Mannik a kan mace mai laushi

Muna ba da hankalinka ga abin da aka saba da shi a kan mace mai laushi, abin da yake cikakke ga shayi, kuma zai zama zaɓin nasara-gagarumar zaɓi don baƙi na zuwa baƙi.

Mannik a kan wata mace mai laushi a cikin wani mai yawa

Sinadaran:

• manga - 200 g;
• sukari - 100 g;
• yin burodi foda - 1.5 tsp.
• madara mai gaurayayye - 500 ml;
• vanillin.

Shiri

Dukkan kayan shafawa sun haɗu a cikin kwano, zuba a cikin madara mai yayyafi kuma haɗuwa har sai da santsi. Sa'an nan kuma zuba cikin kullu a cikin kwanon rufi na multivarker, rufe na'urar tare da murfi, saita yanayin "Ƙananan kuɗi" na tsawon minti 55 da gasa har zuwa siginar da aka shirya. Bayan haka, yayyafa manyan da sukari da sukari da kuma bautar da shi a teburin.

Mannik a kan wata mace mai laushi da ayaba

Sinadaran:

• banana - 2 guda;
• sukari - 100 g;
• madara mai gaurayayye - 500 ml;
• semolina - 200 g;
• yin burodi foda - 3 teaspoons;
• Vanillin - dandana;
• powdered sugar - 1 tbsp. cokali.

Shiri

Hada da kirfa groats tare da sukari da haɗuwa. Sa'an nan kuma zuba vanillin, yin burodi foda, zub da madara mai gauraye da kuma gauraya, don haka ba a kafa lumps. Ana tsabtace furanni daga fata kuma a yanka a cikin da'irori. Form da man shafawa man shafawa da man fetur, yayyafa da breadcrumbs da kuma zuba fitar da wani ɓangare na kullu. Mun sanya nau'i na ayaba a sama da kuma zuba sauran gurasa. Gasa mannick a zazzabi na digiri 190 na kimanin minti 40. Ana yin amfani da ƙuƙwalwa ta hannun ɗan kwalliya, muna kwantar da yawan zafin jiki kuma a yanka a cikin rabo.

Mannik a kan wata mace mai laushi da dried apricots

Sinadaran:

• gida cuku m - 300 g;
• kwai - 3 sassa;
• madara mai narkar da - 100 ml;
• sukari - 100 g;
• yin burodi foda - 1 tbsp. cokali;
• semolina - 5 tbsp. spoons;
• lemun tsami - 1 yanki;
• raisins - 100 g;
• dried apricots - 50 g;
• gari - 1 tbsp. spoons;
• apple - 1 pc.

Shiri

An tsabtace ruwan lemo - kwasfa shi a kan babban griddle, kuma ya fitar da ruwan 'ya'yan itace daga' ya'yan itace. A apple, a hankali yanke ainihin, shred by thin plates kuma yayyafa da rabin ruwan lemun tsami. Rashin yolks daga sunadarai kuma kara da fari da rabin rabi na sukari. Ƙarƙashin ya kashe sauran lemun tsami, mun gabatar da shi zuwa gwaiduwa da whisk da whisk.

Sa'an nan kuma ƙara cukuran gida, zub da madara mai gurasa mai ƙanshi, zuba hankali a kan mangoro kuma a hankali a haxa kullu don haka babu lumps. Ana hade sunadarai tare da gishiri, sauran sukari, whisk zuwa kwakwalwa masu kyau kuma a hankali an saka su cikin kullu.

Raisins, dried apricots da lemun tsami zest suna da sauƙi yafa masa gari, zuba a cikin cakuda da aka shirya da hankali sanya shi a cikin wani burodi tasa, oiled da man fetur da yafa masa da semolina. Mun yada kullu tare da cokali, sama da apples apples kuma yayyafa da sukari. Gasa man shanu a cikin tanda na minti 45, saita yawan zafin jiki 180.