Idan kun dafa cranberries don hunturu a wata hanyar ko wata, za ku iya biyan gidanku da baƙi a cikin lokacin hunturu, lokacin da kuka dauki dadi bitamin pies daga yisti ko fasin koriya tare da cranberry cikawa a matsayin kayan zaki.
Kullu (musamman ma'afi, da kyau, yisti ma) don sayar da pies a manyan kantunan, dakunan abinci da sauran wuraren abinci. Kuma ya fi kyau, ba shakka, to knead da kullu da kanka.
Recipe ga yisti kullu cake tare da cranberries
Sinadaran don kullu:
- ruwa, kuma zai fi dacewa madara - 250 ml (gilashin);
- sugar - 2 tbsp. spoons;
- alkama gari mai daraja - kimanin 500-600 g (2 kofuna waɗanda);
- yisti bushe - 1 tsp (ko live 10 g);
- gishiri - 1 tsunkule;
- man kayan lambu don man shafawa;
- gari don yadawa;
- Sinadaran don cikawa:
- cranberries, ƙasa tare da sukari ko soaked (parsed).
Shiri
Na farko, muna shirya cokali: ƙusar da madara ko ruwa (ba sama da jiki ba) da kuma narke sukari da yisti a ciki. Add 2 tablespoons na gari, Mix sosai da kuma sanya a cikin wani wurin dumi na 20-30 minutes.
Bayan wannan lokaci, zamu zuba cikin cokali a cikin kwano sannan mu fara zub da gari a can, tare da gurasa. Mun mirgine shi tare da dunƙule, ya rufe shi tare da goge mai laushi mai tsabta da kuma sanya shi a cikin wani wurin dumi na minti 20, bayan haka muka knead da knead da kullu. Bugu da kari, rufe kuma sanya kullu cikin zafi don minti 20. Maimaita sake zagayowar daga sau 3 zuwa 5.
Yanzu kek. Lokacin da kullu ya dace sosai, mirgine shi a cikin takarda game da minti 0.5 cm kuma ya zama tushen.
An yayyafa gishiri mai yisti da apples da cranberries a daidai wannan hanya, kawai yankakken yankakken sabbin apples za'a iya karawa zuwa cika.