Tasa fajitos - daya daga cikin shahararren gargajiya na gargajiya na abinci na Mexican. Kwanan nan na Mexican suna kama da shaurma (shaverma) sanannen a Rasha, amma al'ada na dafa abinci da cin abinci wannan abu ne daban. Yadda za a dafa fachitos, zaka iya fada cikin wasu kalmomi. A cikin alkama mai laushi na alkama da aka nannade da naman naman alade (wani lokacin amfani da naman alade, kaza ko ma kifi), da kayan lambu. Tabbas, shiri yana amfani da kayan yaji iri-iri, m ganye. Ana buƙatar karin sauye-sauye ga fajitos, yawanci sauye-sauyen Mexican: Chile, Salsa, Tabasco ko Guacamole.
Hanyar shirya fachitos abu ne mai sauƙi, amma yana buƙatar wata hanya. Abincin ko kaza (ko kifi) ana sare cikin tube kuma a soyayye a kan gasa (wani lokaci a cikin man fetur a cikin kwanon frying). Sa'an nan kuma a cikin frying kwanon rufi fry kayan lambu, yawanci da albasarta, mai dadi da zafi barkono, tumatir da ganye. Zaka kuma iya amfani da wake, matasa masara, zucchini, dankali. An cika cakular frying mai zafi ko kayan yi da karfe a teburin. Hada hidimomin sabo ne, kirim mai tsami, kiwo da ganye. Wasu lokuta abinda ke ciki na flaming flaming flambe, wato, suna dan kadan kuma suna watsi da dan kadan, amma wannan bai zama dole ba. An cika dakin da abincin naman alade da kirim mai tsami, a nannade a wuri mai laushi, kuma a yanzu, fajitos suna shirye. Kirim mai tsami a wasu hanyoyi yana yalwata dandano mai zafi mai zafi.
Fahitos - girke-girke
Don haka, za mu dafa fajitos tare da naman sa. Tabbas, na farko ka bukaci ka gasa gurasar gari ko sayen dan kasar Armenian da ke cikin babban ɗaki.
Sinadaran:
- naman sa mai nisa-300 g;
- kwan fitila - 1 sashi;
- red zaki da barkono - 1 pc.;
- barkono ko rawaya mai dadi - 1 pc.;
- m barkono barkono - 1 pc.;
- cikakke tumatir - 2-4 inji mai kwakwalwa.
- ganye - dandana;
- grated cuku - 80 g;
- tafarnuwa - 1-2 cloves;
- man kayan lambu - 4 tbsp. spoons;
- lemun tsami - 1 yanki;
- tequila - 20 ml;
- gishiri - dandana.
Shiri
Abincin shine mafi alhẽri a shaye da maraice, misali, a cikin ruwan inabin inabi ko na pulka.
Muna tsoma nama mai nama a cikin raga na bakin ciki kuma toya a cikin man fetur a cikin kwanon frying ko a kan gasa. A cikin gurasar frying da aka raba a kan zafi mai zafi kuma ba albasa da albasarta ba sosai. Add da barkono mai dadi, yankakken tare da dogon launi da barkono barkono kamar yadda zai yiwu a lalata. An ƙara tumatir tumatur kusa da ƙarshen tsari. Cire kwanon frying daga wuta da kakar tare da tafarnuwa da ruwan 'ya'yan lemun tsami. Ƙara nama ga kayan lambu kuma ku ajiye shi a cikin kwanon grying da alkama, kirim mai tsami, cakulan cuku da kuma miya "Chile". Muna zub da dan kadan a cikin frying pan da kuma sanya shi a kan wuta. Mun yada pancakes tare da kirim mai tsami da miya, ƙara shayarwa, cakulan hatsi da sabo ne, kashe kuma ji dadin. Don fachitos zaka iya aiki da gilashin tequila, jigon kwalliya, gilashi ko giya (tare da kayan masara).
Fajitos da naman alade
Kuna iya dafa fajitos tare da naman alade - har ila yau zai zama mai dadi, banda naman alade yana soyayye fiye da naman sa. Tuna da naman alade shine girke-girke ga waɗanda suke aiki tukuru kuma suna so su ci da sauri.
Sinadaran:
- durƙusar alade-300 g;
- kwan fitila - 1 sashi;
- red zaki da barkono - 1 pc.;
- kore kirtani wake - 200 g;
- hot barkono barkono - 1 pc.;
- cikakke tumatir - 2-4 inji mai kwakwalwa.
- grated cuku - 80 g;
- tafarnuwa - 1-2 cloves;
- ganye - dandana;
- man kayan lambu - 4 tbsp. spoons;
- lemun tsami - 1 yanki;
- tequila - 20 ml;
- gishiri - dandana.
Shiri
Za a yanke naman alade a cikin takalma na bakin ciki kuma su yi tasiri a cikin ruwan inabi ko kuma ruwan inabi na sa'a daya a 2. Za a soyayyen nama a kan gurasar ko a cikin kwanon frying. A cikin gurasar frying mai raba, kunna albasa, sa'an nan kuma ƙara da wake kuma ya yi kusan kusan kafin ya shirya. Yanzu zaka iya ƙara barkono da kuma a ƙarshen tsari - tumatir da tafarnuwa. Mun haɗu da nama da kayan marmari a cikin gurasar frying daya. Muna bauta wa gurasar frying zuwa teburin, zuba a tequila kuma saita wuta zuwa gare ta. Lapeshki man shafawa tare da kirim mai tsami da kuma yaji miya. Muna kunshe da cike da ganye a cikin wuri, ku ci kuma ku saurari kiɗa na Mexica.