A cikin kakar Berry kuna buƙatar ku ci iri iri iri tare da 'ya'yan itatuwa masu cikakke. Gasa mai dadi kek tare da gooseberries za su kasance kowa da kowa, kana kawai ka yanke shawara a kan zabi na tushen, dauke da makamai mai kyau girke-girke, stock sama a kan lokaci da kuma karamin yawan berries.
Yadda za a gasa a kek tare da gooseberries?
Don yin gasa da kyawawan kaya daga saboran gooseberries bazai buƙatar samun sinadirai mai mahimmanci ko mallakan ilimin musamman ba. Duk wahalar yin wannan irin waƙa shine shirya berries, don tsabtace su daga wutsiyoyi. Hanya na tushen dogara ne akan abubuwan da aka zaɓa na mutum, guzberi yana haɗuwa tare da kowace gwaji.
- Don gasa a dadi kek tare da gooseberries daga yisti kullu ko yashi ba dole ba ne don samun sabo ne berries a stock, kuma jam zai yi.
- Daga sababbi da ganyayyaki da ganyayyaki da aka yi wa ruwa-ruwa, ko ambaliyar ruwa.
- Idan akwai marmarin yin gasa tare da gishiri daskararre, ƙoshin kullu a kan kefir ko wasu samfurori mai madara.
Cream na guzberi kek
Don gasa kowane kek tare da guzberi, girke-girke ya shafi yin amfani da cika. Zaka iya cika pastries tare da sabo ne ko kuma daskararre berries, jam, amma zaka iya shirya cikakken cika, kafin yin cake. Don duk sauran amfani, cikawa za a iya shirya don hunturu da adana cikin firiji.
Sinadaran:
- gooseberries - 1 kg;
- sukari - 600 g;
- kirfa - 1 tsp;
- cloves ƙasa - ¼ tsp;
Shiri
- Gooseberries don warwarewa, cire wutsiyoyi.
- Canja wuri zuwa gilashin frying, ƙara sugar, da kuma motsa har sai lu'ulu'u sun warke gaba daya.
- Add kayan yaji, soya har sai caramelized.
- A wannan mataki, zaku iya rarraba jigilar kwalba da haifuwa.
- A cikin burodin burodi an kara kwantar da shi cikakke.
Kusa "Wuta" tare da guzberi - girke-girke
Kullun da ba tare da gwaninta ba "Wutar wuta" - wannan shine ainihin fashewa. A farkon gani abu ne mai sauki gishiri tare da kirim mai tsami, amma a dandana kwantar da hankali ga sauƙin abincin ya ɓace, berries suna fashe a cikin bakin, suna shayar da dandalin sugary da tushe tare da dandano mai haske da dandano.
Sinadaran:
- shortbread kullu (mai dadi) - 500 g;
- gari - 100 g;
- sukari - 100 g;
- qwai - 2 guda;
- kirim mai tsami 25% - 200 g;
- gooseberries - 400 g.
Shiri
- Kullu don rarraba a cikin tsari, kiwon ƙananan.
- Beat qwai, ƙara kirim mai tsami, whisking, sukari da gari.
- A kan tushen sa berries, cika cika.
- Cikakken gurasa tare da gishiri minti 30 a 180. Kuyi sanyi a cikin tanda.
Kuro tare da guzberi - girke-girke na yisti kullu
A lush da zaki da yisti kek tare da guzberi za a iya shirya duka daga sabo ne berries, kuma daga jam. A cikin akwati na biyu, kulluwar ba za ta jike daga ruwan 'ya'yan itace ba, saboda yana da kyau. Idan babu blanks, yi cika kafin yin shirya burodi, frying da berries a cikin kwanon rufi da sukari har sai an kafa caramel.
Sinadaran:
- shaƙewa daga guzberi da sukari - 500 g;
Opara:
- madara - 100 ml;
- yisti - 25 g;
- sugar - 1 tsp.
Kullu:
- gari - 400-500 g;
- sugar - ½ abu;
- qwai - 3 guda;
- madara - 200 ml;
- m man - 100 g;
- vanillin.
Shiri
- Cire yisti da sukari a madara mai dumi, sanya zafi a minti 15.
- A cikin babban akwati hada man shanu, qwai sukari da madara, zuba cikin cokali, ƙara vanilla.
- Zuba siffar siffar gari, knead da kullu mai laushi.
- Bar a cikin zafi sau uku don tashi.
- Rarraba yawan rabin gwajin a cikin nau'i mai kyau, shimfiɗa cika, kuma yi ado da sauran gurasar da dandano.
- Lubricate surface tare da gwaiduwa, bar a cikin zafi na mintina 15.
- Gasa buro tare da guzberi na minti 40 a 190.
Puff irin kek da puff irin kek
A cake tare da guzberi, mai sauƙi girke-girke wanda aka bayyana a kasa, mafi m dafa iya dafa. Zaka iya amfani da samfurin ƙaddaraccen kayan daskare wanda aka yi daskare, zai fi dacewa yisti. Don cikewa, jam da kuma dafaffen dafaffen nama da kuma sabobbin 'ya'yan itatuwa, wanda aka sanya su da sukari, zai kasance a cikin kayan aiki, a kowane irin yanayi zai iya fitowa da dadi mai kyau, tare da cika cikawa da harsashi mai fadi.
Sinadaran:
- cika daga guzberi - 500-600 g;
- puff faski - 700 g;
- yolk - 1 pc.
Shiri
- Defrost layer of kullu, raba zuwa 2 sassa.
- Sanya rabin rabi a kan takarda mai laushi, rarraba cika, tare da murfin na biyu na kullu.
- Lubricate da gwaiduwa tare da farfajiya, prick tare da cokali mai yatsa sau da yawa.
- Gasa ga minti 35 a 190.
Sand cake tare da guzberi
Da sauri kuma da sauri shirya kek tare da guzberi shortcake. Don yin tushe da kake buƙatar kawai nau'o'i 4: gari, man shanu, qwai da sukari, kuma za a iya amfani da abin sha: kowane sabo ne ko kuma daskararre. Idan kunyi samfurin tare da jam, za'a yi kama da kayan zaki na Viennese.
Sinadaran:
- m man - 150 r;
- qwai - 2 guda;
- sukari - 150 g + 100 g don cikawa;
- gari - 2 abubuwa;
- yin burodi foda;
- gooseberries - 500 g;
Shiri
- Rub man da sukari, ƙara qwai.
- Gabatar da gari da yin burodi.
- Rarraba 2/3 na kullu a cikin tsari, yada gooseberries, yayyafa da sukari.
- Gwaran da ya rage shi ne zayyana farfajiya na kek.
- Gasa ga minti 30 a 190.
Inverted cake tare da guzberi
A asali da dadi kek tare da guzberi an shirya tare da berries, located a kan kasa daga cikin tsari, sa'an nan kuma juya a kan tasa shaƙewa sama - akwai mai dadi bi da, kyau da kuma m. Berries a cikin yin burodi da caramelized, kuma a yanzu haka, almond kullu, ba a yaduwa daga ruwan 'ya'yan itace ba.
Sinadaran:
- gooseberries - 400 g;
- man fetur - 50 g;
- sugar launin ruwan kasa - 50 g;
- sitaci - 100 g;
- kirfa - 2 tsp.
Kullu:
- almond gari - 100 g;
- crushed pistachios - 50 g;
- qwai - 3 guda;
- alkama gari - 100 g;
- sukari - 100 g;
- man fetur - 100 g;
- yin burodi foda;
- madara - 150 g.
Shiri
- A cikin nau'ikan karfe don yin burodi, dumi man, ƙara gooseberries, sukari da kirfa.
- Kurkura na mintina 2, kashe zafi, ƙara sitaci, motsawa.
- Mix almond, alkama alkama, yin burodi foda da pistachio crumb.
- Na dabam, ta doke man shanu da sukari, ƙara qwai da kuma zuba gari gari. Knead daji (kamar kirim mai tsami) kullu.
- Zuba da kullu a cikin wani mold a kan caramelized guzberi.
- Gasa gishiri da gooseberries na minti 35 a 190.
- Kunna kek a kan tasa da kake buƙatar zafi.
Cake tare da guzberi da gida cuku
Kyakkyawan cake tare da guzberi zai yi kama da cheesecake, idan an goge shi cikin wani sassauka ta hanyar sieve kuma ƙara zuwa cuku. Ga berries ba su bari fitar mai yawa ruwan 'ya'yan itace, kafin ƙara su kana buƙatar bushe sosai da kuma yayyafa da sitaci. Yi amfani da siffar 24x35 ko zagaye diamita 25 cm.
Sinadaran:
- Shortbread - 700 g;
- gooseberries - 500 g;
- curd taro - 500 g;
- cuku - 250 g;
- vanilla sugar - 1 tsp;
- sukari - 170 g;
- man shanu - 100 g;
- qwai - 2 guda;
- sitaci - 50 g.
Shiri
- Rarraba mafi girman rabin kullu a cikin wani makami, gasa na minti 10 a digiri 180.
- Gwargwadon cakulan katako tare da qwai, sukari da man shanu, sanya cuku.
- Don rarraba cikin shirye-shiryen dadi.
- Ana wanke bishiyoyi, tsabtace, dried, yafa masa da sitaci, yada a saman cika.
- Grate sauran saura a saman.
- Gasa buro tare da cuku da kuma gooseberries na minti 50 a 180.
Kuro tare da guzberi da meringue
Baking cake tare da gishiri gooseberries sauki, yana yiwuwa a shirya irin wannan bi da a cikin kashe-kakar, da lambar rasa 'ya'yan itatuwa da kuma berries berries a rage cin abinci. Gooseberries ya kamata a narke, magudana daga remnants na ruwa. Sakamakon yin burodi shi ne wani nau'in furotin mai laushi, wanda ya cike da ɓawon burodi, kuma a ciki ya kasance a cikin nauyin iska mai tsami.
Sinadaran:
- Shortbread - 400 g;
- gooseberries - 600 g;
- sukari - 100 g;
- sunadarai - 4 kwakwalwa.
- powdered sugar - 300 g.
Shiri
- Raba da kullu a cikin wani tsari tare da stenochkami.
- Sanya da peeled da dried dried gooseberries, yayyafa da sukari.
- Gyaran sunadarin sunadarai tare da foda har sai tsayi mai tsayi.
- Raba meringue akan berries.
- Gasa ga minti 30 a 180 digiri.
Kuyi tare da jam daga guzberi
Gishiri mai dadi tare da gooseberries, shiri wanda zai dauki rabin sa'a kawai, zai iya dafa har ma yaro. Kuna buƙatar samun kwalba na "Emerald" jam da takardar yisti mai fashi. An yi cake ne a cikin takarda kuma ana yin dumi a teburin. Idan ana buƙata, zaka iya ƙara kwayoyi mara kyau zuwa cika.
Sinadaran:
- yisti kullu - 700 g;
- jam daga guzberi - 500 g;
- kwayoyi - 100 g;
- bushe gurasa gurasa - 50 g;
- gwaiduwa - 1 yanki;
- m man - 50 g.
Shiri
- Defrost Layer, ba tare da man da kuma yayyafa da crumbs.
- Raba jam, yayyafa tare da kwayoyi.
- Rushe layi, man shafawa da gwaiduwa, sanya 'yan yanke.
- Gasa ga minti 30 a 180 digiri.
Cake da guzberi a cikin multivark
Hanyar mafi sauki don shirya jelly kek tare da guzberi a kan yogurt yana a cikin multivark. A berries bukatar a dried da kuma yayyafa shi da sitaci. Za a dafaccen samfurin, amma idan kana buƙatar samun ɓawon burodi a garesu, toka za a kunna minti 15 kafin ƙarshen shirin.
Sinadaran:
- kefir - 1 abu;
- sukari - 150 g;
- gari - 1,5 abubuwa;
- qwai - 2 guda;
- man kayan lambu - 50 ml;
- gooseberries - 300 g;
- sitaci - 50 g;
- soda - 1 tsp. ba tare da zanewa ba.
Shiri
- Hada soda da kefir.
- Na dabam, ta doke qwai, sukari da man shanu, da gabatar da kefir.
- Zuba a cikin gari, knead da kullu, zuba cikin tasa multivarka.
- Top tare da guzberi yafa masa sitaci, pritaplivaya da cokali.
- Cook don 1 hour.