatar wanke yatsanku a cikin ruwa, tsoma shi cikin gishiri da kuma amfani da ita zuwa shafin yanar gizo.

8. Domin kada ku ji tsoron sanyi

Yana da muhimmanci a hunturu don busassun abubuwa a titin, sannan kuma tara kayan ado da kayan wanka da aka daskarewa, wanda, har yanzu, ba har yanzu ya bushe ba? Wannan ba matsala ba ne idan ka san sirri guda: a karshen wanka a lokacin shayarwa, kana buƙatar ƙara dan gishiri a cikin ruwa sannan babu sanyi zai zama mummunar.

9. Yin gwagwarmayar ƙanshi da albasarta

Albasa shi ne samfurin da aka samo a cikin girke-girke na daban-daban. Yawancin mata ba su son shi ba kawai don hawaye da hawaye, amma ga wariyar maras kyau wanda ya kasance a hannunsa. Akwai hanyar fita - sa hannunka cikin ruwa, yayyafa su da gishiri da rub. Wari, kamar yadda bai faru ba.

10. Jita-jita za su ji daɗi sosai

Wani asiri - gishiri zai taimaka wajen shawo kan ƙanshin kifi da madara mai ƙanshi, wanda ya kamata ku yanke lemun tsami, yayyafa shi da gishiri kuma shafa wannan tasa.

11. Mai karfi na freshener

Don kwantar da iska cikin dakin, kana buƙatar yanka orange ko lemun tsami kuma yayyafa shi da gishiri. A sakamakon sakamakon sinadarai, ƙanshi mai dadi zai yada a kusa da dakin.

12. Beautiful kyandir na dogon lokaci

Yau, kayan ado da kyamara masu ban sha'awa suna da kyau, amma suna da kyan gani sosai saboda gaskiyar cewa a lokacin konewa, kakin zuma yana motsawa daga gare su. Don yin kyandir more "ba kuka", yi amfani da abin zamba mai sauki - saka su a cikin bayani mai mahimmanci na gishiri na tsawon sa'o'i, sannan, ba tare da shafawa ba, bushe da kyau.

13. Babu matsala

Yin aiki tare da wuta yana da haɗari. Saboda haka, an rubuta yawancin lokuta, lokacin da wuta ta fara saboda wasu abubuwa suna konewa a cikin ɗakin abinci. A matsayin inshora a kan wani abu mai ban sha'awa yana bada shawara don samun shirya gishiri a hannun. Tana buƙatar barci abu mai ƙona, kuma wuta za a hana shi, kamar yadda gishiri zai shafe zafi kuma ya rage girman samun damar oxygen.

14. Tsuntsaye a cikin iska

Don shirya nau'in kayan zaki daban-daban kana buƙatar kashe masu sunadarai, amma yawancin matan gida suna da matsala tare da wannan hanya. Akwai matsala mai sauƙi, godiya ga abin da zaka iya samun babban taro marar kyau don 'yan mintuna kaɗan: ƙara tsuntsaye gishiri ga sunadarai.

15. Shawarwari ga masu kirkirowa da masu tasowa

Kayan kuɗi da wasu kayan aiki na jan ƙarfe a kan lokaci rasa alamar bayyanar su kuma an rufe su da furanni. Salt gishiri tare da ruwan 'ya'yan lemun tsami zai yi sauri da yadda za a magance shi. Tare da abun da ke ciki, ku bi da abu kuma ku wanke shi cikin ruwa mai gudu. Don gwada ƙarfin jan karfe zuwa irin wannan kayan aiki, an bada shawarar yin gwadawa a kan wani wuri maras dacewa na farfajiya.

16. Stains daga ruwan inabi - ba matsala

Yawancin gidaje sun fuskanci matsala marar kyau kamar yadda yake daga ruwan inabi. Don ajiye abu, dole ne ku yayyafa yankin da aka gurbata tare da wani gishiri wanda zai sha ruwan. Bayan haka, dole a yi amfani da abu na rabin sa'a cikin ruwan sanyi.