Za'a iya shirya takalmin pear a gaba da kuma a cikin hunturu don jin dadi mai ban sha'awa da kayan dadi. Bari mu dubi hanyoyi da yawa na kiyayewa da kuma bi da kowa da kowa tare da lissafi mai amfani da kuma amfani.
Pear compote ga hunturu ba tare da sterilization
Sinadaran:
- pears - 1 kg;
- sukari - 110 g;
- ruwa - 3 l;
- citric acid - dandana.
Shiri
An wanke 'ya'yan itace, a zuba a cikin kwanon rufi, cike da ruwa kuma ya kawo tafasa. Sa'an nan kuma tafasa 'ya'yan itace, kimanin minti 15 a kan zafi mai zafi, da kuma canja wurin pears cikin kwalba mai tsabta. A cikin zafi mai zafi mun jefa acid citric, zuba sukari da haɗuwa da kome har sai an narkar da shi gaba daya. Mun kawo syrup zuwa tafasa da kuma zuba 'ya'yan itacen a hankali. Bayan haka, mirgine kwalban kuma kunna shi, ya bar shi har sai ya hura ƙasa gaba daya.
Kayan girke-girke don pear compote don hunturu
Sinadaran:
- pears - 2 kg;
- ruwa 750 ml;
- sugar - dandana;
- citric acid - wani tsunkule;
- berries of dogrose - tsunkule.
Shiri
Don yin syrup cikin tukunya, zuba ruwa, jefa sukari da tafasa. An lafa bishiyoyi da kuma sanya su cikin ruwa, acidified da citric acid. Sa'an nan kuma, tare da wuka, mun yanke hankali a hankali kuma a sakamakon jigon da muke yi a kan kariyar kare-kare. Yada 'ya'yan itacen a cikin kwalba na kwalba, zuba syrup mai zafi kuma saka pear compote don hunturu tare da citric acid don maganin haifuwa don minti 30.
Kayan inabi-pear compote don hunturu
Sinadaran:
- Pear - 2 kg;
- inabi ba tare da rami - 1 kg;
- sugar - 2 abubuwa;
- ruwa - 3 lita.
Shiri
An wanke pears, a yanka a cikin manyan guda. An wanke inabi, cire daga reshe kuma yada 'ya'yan itace da berries a cikin kwalba. Sa'an nan ku zub da ruwan zãfi, bayan minti 10, a zubar da shi a cikin saucepan. Yarda sukari, haɗuwa da zub da 'ya'yan itace tare da syrup mai zafi, nan da nan rufe rufe.
Pear-vanilla compote don hunturu
Sinadaran:
- pears - 2 kg;
- ruwa - 5 l;
- sukari - 500 g;
- citric acid - 4 g;
- vanillin.
Shiri
Daga sukari, vanillin, citric acid da ruwa, dafa syrup. Sa'an nan kuma sanya a hankali a cikinta 'ya'yan itace sliced, rage wuta da kuma dafa minti 10. Bugu da ari, muna motsa su tare da murya a cikin kwalba na haifuwa, da kuma tace syrup, tafasa da cika abubuwan da ke cikin gwangwani. Bayan haka, za mu tsaftace su na minti 20 kuma mu mirgina su.
Yadda za a dafa fam din pear don hunturu tare da apples?
Sinadaran:
- pears - 1 kg;
- apples - 1 kg.
Don syrup:
- ruwa 400 ml;
- sugar - 400 g.
Shiri
An wanke pears tare da apples, a yanka a cikin yanka kuma cire ainihin. A cikin wani saucepan, dafa da syrup mai dadi. Sa'an nan kuma yada 'ya'yan itace cikin kwalba haifuwa , zuba zafi syrup da haifuwa, sannan kuma mirgine.