Ana shirya wani abincin miya mai kyau don spaghetti, za ka iya fitowa daga bangon ban sha'awa don ƙirƙirar kyakkyawan kayan dafa na abinci, wanda zai kasance ba tare da wata shakka ba tare da togiya daga ƙananan zuwa babba. Daban-daban iri iri daban-daban na Bugu da ƙari ga alkama zai ba kowa damar samun girke-girke da suka fi so.
Yadda za a dafa sothetti miya?
Sauce don spaghetti, wani kayan girke-girke a gida za a iya samuwa a cikin zaɓin da ke ƙasa, yawanci an shirya shi da sauri kuma da sauri. Samun waɗannan abubuwan da aka tsara a cikin ƙayyadadden lissafi, da kuma cika fasaha, har ma da kayan da ke da ƙwarewa zai iya magance aikin.
- Ana iya yin abincin ganyayyaki a kan tumatir, cream, cuku ko broth tare da kariyar kayan lambu, naman kaza ko naman frying, kayan kayan yaji, kayan yaji da wasu sinadaran bisa ga girke-girke.
- Musamman kula a shirye-shirye na miya an ba kayan kayan yaji da kayan yaji waɗanda zasu iya cika tasa tare da sabon dadin dandano, sa shi yafi ko žasa mai ma'ana, dindindin da samfurori.
- An dafa shi da kayan naman alade tare da miya a lokacin da aka yi aiki a cikin kwano ko a haɗe shi a cikin jirgin guda, sa'an nan kuma rarraba cikin kashi.
Italiyanci Spaghetti Sauce
Sauce don spaghetti wani girke-girke ne daga Italiyanci abinci, wanda yana da fassarori masu yawa. Ko da kayan girke-girke na yau da kullum a kowanne gida an shirya ta hanyarsa, ƙara wadanda ko wasu sinadaran don samun dandano mai dadi. Kayan fasaha da ke ƙasa ya ɗauka zane na zane-zane na Italiyanci, wanda zai sa spaghetti mai dadi da m.
Sinadaran:
- Basil - 1 guntu;
- tafarnuwa - 1-2 hakora;
- Pine kwayoyi - 50 g;
- Parmesan - 50 g;
- karin budurwa man zaitun - 70-100 ml;
- gishiri - 0.5-1 tsp ko dandana.
Shiri
- Tafarnuwa yana kara a cikin turmi da gishiri har sai mush.
- Add Basil ganye, kwayoyi, ci gaba da kara da sinadaran kafin a niƙa.
- A ƙarshe, ƙara man zaitun da parmesan, haɗuwa sosai.
Tumatir miya don spaghetti
Musamman mashahuri da rare tare da masu amfani shi ne tumatir miya don spaghetti. Don zane, zabi ƙwayar tumatir mai tsami, tsoma su a cikin mintuna kaɗan a cikin ruwa mai zãfi, sa'an nan kuma a cikin ruwan ƙanƙara, sa'annan ka kawar da pelts kuma kayi tare da burodi, grater ko naman nama. Za'a iya maye gurbin tumatir a cikin girke-girke tare da ƙarin ɓangaren ɓangaren tumatir ne, ta yayyafa miya don dan lokaci kaɗan don ƙafe ruwan.
Sinadaran:
- broth - 200 ml;
- tumatir - 4 inji mai kwakwalwa.
- albasa da barkono mai kararrawa - 1 pc.;
- tumatir manna - 5 tbsp. spoons;
- tafarnuwa - 4 hakora;
- Italiyanci bushe ganye - teaspoons 1-1.5;
- man zaitun, gishiri, barkono - dandana.
Shiri
- A kan man, ana da albasarta, an kara barkono mai Bulgaria, kuma bayan minti 7, an dasa tumatir da tafarnuwa.
- Zuba broth, ƙara tumatir manna, ganye, kayan yaji.
- Tumatir ruwan tumatir don spaghetti minti 20 ko har sai digirin da ake bukata na thickening.
Naman kaza miya don spaghetti
Sauce tare da namomin kaza da cream don spaghetti zai sa tasa mai dadi, m da karin gina jiki. Za'a iya maye gurbin 'yan champion na bored da gandun daji ko kuma sabbin namomin kaza. Ana shirya su da kyau, tsaftacewa, idan ya cancanta, gyaran da tsaftacewa, da kuma dafa a cikin akwati da ruwa salted.
Sinadaran:
- namomin kaza - 0,5 kg;
- albasa - 2 guda;
- Basil Bashir - 2 tsp.
- cream - 200 ml;
- gishiri, barkono, man fetur.
Shiri
- Fry albasa a man, ƙara shredded namomin kaza, kawar da danshi.
- Zuba a cream, kakar tare da cakuda gishiri, barkono, basil.
- A nama-farin fararen miya don spaghetti har sai lokacin farin ciki.
Yadda za a yi cream miya don spaghetti?
Cikali mai yalwaci mai yalwa don spaghetti zai ba da tasa na taushi, iska da rashin cin hanci. Don shirya irin wannan ƙari ga taliya, zai fi dacewa don amfani da ƙwayar mai-mai-mai, kuma yankakken chives an yankakken yankakken tare da wuka, ba ta amfani da latsa ba. Zai yiwu a maye gurbin faski tare da Basil ko sauran ganye don zaɓar daga.
Sinadaran:
- cream - gilashin 1;
- man shanu - 50 g;
- tafarnuwa - 1-2 hakora;
- faski yankakken - 3 tbsp. spoons;
- gishiri, barkono.
Shiri
- Narke a cikin saucepan man, zuba a cikin cream, dumi na 5 da minti.
- Ƙara yankakken ganye da tafarnuwa zuwa miya don spaghetti, saɗa abin da ke ciki na akwati, ba da damar tafasa da kuma cirewa daga farantin.
Cuku da miya don spaghetti - girke-girke
Babu wata ƙasa mai dadi, amma karin gina jiki zai zama cuku mai tsami don spaghetti. Gilashin zai ƙara ƙarin cikakke da kuma asali ga cakuda cakuda da abin da ke ciki, kuma nutmeg zai jaddada dandano abincin, ya sa ya zama haske da karin bayani. Tafarnuwa na iya zama, kamar yadda aka nuna a cikin girke-girke, toya a cikin man fetur a mataki na farko, ko kuma ƙara ƙwalƙashin katako bayan kammalawa.
Sinadaran:
- madara mai madara - 0.5 lita;
- man shanu - 40 g;
- gari - 25 g;
- tafarnuwa - 1-2 hakora;
- cuku - 3 100 g;
- nutmeg - tsunkule;
- gishiri, barkono, ganye.
Shiri
- Shigar da tafarnuwa mai sliced a kan man shanu mai narkewa, to, ku zuba a cikin gari da kuma toya har sai kirim.
- An zuba trickle na ciki a cikin akwati na madara, ta hanyar motsawa tare da whisk.
- Yanayin abinda ke ciki don dandana, ƙara cuku cakula.
- Dama da cuku miya don spaghetti har sai cuku kwakwalwan kwamfuta narke kuma nan da nan bauta.
Nama miya don spaghetti
An shirya nama tare da naman gishiri don spaghetti tare da kariyar 'ya'yan tumatir, tumatir da ƙanshi na Italiyanci. A matsayin nama, da ɓangaren litattafan almara na naman sa, naman alade ko kaji shi ne daidai dace. An ba da kayan abinci mai zafi da zazzafa tare da cakuda, sakamakon yalwa da cuku.
Sinadaran:
- nama nama - 0.5 kg;
- tumatir - 1 kg;
- jan giya - 200 ml;
- tafarnuwa - 2 hakora;
- Parmesan - 200 g;
- Italiyanci ganye - 1 tbsp. cokali;
- gishiri, barkono, man zaitun.
Shiri
- Fry da forcemeat a cikin man, zuba ruwan inabi, kwashe ruwa, stirring.
- Ƙara tumatir sliced, ƙara yawan taro na minti 30-40 a kan wuta marar rai.
- Season da ƙaddara miya tare da gishiri, barkono, ganye, tafarnuwa, dumi na minti 5, ya yi aiki tare da cuku.
Sauce tare da katango ga spaghetti
Kyakkyawan miya don spaghetti, da aka shirya bisa ga girke-girke da ke ƙasa, zai faranta wa masoya ga abincin teku. Bugu da ƙari ga manya da shrimps , wanda za a iya maye gurbin, idan an so, tare da mussels, hadaddiyar ruwan teku. Kyakkyawan jituwa a cikin dandano abincin da aka samu ta hanyar hada nau'i biyu cuku tare da cream da kuma additives piquant.
Sinadaran:
- shrimp - 0,5 kg;
- cream - 150 ml;
- farin giya - 50 ml;
- tafarnuwa - 2 hakora;
- narke cuku - 2 tbsp. spoons;
- grated parmesan - ¼ kofin;
- man shanu - 30 g;
- Italiyanci ganye - 1 tbsp. cokali;
- gishiri, barkono, man zaitun.
Shiri
- A cikin cakuda nau'i biyu na mai, fry tafarnuwa, ƙara shrimp, launin ruwan kasa don 'yan mintoci kaɗan.
- Zuba a cikin ruwan inabi, kwashe shi dan kadan, sa melted cuku da cream.
- Season da miya dandana, bari ya zauna na 5-7 minti.
Kayan lambu miya don spaghetti
Broccoli sauce don spaghetti cikakke ne don samar da abinci abinci, don haka yana da wani in mun gwada da ƙananan calorie abun ciki da kuma mai ban sha'awa sinadirai darajar tare da zaki na share na bitamin da wasu abubuwa. Za'a iya gyara kayan yaji da kuma piquant ta hanyar canzawa da yawan barkono mai zafi da kuma karin kayan yaji a cikin girke-girke.
Sinadaran:
- broccoli - 1 kai;
- cream - 250 ml;
- broth tare da spaghetti - 250 ml;
- tafarnuwa - 1 hakori;
- albasa - 0,5 guda;
- albasa kore da Basil - dandana;
- cuku - 50 g;
- gishiri, barkono, man zaitun.
Shiri
- A kan man fetur, toya albasa da albasarta don dan lokaci.
- Add Boiled a gaba don minti uku na infrarescence na broccoli, toya 2 minti.
- Zuba a cikin cream da taliya, da kuma bayan tafasa, dafa abin da ke cikin tasa na tsawon minti 5.
- Add Basil ganye, cuku cuku.
- Sa'a mai haske sauya don spaghetti dandana, dumi na minti 2.
Guga miya don spaghetti
A mamaki m tasa ne samu idan kun yi sauki spaghetti miya a kan kwai yolks da kuma ƙara musu Boiled taliya a lokacin bauta. Sau da yawa irin wannan abun da ake dafa na kayan abinci yana haɗaka tare da soyayyen man naman mai sliced, naman alade da kuma barkono baƙar fata.
Sinadaran:
- kwai yolks - 4 guda;
- Parmesan - 50 g;
- naman alade - 200 g;
- tafarnuwa - 1 hakori;
- gishiri, barkono baƙar fata, man shanu.
Shiri
- A kan naman alade mai launin mai.
- A cikin kwano yolks da gishiri, ƙasa Parmesan da barkono. Idan ana so, zuba a cikin cakuda kadan taliya broth.
- An jefa spaghetti mai laushi a cikin colander, aka mayar da shi a saucepan, kwai abincin ya kara da cewa, naman alade an gauraye.