Yau muna so mu gabatar maka da irin wannan burodi, kamar biskit da kuma dafa shi da wani m, strawberry.
Biscuits da strawberries da gida cuku - girke-girke
Sinadaran:
Don gwajin:
- dum-hatsi gari - 150 g;
- gari (mafi girma) - 200 g;
- gishiri a gishiri - 2/3 teaspoons (ba tare da zanewa ba);
- sugar granulated - 3 tbsp. spoons;
- yin burodi foda - 1.5 tsp.
- sunflower man fetur - 6 tbsp. spoons;
- ruwa 120 ml.
Ga cikawa:
- sabon strawberries - 450-500 g;
- low mai gida cuku - 250 g;
- kirim mai tsami - 3 tbsp. spoons;
- Granulated sukari - 50 g.
Shiri
A cikin kwano, ku hada dukan gari da alkama da kyauta. Ba tare da dakatar da shi ba, zuba a gishiri gishiri, yin burodi da foda da sukari. A cikin wannan gauraye busassun, muna yin rami wanda muke zuba ruwa mai dadi da man fetur. Da farko, ta yin amfani da cokali sannan kuma mu tsabtace hannuwanmu, zamu hadu da wani nau'i na roba kuma a lokaci guda gurasa mai laushi, wanda aka nannade cikin fim din abinci kuma ya aika zuwa gidan firiji don minti 25-30.
Mun yanke mai tsabta, shirya strawberries tare da wuka, kamar faranti na bakin ciki. Gudun dajin da muka rage mun saka a cikin kwano, zubar da adadin sukari a ciki, ƙara kowane kirim mai tsami kuma ya karya zubar da jini zuwa homogeneity blender.
An riga an shayar da chunk na kullu a raba zuwa adadin da ake buƙatar zama biscuits. Kowane ɓangaren an guga man kuma an yi birgima fita ba fiye da 5 mm ba. Mun sanya jumla a kan takardar burodi da aka rufe da takarda da kuma a tsakiya na kowane wuri da farko na kirkiran cuku, sa'an nan kuma rufe shi da berries na strawberries. An ɗaga gefuna na kullu da kuma a cikin da'irar, a cikin nau'i na fan da muke faɗakarwa. A cikin tanda mai tsanani har zuwa digiri 195, zamu aika da biscuits da aka samu, wanda muka gasa na kimanin sa'a daya.
Pie-cake tare da strawberries, rhubarb da apple
Sinadaran:
Don gwajin:
- alkama gari - 230 g;
- ruwa - 2 tbsp. spoons;
- man shanu (ko margarine) - 90 g;
- lafiya sugar - 2.5 tbsp. spoons;
- gishiri gishiri - wani tsunkule;
- yin burodi foda - 1 teaspoon.
Ga cikawa:
- lafiya sugar - 2 tbsp. spoons;
- strawberries - 150 g;
- m apple - 1 yanki;
- rhubarb - 200 g.
Shiri
A gari yana da matukar haɗuwa tare da ƙara sukari, gishiri gishiri, kuma, ba shakka,
Strawberry, m apple da rhubarb za mu yanka tsaka-tsaka masu tsaka-tsaki da kuma hada su duka a kowace akwati.
Muna mirgine mu kullu cikin babban maƙalar bakin ciki. Mun watsa shi a tsakiyar bakaken takarda. Baya ga santimita uku daga gefen, cika dukkanin kullu da cika, yayyafa shi da sukari mai kyau kuma ya rufe gefen cake tare da fan. Gasa a cikin tanda a darajar digiri 200 don kawai minti 28-30.