Ba tare da salatin ba, babu wani biki ɗaya. Abubuwan da aka saba da su a hade tare da juna suna ba da babbar sakamako - suna yin dadi salads. Yanzu za mu gaya maka yadda za a shirya salatin tare da squid da abarba. Yawancin zaɓuɓɓuka masu ban sha'awa don shirye-shiryensa suna jiran ku a ƙasa. Duk wani daga cikin wadannan salads zai dauki wuri mai daraja a kan tebur.
Abin girke-girke na salatin tare da squid da abarba
Sinadaran:
- squid - 1 kg;
- gwangwani gwangwani - 1 iya;
- qwai - guda 7;
- masara gwangwani - 1 tukunya;
- lemun tsami - rabi;
- mayonnaise - 250 g.
Shiri
Muna squid squid a cikin ruwa mai zãfi kuma dafa don kimanin minti 3 bayan tafasa. Qwai tafasa da wuya, tsabta da kuma yanke shinge. Kamar kara da squid. Mun ƙara masara da darnai. Shawaran lemon uku. Muna haɗi duk sinadaran, ƙara mayonnaise da kuma haɗuwa.
Salatin tare da squid, cuku da abarba
Sinadaran:
- gwangwani gwangwani - 200 g;
- Cuku wuya - 50 g;
- abarba - 3 zobba;
- Zaitun 'ya'yan itace - 1/2 gwangwani;
- faski, mayonnaise - dandana.
Shiri
Tare da squid gwangwani, zubar da ruwa, yanke bishin kwari, da zaituni - cikin rabi. Sara da faski. Ciki uku a kan takarda mai kyau. Muna haxa dukkan sinadaran, ƙara mayonnaise don dandana da kuma haɗuwa. Salatin yana shirye!
Salatin da squid, apples and abarba
Sinadaran:
- gwangwani gwangwani - 1 iya;
- masara gwangwani - 0,5 gwangwani;
- Sikid gwangwani - 1 iya;
- apples dadi da m - 2 inji mai kwakwalwa.
- Cuku wuya - 150 g;
- qwai - 5 kwakwalwa.
- ham - 100 g;
- mayonnaise.
Shiri
Qwai tafasa da wuya, to, ku zuba ruwan sanyi, mai tsabta kuma a yanka a cikin tube. Bambance-bambancen, lambatu ruwa daga squid, masara da abarba. An yanka bishiyoyi kuma a yanka su cikin cubes ko sutura. Haka kuma, muna yanka naman alade da cuku. Mun hada dukkanin sinadirai a cikin zurfin tasa, ƙara mayonnaise da Mix.
Salatin da squid, kokwamba da abarba
Sinadaran:
- squid - 500 g;
- gwangwani gwangwani - 380 g;
- sababbin cucumbers - 300 g;
- lemun tsami - 1 yanki;
- qwai - 5 kwakwalwa.
- mayonnaise.
Shiri
Muna wanke squid. Don yin sauƙi a yi, muna rufe su da ruwan zãfi, sa'an nan kuma tare da wuka muke tsaftace fim din. Muna fitar da tsakar daka. Kuma yanzu muna tafasa su a minti 3 a cikin salted water. Tafasa wuya Boiled qwai. Cucumbers, squid, qwai da pineapples an yanka a cikin cubes. Muna haɗi duk sinadaran, ƙara mayonnaise da kuma haɗuwa. Top tare da yayyafa zest na lemun tsami, grated da kuma zuba ruwan 'ya'yan itace lemun tsami.
Salatin da squid, shinkafa da abarba
Sinadaran:
- squid - 2 guda;
- sabo ne kokwamba - 2 inji mai kwakwalwa.
- gwangwani gwangwani - 200 g;
- Boiled shinkafa - gilashin 1;
- faski, gishiri, mayonnaise - dandana.
Shiri
An tsabtace squids da kuma Boiled don 2-3 minti bayan tafasa. Sa'an nan kuma suka kwantar da hankali kuma suka yanke cikin cubes. An kuma yanke shi a cikin cubes, zamu kwantar da ruwa daga kwari. Mix dukkan samfurori, ƙara mayonnaise, shredded ganye, gishiri don dandana kuma Mix.
Salatin girke-girke tare da Squid, Chicken da Pineapples
Sinadaran:
- squid - 300 g;
- naman alade - 50 g;
- chicken breast - 100 g;
- sabo ne cucumbers - 100 g;
- kore apple - 30 g;
- man zaitun - 30 g;
- mayonnaise - 100 g;
- ruwan 'ya'yan lemun tsami - 2 tbsp. spoons;
- gishiri, barkono - dandana.
Shiri
Ƙwarar ƙwaƙwalwa, bushe, a yanka a cikin manyan bishiyoyi, gishiri da kuma toya a man zaitun har sai an dafa shi. Sa'an nan kuma yanke da bambaro. Calamaries an tsabtace, an rufe shi don kimanin minti 3 a cikin ruwa salted, to, kuyi sanyi kuma a yanka a cikin zobba, ku yayyafa su da ruwan 'ya'yan lemun tsami. Naman alade ya sanya gurasa mai frying mai tsanani kuma ya bushe don kimanin minti 3, to, ku kwantar da shi kuma a yanka a cikin tube na bakin ciki. Apple, cucumbers da gwangwani gwangwani ratsiyoyi, hada da squid, nama mai naman alade da naman alade, ƙara mayonnaise, gishiri, barkono da haɗuwa.