Curd iska

Da yawa daga cikin gidaje, a cikin arsenal wanda na dogon lokaci akwai cheesecakes da casseroles, kada ku yi kokarin tuntuɓar ƙuƙwalwar curd, la'akari da shi capricious a dafa abinci. Kuma gaba ɗaya a banza. Kuna buƙatar sanin kawai ƙananan ƙwayoyi: baka don zabi laushi, ba granular, kirim mai tsami - mai, kuma whisk a cikin babban kumfa. Kuma fasaha ta zamani zai zo wurin ceto - kwalliya za a iya dafa shi a matsayin tanda, kuma a cikin microwave, multivark har ma da steamer. Da zarar ka dandana shi, ka kawai fada cikin soyayya tare da wannan kayan zaki mai kyau!

Creamy-curd iska tare da gelatin

Shafukan gida a kan jigo na sutura masu so "Bird's Milk".

Sinadaran:

Don rago:

Don glaze:

Shiri

Cika gelatin tare da madara kuma bar su kara. (Idan kana son karin haske, kai 15 g na gelatin). Gasa madara mai gwaninta tare da cream, kawo zuwa tafasa da kuma ci gaba da zafi kadan game da minti daya. Mun cire daga farantin kuma ƙara gelatin kumbura, mun hana shi daga warware shi gaba daya.

Sakamakon taro yana sanyaya zuwa dakin zafin jiki kuma ya doke da kyau tare da mahadi tare da cukuwan gida (akalla minti 10)! Mun canza shi zuwa ƙananan ƙera (za ku iya ɗaukar silicone - don cupcakes) kuma aika shi zuwa firiji na tsawon sa'o'i 2.

Ga gishiri za mu narke da cakulan a kan wanka tururi da kuma haɗa shi da madara mai dumi - har sai jinsi. Muna fitar da zubar gizon daga gwanin kuma zubar da shi tare da cakulan miya. Hakanan zaka iya yayyafa da kwayoyi masu rauni. Bugu da ƙari kuma, muna cire iska a cikin firiji don "gane" gilashi.

Curd bleu a cikin multivariate

Sinadaran:

Shiri

Yaya za a dafa wata ruɗama a cikin wani fanni? Razirayem cuku cuku tare da yolks, alternately ƙara kirim mai tsami, sitaci da vanillin. Whisk da aka guje tare da sukari a cikin babban kumfa, kamar meringue. A hankali ƙara su zuwa curd taro da kuma haɗuwa.

Mun yada a saucepan multivarka, greased tare da man shanu. Saita yanayin "Baking" na minti 65. Muhimmin! Yayinda yake shirya motsi, ba a bude murfin kuma ba a sarrafa tsarin ba! Bayan mun kunna yanayin "Yankewa" kuma ka riƙe ruhun a karkashin murfin rufe don karin minti 30.

Yanzu zaku iya motsa shi zuwa cake sannan ku ji dadin kayan dadi, amma ya fi kyau a aika shi zuwa firiji don 'yan sa'o'i. Ku yi imani da ni, dan kadan mai daukan hotuna, kuma zafin zai zama mafi dadi.

Cottage cuku busa a cikin tukunyar ruwa guda biyu

Sinadaran:

Shiri

Gasa a cikin cakuda mai yalwa da yolks, vanilla sugar, mango, kirim mai tsami da sukari. Squirrels whisk da mahaɗin a cikin irin wannan lokacin farin kumfa cewa zai riƙe a cikin wani kwano juya juye. A hankali gabatar da sunadarai cikin taro na curd, kneading from top to bottom. Wannan zai ba da karfin iska.

Bayan yada a cikin greased tare da man shanu, yi ado saman tare da berries da kuma sanya a cikin wani steamer na minti 30.

Cottage cuku-'ya'yan itace ruɗa a cikin tanda na lantarki

Kyakkyawan don karin kumallo mai kyau kuma an shirya shi a cikin wani abu na minti. Har yanzu kana da lokaci don safiya.

Sinadaran:

Shiri

Cire kwasfa daga babban bishiya mai dadi, cire fitar da ainihin kuma rub da shi a kan babban kayan aiki. Ƙara gida cuku da kwai, tare da kyau. Samun kyawawan ruwa.

Mun sa a cikin kayan aiki, dace da tanda na lantarki. Kuna iya cika shi gaba daya - ba zamu tashi ba a lokacin yin burodi. Mun aika zuwa microwave na mintina 5. Rashin shirye ya zama mai launin cream. Mun bar shi mai sanyi, cire shi daga musa kuma yayyafa da kirfa.

Idan ka yi gasa a cikin tanda, to sama za a rufe shi da wani ɓoye mai laushi, amma a ciki zai kasance a matsayin m.

Don canji, ana iya samun apple a cikin iska mai banƙyama tare da kowane 'ya'yan itace, karas da wake-wake ko kabewa.