Krupenik wani abin sha'awa ne, wanda yake da ikon yin kirkiro jerin abubuwan yau da kullum. Gaskiya ne, krupnik ne matsero, wanda aka shirya daga hatsi dafa (zaka iya ce, porridge, wani lokaci a cikin madara) tare da kara sauran sinadaran: qwai, cuku, kirim mai tsami.
Za mu gaya muku yadda ake yin buckwheat daga buckwheat tare da cukuran cuku, girke-girke yana da sauqi, amma wannan tasa ne mai kyau bambance-bambance na karin kumallo mai kyau da abinci, abincin rana ko karin abincin dare na biyu. Bisa mahimmanci, irin wannan ƙwayar cuta zai iya zama abincin abincin.
Buckwheat
Sinadaran:
- kofuna-buckwheat-2 kofuna;
- ruwa ko madara - 3-4 tabarau;
- kwai na kaza - 3-5 inji mai kwakwalwa.
- gida cuku - game da 150-200 g;
- kirim mai tsami ne na halitta - 3-5 tbsp. spoons;
- kadan man shanu don lubricate da mold.
Shiri
A cikin amfani mafi mahimmanci, cika buckwheat a cikin Kazanka tare da adadin ruwan kofi ko madara mai zafi, rufe tare da murfi kuma kunsa shi da tawul. Muddin buckwheat ya kwanta, zai kasance a shirye tare da adana dukkan abubuwa masu amfani. A madadin, zuba buckwheat tare da ruwa da kuma bayan tafasa, sauƙaƙe a kan zafi mai zafi har sai an dafa shi a karkashin murfi, wani lokaci yana motsawa.
Yanzu muna shirya krupnik kanta. Mun ƙara qwai da cuku da cuku da kirim mai tsami don dafa buckwheat. A cakuda kada ta kasance ma lokacin farin ciki.
Lubricate matsakaici mai zurfi daga ciki tare da man fetur (silicone ba za a iya lubricated) ba. Cika fom din tare da cakulan buckwheat-curd-egg kuma aika shi a gasa a cikin tanda a preheated zuwa yawan zafin jiki na kimanin digiri 200 a cikin tanda na kimanin minti 25. Kafin kintsawa cikin rabo, an shayar da raspberries kadan. Buckwheat daga buckwheat yana da kyau don yin hidima tare da nama abincin, da kuma / ko stewed a cikin kirim mai tsami namomin kaza.
A cikin sauƙi mai sauƙi, za'a iya shirya rasberi ba tare da cukuci da / ko kirim mai tsami ba, ta yin amfani da qwai da buckwheat kawai.
Krupenik na buckwheat za a iya shirya a cikin wani multivark.
Krupenik daga buckwheat a multivarka
Yi amfani da nau'ikan nau'ikan da ke cikin girke-girke (duba sama).
Shiri
Na farko, dafa buckwheat, wato, cika shi da ruwa a cikin tukunyar aiki na multivarker, saita tasa a wurin aiki, rufe murfin kuma kiyaye shi a yanayin da aka rigaya (zai iya faruwa ga lokuta daban-dabam a cikin nau'o'i daban-daban, karanta umarnin don na'urar ta musamman). Sa'an nan kuma dole ne ka motsa buckwheat a cikin kwano, wanke tukunya, man fetur, shirya cakuda na asali (duba sama), cika kwano tare da cakuda da gasa, kuma bin umarnin a zabar yanayin da lokaci.