Cake dankali a gida, girke-girke wanda yake da yawa, shine abincin da aka fi so. Wannan kayan zaki bai da wuya a dafa abinci ba. Akwai hanyoyi da yawa masu ban sha'awa na dafa abinci - daga kukis, gingerbread, biskit. Kowane mutum na iya samun wani zaɓi don kansu.
Yadda za a yi cake na dankalin turawa?
Cake dankali a gida yana da kyau sosai, har ma fiye da sayan kayan dadi. Dalili da kuma cream za a iya zaba don dandano, bisa ga abubuwan da aka zaɓa. Da ke ƙasa akwai ka'idodin dokoki, bin abin da wuri zai zama mai ban sha'awa:
- Don yin taro ya fito daidai, asali a cikin hanyar kukis, biscuits, biscuits dole ne a sassauka sosai.
- Gishiri da cream shine mafi kyau gauraye da hannayensu.
- Za a iya yin kayan da za a yi da wuri a cikin ragowar crumbs, koko, kwakwalwan kwakwa.
Cake dankali a cewar GOST
Ba kowa da kowa san cewa ainihin abincin "Dankali" a ciki ba zai zama cakulan ba, amma haske. Sabili da haka, abincin da aka samu da kuma irin wannan suna. Kuma a kan sayarwa akwai mafi yawa cakulan desserts. Yadda za a dafa abincin kirki mai dadi sosai tare da hannunka, yanzu gano.
Sinadaran:
- qwai - 3 guda;
- sukari - 100 g;
- gari - 75 g;
- sitaci - 15 g.
Don cream:
- man fetur - 130 g;
- powdered sugar - 65 g;
- madara madara - 50 g;
- Kwan zuma - 50 ml.
Gurasa:
- koko - 70 g;
- powdered sugar - 100 g.
Shiri
- Yolks ta doke da 2/3 sukari.
- Girbin whishiri, ƙara sukari kuma ci gaba da whisk.
- Hada dukkanin talakawa, ƙara gari, sitaci da haɗuwa.
- Zuba kullu a cikin takarda a kan burodi da gasa a digiri 200 don mintina 15.
- An gishiri biskit da aka gama, ya kakkarye cikin guda da kasa.
- Domin cream, ta doke man shanu da foda kuma ƙara madara madara.
- An bar kirim mai tsami don kayan ado, kuma sauran suna shimfiɗa a cikin ɓoye.
- Har ila yau, an zuba gwangwani a can da kuma gauraye.
- Form da wuri, sanya su cikin cakuda koko da foda.
- Yi kayan ado a kan samfurori da tsabta a cikin sanyi don sa'a daya.
Cake dankali - girke-girke biscuit
Cake dankali a gida, wani kayan girke mai ban sha'awa wanda aka gabatar a nan, ana iya yin ko da daga masu kwari. Za a iya sarrafa su kuma su zama kayan zaki mai dadi. Cake dankali daga biscuits tare da adadin custard ya fito ne mai ban sha'awa. Yana da wuya cewa kowa zai iya tsammani daga abin da aka zahiri shi dafa.
Sinadaran:
- crackers - 300 g;
- madara - 100 ml;
- sukari - 100 g;
- kwayoyi - gilashin 1;
- man fetur - 150 g;
- koko - 50 g.
Shiri
- Crumbs tare da kwayoyi murmushi.
- A saucepan zuba a madara, zuba sugar, koko, kawo zuwa tafasa.
- Ƙara man fetur kuma ya motsa har sai an narkar da shi.
- Ana sanyaya taro, zuba cikin biscuits, motsawa da kuma samar da dafa.
- Gungura su a cikin cakulan cakulan, koko ko a cikin kwayoyi.
Cake - girke-girke na kukis da madara madara
Cake dankali a gida, girke-girke wanda aka ba a kasa - wannan shine tabbas hanya mafi sauki don shirya wannan dadi. Yana da sauƙi don dafa shi, saboda an riga an yi amfani da kayayyakin da aka riga aka shirya. Babu wani abu da za a yi da gasa da kuma daga. Bugu da kari, yawancin mutane suna son irin wannan lambun dankalin turawa da madara mai ciki.
Sinadaran:
- Cookies shortbread kukis - 300 g;
- madara madara - 3 tbsp. spoons;
- man fetur - 100 g;
- koko - 70 g.
Shiri
- Ana kwashe kukis zuwa ƙura.
- Mix rabin mai koko, man shanu mai taushi da madara madara.
- A cikin kirim mai shimfiɗa ƙura da haɗuwa.
- Rubuta samfurori, mirgine a koko kuma tsaftace cikin sanyi.
- Fasan dankali daga biscuits da madara mai raguwa za su kasance a shirye su yi aiki a cikin awa daya.
Cake na biskit - girke-girke
Cake dankali a gida, mai sauki girke-girke wanda aka gabatar a kasa, shi ne mafi kusa da abin da aka shirya bisa ga GOST. Biskit zai iya wanke kanka ko yin amfani da kayan da aka yi da wuri, wanda hakan ya kamata a buge shi sosai. Butter a cikin girke-girke za a iya maye gurbin da margarine.
Sinadaran:
- biskit - 500 g;
- kwai - 1 yanki;
- man fetur - 200 g;
- madara - 130 ml;
- sukari - 200 g;
- kwasfa na kwakwa.
Shiri
- Cokali mai gurasa ya zama gurasa.
- Jiki rub da sukari, zuba a madara da dama.
- Sanya wani akwati na cream a kan kuka da kuma dafa har sai lokacin farin ciki, sa'an nan kuma kwantar da hankali.
- Beat da man shanu, ku zubar da taro, ba da tsayawa ba.
- Mix biscuit crumb da cream.
- Nau'i nau'i.
- Suna jefa su cikin shayi na kwakwa da tsabtace su a cikin sanyi don daskare.
- A cake na biskit zai kasance a shirye don bauta a cikin awa daya.
Ajiye dankalin turawa da custard
Kuki kansa kanta ya zama mai dadi sosai, saboda haka kirki mai dadi sosai a wannan yanayin zai zama ba daidai ba. Da ke ƙasa an bayyana yadda za a dafa wani dankali dankali ba tare da madara ba, kuma ta yin amfani da caard. Daga wannan adadin sinadarai, 10-12 servings na kayan zaki da bakin ciki-za a samu.
Sinadaran:
- Cookies shortbread kukis - 300 g;
- koko - 50 g;
- kwayoyi - 50 g;
- madara - 200 ml;
- man fetur - 100 g;
- sukari - 50 g;
- gari - 1 tbsp. cokali;
- kwai - 1 yanki;
- vanillin.
Shiri
- An kori kukis a cikin ɓoye.
- Ƙara koko da yankakken kwayoyi.
- Ga masu kare, sukari, gari da vanillin suna zuba tare da karamin madara da gauraye.
- Koma cikin kwai.
- Sauran madara ne mai tsanani, mai zurfi trickle zuba da tattalin taro, sanya man shanu da kuma dafa har sai lokacin farin ciki.
- An zuba kirim mai tsami a cikin crumbs, motsa jiki, samar da kwaskwarima da kuma sanya su a cikin sauran crumbs.
Lenten dankali - girke-girke
A lokacin post, Ina kuma son wani abu mai dadi. Amma kayan sha da yawa sun haɗa da ƙwai, man shanu - kuma an dakatar da waɗannan samfurori a wannan lokacin. Kwaro dankalin turawa zai ajiye yanayin a wannan yanayin. Ba ya ƙunshi kayan haramtacciyar samfurin dabba, amma har yanzu ya kasance yana da kyau kuma mai dadi.
Sinadaran:
- crackers - 500 g;
- margarine kayan lambu - fakiti 1;
- ruwan zãfi - 500 ml;
- sugar - 6 tbsp. spoons;
- koko - 6 tbsp. spoons;
- Naman gishiri - 1/3 kofin.
Shiri
- Daga ruwa, sugar da koko dafa syrup, sa'an nan kuma sanyi.
- Margarine mai yalwace an ɗeye shi tare da mahaɗi.
- Zuba shi syrup.
- Crumbs crushed, tare da yankakken kwayoyi zuba taro cikin dafa shi cream kuma Mix da kyau.
- Kayan da aka yi, mirgine a koko ko sauran ƙura kuma tsabta a cikin sanyi.
Cake na gingerbread
Cake dankali, mafi girke-girke wanda aka fentin da ke ƙasa, shine kayan kayan zaki wanda za'a iya dafa shi a cikin minti na minti. A matsayin tushen, duk wani gingerbread, ko da sun kasance ba sosai sabo ne kuma ko da kadan bushe, za su yi. Daga yawan adadin da aka nuna, ana samun biki iri iri.
Sinadaran:
- gingerbread da wuri - 500 g;
- madara madara - 100 g;
- duhu cakulan - 50 g;
- giya - 1 tbsp. cokali.
Shiri
- Chocolate narke, ƙara madara madara, barasa da dama.
- Add crushed gingerbread, knead da kuma samar da wuri.
- Cake ba tare da man zai kasance a shirye don bauta bayan minti 40-50.
Kuyi tare da dankali
Cake dankali a gida, da girke-girke wanda aka ba a kasa, ba quite wani misali version na wannan kayan zaki. Yanzu za ku koyi yadda za ku dafa wani dankali dankali a kan oatmeal tare da adadin kwalliyar gida. Lafiya ba kawai dadi sosai ba, amma kuma yana da amfani ƙwarai.
Sinadaran:
- flakes oat-200 g;
- gida cuku - 200 g;
- 'ya'yan itace puree - 150 g;
- Cafe espresso - 50 ml;
- koko - 50 g;
- rum - 1 tbsp. cokali;
- kirfa - 1 teaspoon.
Shiri
- Fure-furen Oat da kirfa toya a cikin kwanon rufi, wani ɗan ƙasa a cikin wani zane.
- Har ila yau, duk sauran abubuwan da aka gyara an kara su a tasa da kuma gauraye da kyau.
- Daga karbar taro da aka samu, mirgine su a koko kuma tsaftace cikin sanyi.