Syrniki - daya daga cikin shahararren shahararren da aka yi a cikin harshen Rasha, Belarus da kuma al'adun gargajiya na Ukrainian. Kamar yadda muka tuna, cuku cakuda mai dadi ne ko cakulan da aka yi da alkama da cuku, wasu lokuta tare da qwai (hakan ya faru, kamar yadda wasu mabanguna, misali, tare da raisins, dried apricots, pears, banana, kabewa, ganye).
Kwan zuma cakuda samfur ne mai amfani, wajibi ne don ci gaba da ƙarfafa nama nama kuma yana da amfani musamman ga yara, da kuma sake gyara bayan mummunan rauni. Yawancin lokaci, cuku cakuda suna dafa a cikin man fetur a cikin kwanon frying, ba shakka, wannan hanyar magani ba shi da amfani.
Za ku iya yin burodi a cikin tanda, kwanciya a kan tanda mai yin burodi, ko ku dafa su ga wata biyu. Wannan zaɓin zai zama mafi amfani. Cikakke dafa a cikin tururi a cikin tukunyar jirgi na biyu za a iya bada shawara ga yara da abincin abinci.
Za mu gaya maka yadda za ka dafa ma'anar syrniki mai cin abinci don mata biyu.
Mene ne kyawawan zabi na cuku, saya a cikin kantin sayar da abinci, a cikin bazaar ko dafa daga madara da kanka, yanke shawara don kanka, babban abu shi ne cewa cuku ya zama sabo ne, ba acidic (hakika, qwai dole ne ya zama sabo). Idan ka sayi cuku a cikin kantin sayar da kaya, ya fi kyau ka zabi samfurin ba tare da tsaftacewa ba da kuma additives (lakabin a kan lakabin ya kamata a karanta "Cottage cuku", ba "Cakuda cuku" ko "Cukuwan kwalliya"). Dole ne a siffa gari, wanda zai iya tabbatar da rashin lumps a cikin kullu da kuma yin shinges more lush.
Recipe ga steamed curds
Sinadaran:
- sabon gida cuku - kimanin 300 g;
- alkama gari high-grade - 6-8 st. spoons;
- Chicken kwai - 1-2 inji mai kwakwalwa.
- kadan curry;
- gishiri - 1-2 pinches.
Shiri
A cikin kwano, yada cuku, kwai, siffar gari, gishiri da kayan yaji (curry). Duk a hankali ka haɗe da yatsa (zaka iya haɗuwa a ƙananan gudu) har zuwa jihar da wani taro mai kama. A kullu kada ta kasance m, amma ya kamata ba tsaya hannunka.
Mun rarraba dukan ɗayan kullu a cikin guntu da kuma zana kwallaye game da girman girman su kamar gyada (ko dan kadan ya fi girma). Yayyafa hannayensu tare da gari da kuma samar da cuku kwallaye daga kwakwalwar kullu a cikin nau'i na tsalle-tsalle game da 2-3 cm lokacin farin ciki.Mu sanya cuku cakuda a kasa na aiki na steamer don kada su tsaya tare da juna. Muna dafa cakulan na tsawon minti 30.
Ready syrniki dan kadan sanyi da kuma bauta tare da kirim mai tsami ko 'ya'yan itace jam, jam, jam ko Berry sauces. Za ku iya bauta tare da unsweetened na yaji miya - wannan shi ne kamar yadda kuka so. Idan kun shirya yin hidima cikin kyawawan nama tare da naman alade mai sauƙi, za ku iya haɗawa da sabbin kayan lambu a gwajin - zai zama dadi sosai. Hakanan zaka iya ƙara bitar karamin karas ko nama.
Dessert steamed curds
Sinadaran:
- sabo gida cuku - 300 g;
- raisins - game da 50 g;
- m yellow autumn pear ko banana - 1 yanki;
- alkama gari high-sa - game da 6-8 st. spoons;
- Chicken kwai - 1-2 inji mai kwakwalwa.
- wasu vanilla ko kirfa (amma ba tare) na halitta ba.
Shiri
Cika ruwan inabi tare da ruwan zãfi, jira minti 10-15, lambatu ruwan kuma sake wanke ruwan zafi mai zafi.
Tare da cokali mai yatsa, a hankali a gwano a cikin kwano da ɓangaren litattafan almara na banana ko pear. Add gida cuku, sifted gari, raisins, kwai da vanilla (ko kirfa). Cikakken kullu sosai, raba shi a cikin kamar ƙananan lumps, daga abin da muke samar da su (da kuma
Sugar, kamar yadda ka lura, za'a iya maye gurbinsa daidai da 'ya'yan itatuwa da ke da ƙanshi. Ba lallai ba ne don hawan yara daga yaro zuwa sukari (ba shi da amfani ga tsofaffi), yana da wuya a bayyana daga sukari fiye da "zauna" a kan mai dadi.
Ƙarshen ɗanɗanar kayan lambu na gishiri za a iya aiki tare da 'ya'yan itace, Berry sauces, tare da kirim mai tsami, cream, cakulan ko cakulan-kir. Zuwa ga syrnikov yana da kyau a yi amfani da compote, abun daji, shayi, kofi, rooibos, daji ko ma'aurata.