Yanzu za mu ba ka girke-girke na wuce yarda dadi pastries - wannan labarin ne game da dafa wani kek tare da namomin kaza da kuma dankali. Zamu iya ƙara nauyin kaza, nama ko wasu kayan da za a iya ɗaukar nauyin haɗin da aka cika.
Puff cake tare da namomin kaza da dankali
Sinadaran:
Don gwajin:
- gari - 200 g;
- gida cuku - 100 g;
- kefir - 100 ml;
- man shanu - 100 g;
- soda - 0,5 tsp.
- gishiri - wani tsunkule;
- gida cuku - 100 g.
Ga cikawa:
- Zakaran - 0,5 kg;
- albasa - 3 guda;
- dankali - 800 g;
- Dill - dandana;
- qwai - 3 guda;
- kefir - 250 g;
- cuku mai wuya - 200 g.
Shiri
Hada gari tare da cuku da man shanu a cikin gurasa, da hankali ƙara mai kefir na gida , kara gishiri da soda kuma ku shayar da kullu. Muna kunsa shi a cikin fim kuma bari ya huta. An yanka namomin kaza a cikin faranti da kuma soyayyen tare da albasa har sai dafa shi. Muna buro da dankali, tafasa su har sai an shirya kuma su juya su cikin dankali. Muna rarraba kullu a kan tukunyar gurasar, ta haɗa tarnaƙi. Har ila yau rarraba ninkin naman kaza. A cikin dankali mai yalwata ƙara qwai da yogurt da whisk a cikin wani rush taro. Akwai kuma zuba cuku cakula da kuma haɗuwa. Cakuda mai yaduwa ya yada a kan naman kaza kuma ya cika. Gasa a cikin tanda na kimanin minti 45 a zazzabi na digiri 180.
Kuyi tare da kaza, namomin kaza da dankali
Sinadaran:
- puff faski - 0.5 kg;
- qwai - 1 pc.
- Ga cikawa:
- filletin kaza - 1 yanki;
- kafar kaza - 1 pc.;
- dankali - 5 inji mai kwakwalwa.
- Zakaran - 500 g;
- albasa - 1 yanki;
- kayan yaji - dandana.
Shiri
Ready puff kullu defrost kuma raba cikin 2 sassa m. Yawancin kayan da aka yi birgima a cikin wani Layer ya fi girma fiye da girman ma'aunin burodi, kuma ƙaramin sashi shine girman nauyin ma'adin ko burodi. Ga cikewa, an danna dankali a cikin kayan ado, mun kwantar da shi da uku a babban babban ma'auni. Kaji da ƙwaƙwalwar kaza har sai an shirya, sannan a yanka a cikin yanka. Mun yanke namomin kaza tare da faranti. A cikin frying kwanon rufi fry albasa, ƙara yankakken namomin kaza da kuma toya har sai da aikata.
Mix da dankali, kaza da namomin kaza tare da albasa, kayan yaji don karawa. An yi amfani da takarda don yin burodi tare da takardar takarda, mun shimfiɗa layin kullu, mun sanya cika a sama da kuma rufe ta na biyu na kullu, mun shiga gefuna, tofa saman tare da kwai mai yalwata kuma muyi wasu fenti tare da cokali mai yatsa. A digiri 200 mun yi gasa na minti 40.
Cake tare da namomin kaza, nama da dankali a cikin multivark
Sinadaran:
- gari - 5 tbsp. spoons;
- mayonnaise - 250 g;
- qwai - 3 guda;
- forcemeat - 400 g;
- Boiled dankali - 3 inji.
- namomin kaza - 100 g;
- albasa - 2 guda;
- cuku - 50 g;
- soda - 1 teaspoon;
- ganye - dandana;
- man kayan lambu.
Shiri
Naman kaza a yanka a cikin yanka, toya a man kayan lambu a cikin kwanon frying, ƙara albasa da aka yayyafa, naman nama da gishiri don dandana. Peel dankali da uku a kan babban grater. Beat da mahaɗin kwai, ƙara su mayonnaise, sifted gari da soda. Muna knead da kullu.
Kashi na uku na gwaji an saka shi a cikin kwano na multivarka, wanda ake lubricated tare da man shanu. Top tare da Layer dankali, nama mai naman da shredded ganye. Muna fada barci a saman tare da cakulan cakuda da kuma zubar da sauran kullu. A cikin yanayin "Baking", muna shirya minti 60. Sa'an nan kuma bude murfin mahaɗin kuma bari a kwantar da kwance gaba daya. Kuma kawai sai muka cire shi.
Yadda za a dafa wani kek tare da namomin kaza da dankali?
Sinadaran:
Don gwajin:
- gari - 300 g;
- margarine - 150 g;
- qwai - 2 guda;
- gishiri - tsunkule.
Ga cikawa:
- namomin kaza - 300 g;
- albasa - 1 yanki;
- dankali - 3 inji.
- kirim mai tsami - 250 g;
- madara - 100 g;
- qwai - 2 guda;
- gari - 3 tbsp. spoons;
- gishiri, barkono - dandana.
Shiri
Margarine mai laushi an haxa shi da gishiri, ƙara ƙwaiye ƙwai, gari da kuma tsoma kullu. Rufe shi tare da adiko na goge da aika shi zuwa firiji don rabin sa'a. Sara albasa da soya har sai zinariya a cikin kayan lambu mai. Muna tsabtace dankali da kuma dafa har rabin dafa shi. Bambanci mun doke qwai, kara kirim mai tsami, madara, gari, gishiri da haxa. Ka fitar da kullu kuma yada shi a cikin ƙwallon, ta kunka gefuna don yin skirts. A kasan ka sa dankali, namomin kaza, soyayyen da albasa da kuma zuba a kan madara mai madara. A digiri 180 mun yi gasa na kimanin awa 1. Yin hidima irin wannan cake a teburin ya fi kyau.