Kullin - kyawawan kayan itace, da sukari mai yalwa, dafa a cikin kayan lambu, yana da yawancin analogues a duniya, amma a Rasha da ya saba mana tasa an shirya shi daga kayan gida, a cikin labarin mufircin zaiyi aiki da su.
Tattalin kan kefir firewood sosai haske da airy, da kuma shirye-shiryen ba zai ba ku wani matsala. Yadda za a gasa wuta a kan kefir za mu fada a cikin wannan labarin.
Abin girke-girke mai sauƙi ga brushwood akan yogurt
Za mu fara da girke-girke mai sauƙi, wanda ya hada da yawancin nau'o'in da ke samuwa.
Sinadaran:
- kefir - 100 ml;
- kwai - 1 yanki;
- gari - 1 ½ tablespoons;
- sugar - 1 tbsp. cokali;
- gishiri - wani tsunkule;
- man fetur - don frying;
- sukari.
Shiri
Qwai da aka zubar da sukari da gishiri, zuba kefir ga qwai, kuma, ci gaba da motsawa cikin cakuda, ya zuba gari cikin gari. A sakamakon haka, sakamakon shi ne m, ba m kullu. Ka bar kullu a cikin firiji don minti 30, sa'annan ka juyo da shi kuma ka yanke shi a cikin rectangles. Kowace gwaninta na kullu yana dafa a babban adadin man kayan lambu har launin ruwan kasa.
Delicious brushwood a kan yogurt a shirye! Ya rage kawai don ado da shi tare da sukari mai laushi kuma za'a iya aiki a teburin.
Lush itace a kan kefir tare da gida cuku
Irin wannan itacen wuta a kan kefir, mai laushi, kusan iska, an samo shi daga gurasar mai laushi da mai laushi, aiki da abin da ke buƙatar kwarewa na kwarewa kadan.
Sinadaran:
- kefir - 250 ml;
- gari - 1 abu;
- gida cuku (lafiya-grained) - 2 tbsp. spoons;
- qwai - 2 guda;
- soda - 1/2 teaspoon;
- sugar - 1 tbsp. cokali;
- gishiri - tsunkule.
Shiri
An shayar da cukuwan katako ta hanyar sieve. Qwai da aka ci da gishiri da sukari, ƙara kefir kuma ƙara ƙasa cuku. A cikin cakuda sinadarai don sifted gari, ƙoƙarin knead kamar taushi kamar yadda zai yiwu, amma ba sticking zuwa hannun da kullu. Ka bar mahimmanci don "hutawa" don minti 20-25 a cikin firiji, to sai ku fitar da kullu mai matsananciyar kauri kuma ku yanke shi a cikin ragi. A tsakiyar kowane lu'u-lu'u munyi karamin haɗari mai tsawo, ta hanyar da muka wuce kusurwar siffar daga kullu. Kowane irin curl yana cika cikin fryer tare da man fetur mai zafi mai launin ja da kuma fry har sai da zinariya.
Muna yayyafa gurasar da aka yi da sukari, ko zuba shi da zuma kuma yayyafa da kwayoyi.
Recipe cuku crispy goga a kan kefir
A kullu don brushwood a kan kefir ya kamata ya juya ya zama m da kuma na roba, amma a lokaci guda don ci gaba da elasticity. Irin abincin abincin nan na yau da kullum zai iya kasancewa mai kyau ga abincin dare, ko gilashin giya.
Sinadaran:
- kefir - 1 abu;
- gari - 300 g;
- cuku (m) - 100 g;
- kwai - 1 yanki;
- mustard - dandana;
- gishiri - dandana.
Shiri
Warm kefir mixed tare da tsunkule na gishiri da sifted gari a cikin wani taushi da kuma roba kullu. Mun ba da gwaji don hutawa a karkashin tawul ɗin damp, kuma a halin yanzu zamu kuda cuku, yada shi tare da kwai da ƙananan mustard (1-1.5 tsp). An raba kullu zuwa kashi 4, kowannen wajibi ne a yi ta birgima (game da 2 mm).
Shirin cuku crispy brushwood on kefir zai dauki kimanin minti 8 a digiri 200.
Muna samar da sauran sassa biyu na kullu a cikin wannan hanya, amma yanke shi cikin tube, kada ku karkatar da su a cikin wani baƙi, amma kai tsaye a cikin wannan nau'in aika shi zuwa mai zafi, fry har sai zinariya, saka shi a kan tawul din don kawar da kitsen mai da yawa, kuma ku yi aiki a teburin.