Ana shirya wata rana mai ban mamaki don rabi na biyu, ɗaya daga cikin tambayoyin farko da kowa ya tambayi: abin da za a shirya don abincin dare. Kyakkyawan cin abinci na fari za su zama abinci mai sauƙi, wanda ba wai kawai a dafa ba, amma har ma ya yi wasa, tare da wasu abubuwa, dole ne suyi amfani da giya ko ruwan sha a kan teburin. Dukkan ka'idodin da aka kwatanta aka dace da jita-jita da muka tattara a wannan abu.
Dattiya don abincin dare
Mun yanke shawarar gama abincin tare da sutura, amma mun yanke shawarar farawa da labarin tare da su, domin, a matsayin mai mulki, kayan zaki ya zama babban abincin a yayin wani abincin dare kuma yana da karin lokaci don dafa abinci fiye da sauran jita-jita. Kyaftinmu mai haske zai zama banda, kamar yadda majiyar novice zata iya rike shi.
Sinadaran:
- Strawberries - 550 g;
- cuku - 135 g;
- powdered sugar - 25 g;
- kirim mai tsami - 25 ml;
- crackers - 2 inji mai kwakwalwa.
Shiri
Raskroshite biyu masu tsalle ko kowane ɗan gajeren kukis. Yanke da wutsiyoyi daga strawberry kuma a hankali yanke da zuciyar da berries tare da karamin kaifi wuka. Cuku mai tsami da cream da sukari. Ƙara rabin rassan crackers zuwa sakamakon kirim kuma canza shi zuwa jaka nama. Ɗaukar cream a cikin berries kuma yayyafa su da sauran cookie crumbs.
Abincin hutu don abincin dare
Ana shakanin giya da shampagne a matsayin abin sha mai mahimmanci, saboda haka tambayar da abin da za a dafa don ruwan inabi don abincin abincin dare shi ne daya daga cikin mafi yawan gaggawa a lokacin da aka tsara menu. Mai amfani da wannan girke-girke na wannan yana da kyau ga dukkanin giya jan da fari.
Sinadaran:
- burodi - 4 yanka;
- Parma ham - 4 sassa;
- Figs - 4 guda;
- wani sashi na arugula;
- man zaitun - 30 ml;
- cuku tare da kayan blue - 40 g.
Shiri
Yayyafa gurasa da man zaitun kuma ku bar launin ruwan kasa a ƙarƙashin gumi mai zafi ko a cikin gurasar frying mai bushe. Saka launi mai laushi a kan gurasar, sanya shinge na bakin ciki na Parma. Yanke itacen ɓaure a cikin guda 4 kuma ya sa tushe ya zama sashi na 4, inda ya kasance da nau'in flower. Sanya "flower" fig a kan abincin yabo da naman alade kuma ya ci abinci.
Saurin salatin abincin dare
Sinadaran:
- shrimps - 290 g;
- tumatir - 2 guda;
- avocados - 1 yanki;
- barkono mai zafi - 1 yanki;
- tafarnuwa - 2 hakora;
- dintsi na basil ganye;
- lemun tsami - 1 yanki;
- mozzarella cuku - 135 g.
Shiri
Tatsun daji na daji sunyi sauri a cikin man zaitun da aka warke, ba tare da manta ba zuwa kakar tare da gishiri da barkono. Tumatir da avocado a yanka a kananan cubes. Gashi barkono mai zafi, da kuma tafarnuwa a cikin manna. Hada kayan lambu tare da gishiri da kuma yankakken ganye. Ku bauta wa tasa tare da ruwan 'ya'yan lemun tsami kuma ku yi amfani da salatin da nau'in mozzarella a saman.
Shrimp don abincin dare mai dadi
A classic na abincin dadi shi ne shrimp cocktail. Muna ba da shawara don dafa kayan asalinsa, hada da abincin teku tare da kiwi da yanka na avocado.
Sinadaran:
- manyan shrimps - 2 inji mai kwakwalwa.
- yogurt - 115 g;
- avocados - 1 yanki;
- kiwi 'ya'yan itace - 4 inji mai kwakwalwa.
- ruwan 'ya'yan itace lemun tsami - 15 ml;
- man fetur mai - 25 ml.
Shiri
Sauran kiwi guda uku da aka yanka a cikin bakin ciki kuma suna ajiye su a kan ganuwar tabarau na martini ko wasu ƙananan ganga mai ban sha'awa. Kashewa da kwasfa har sai an dafa shi cikin ruwan zãfi.
Shirya salatin sauƙi, yankakken sauran ƙwayoyin kiwi da kuma hada shi da cubes cubes, ruwan 'ya'yan itace mai lemun tsami, man da avocado da tsuntsaye na gishiri. Sanya salatin a cikin tabarau, ƙara cokali na yogurt da kuma sanya suturar ɓaɓɓuka a kewaye da gilashin. Idan ana buƙata, ana iya ƙara abincin tare da ganyen Basil da kayan lemun tsami.