Kuma kun san cewa za ku iya jin dadi mai dadi na ciyayi a cikin gida kuma ba dole ba ne zuwa Italiya? Bayan shirya irin wannan abincin, za ka iya mamaki da baƙi tare da tasa na asali. Muna gabatar da ku da yawa girke-girke na dried eggplants a gida. Za a iya kara su da nau'o'in salads, appetizers, da kuma yin amfani da shinkafa da taliya.
Sun-dried eggplant a cikin tanda
Sinadaran:
- Rosemary, thyme, oregano;
- eggplant - 1 kg;
- man zaitun .
- kayan yaji.
Shiri
Eggplant wanke, dried kuma a yanka a kananan guda. Sa'an nan kuma sanya kayan lambu a cikin saucepan, kara gishiri da haɗuwa. Mun bar har tsawon sa'a daya, saboda duk haushi ya fito daga eggplant. Yanzu kurkura su kuma bushe a kan adiko na goge baki. Sannan sunyi karatun digiri guda 100 kuma sun sanya kayan lambu a kan takardar burodi, waɗanda aka haɗe tare da man zaitun. Yayyafa da kayan yaji, ƙara oregano da thyme. Mun bar cikin tanda na tsawon sa'o'i 4, sa'an nan kuma mu sanya shi cikin kwalba na kwalba, zuba dan man fetur da kuma rufe tare da lids.
Abin girke-girke na dried eggplant a cikin na'urar bushewa
Sinadaran:
- eggplant - 1 kg;
- man kayan lambu;
- kayan yaji;
- tafarnuwa - 2 cloves.
Shiri
Eggplant wanke, dried kuma a yanka a kananan guda. Mun sanya su a cikin zurfi jita-jita da kuma podsalivaem podcast. Dama kuma barin kayan lambu don sa'a ɗaya, don haka dukkan haushi ya fito daga cikinsu. Sa'an nan kuma sake yin wanka tare da ruwan sanyi da kuma sa a kan mai tsabta adiko na goge baki. Bayan haka, za mu aika kayan lambu zuwa na'urar bushewa kuma su bar 9 hours. Lokaci na bushewa ya dogara da kauri daga karen kullun. A kasan gilashi zamu zuba man fetur kadan, sanya 'yan cloves na tafarnuwa kuma mu cika shi da eggplant. Mun ƙara man fetur, rufe murfin kuma sanya shi don ajiya a firiji.
Sunn-dried aubergines a cikin Yaren mutanen Koriya
Sinadaran:
- eggplant (dried) - 50 g;
- kwan fitila - 1 sashi;
- Bulgarian barkono - 1 pc.;
- man kayan lambu;
- tafarnuwa - 2 cloves;
- ƙasa mai launi;
- soya miya - 2 tbsp. spoons;
- innabi vinegar - 2 tbsp. spoons;
- karas a cikin Yaren mutanen Koriya - 100 g.
Shiri
Ana buƙatar tsire-tsire a cikin ruwan zãfin kuma ya bar minti 15. A cikin kwanon frying, mu warke man fetur, zubar da tafarnuwa mai laushi, ƙasa da coriander kuma toya don minti daya. Sa'an nan kuma ƙara eggplant, albasa, yankakken rabin zobba da barkono. Koma duka don 'yan mintoci kaɗan, sa'an nan kuma zuba cikin vinegar da soya miya. Cire daga farantin, sanyaya, ƙara karas da haɗuwa.