Kwanan nan, ra'ayin yin kayan ado tare da mastic yana samun karfin zuciya. An rufe shi kamar ƙananan kayan kirki, kuma suna samar da manyan wuraren da suka dace don bikin daban-daban, suna ado da su tare da ƙarin alamu da kuma siffofin. Sakamakon ita ce kyawawan abincin faski. Hakika, saboda wannan yana da muhimmanci don samun kwarewar kwarewa da kwarewa. Kuma idan duk wannan da kake da shi kuma ba tare da samun nasarar girke-girke na shirye-shirye na mastic ba, muna bada shawarar yin amfani da zaɓuɓɓukan don shirya irin wannan mahimmanci don yin ado da cake, da aka nuna a kasa.
Yadda ake yin mastic don cake a gida daga marshmallow marshmallow?
Sinadaran:
- marshmallow marshmallow zephyr - 220 g;
- gwargwadon sukari - 520 g;
- man shanu - 1 teaspoon.
Shiri
Idan kana buƙatar rufe cake da mastic don bikin, to, manufa don wannan dalili zai zama mastic, an shirya daga sanannun marshmallow marshmallow. Sai dai itace mai laushi, daidai ya yi ɗoyi, kuma dandano yana da taushi da taushi. Mun zabi marshmallows na launi daya don wannan dalili. Idan kana da su da yawa, ya fi kyau ya raba su a cikin gutsure bisa ga tsarin launi kafin amfani.
Sanya marshmallow a cikin jirgin ruwa mai dacewa kuma sanya sakanni a cikin arba'in cikin microwave. A sakamakon haka, marshmallows ya kamata a kara girma kamar sau biyu. Bayan cimma burin da ake bukata, zuba sukari a kansu, sanya man shanu kuma fara farawa da taro tare da cokali. Lokacin da wannan zai yi aiki tare da wahala, za mu shafa teburin tare da sukari mai laushi, zubar da wani taro a kanta kuma gama ta hannayen hannu. Rubutun ƙarshe na mastic ya kamata ya zama daidai da santsi, ba tare da wani abin da ya dace da kowane lumps ko kumbon iska ba.
Idan akwai buƙatar shirya mastic na wani launi, to, ya fi dacewa a ƙara ƙarar a farkon farawa. Idan ya bushe, to, ya kamata a shafe shi a cikin adadin vodka kuma kawai bayan haka ƙara zuwa marshmallow taro.
Hakanan zaka iya cika launi da ragowar mastic bayan rufe kullin, don amfani da shi don yin ado da samfurin gyare-gyare da siffofi. Don wannan, yana da kyau a yi amfani da gel dyes. Ƙara karamin launi zuwa ga dunƙin mastic, za mu fara gwaninta kamar nau'i-nau'i. Yi wannan don samun launi mai laushi zai kasance da dogon lokaci, amma sakamakon yana da daraja sosai.
Mastic daga marshmallow zai iya zama cikakke a cikin firiji don wata uku. Kafin amfani da shi, kawai kuna buƙatar dumi shi a cikin microwave kuma ɗauka da sauƙi tare da sukari foda.
Yaya za a yi mastic kayan ado a gida?
Sinadaran:
- madara mai tsabta - 60 g;
- powdered sugar - 120 g;
- madara madara - 120 g;
- ruwan 'ya'yan lemun tsami - 1 teaspoon.
Shiri
Don yin siffofi da alamu don yin ado da cake, ya fi dacewa da amfani da mastic gishiri. Ya fi dacewa da wannan dalili. Mutane da yawa suna amfani dasu kuma don dafaffen wuri, amma a cikin wannan yanayin dole ne a sanya shi a matsayin mai sauƙi ta hanyar ƙara yawan madara madara don cewa samfurin ya gama shi ne sauƙi don motsawa kuma ya zama mafi sauƙi.
A lokacin da muka fara aikin dafa abinci, zamu dakatar da madara mai inganci mai inganci a cikin kwano, ƙara sugar foda a gare shi, bar shi ta cikin sieve, hada shi da kuma kara madara madara da ruwan 'ya'yan lemun tsami zuwa gauraya mai bushe. Za mu rushe murfin a farkon tare da cokali, sannan mu gama da hannuwanku, yayin da muke samun rubutun filastik da kuma kama da takalma na coma. Haka kuma a cikin shirye-shiryen masarautar marshmallow, an fi dashi mafi kyau a farkon tsari, amma idan ya cancanta, za a iya canza layin launi da shirye-shiryen mastic,
Yaya za a yi mastic cakulan?
Yin la'akari da duk wani kayan girke-girke da aka tsara, zaka iya yin mastic burodi. Don yin wannan, da farko, game da 75 g na melted dark cakulan ya kamata a kara da cewa babban sinadaran. Ga wani karin dandano cakulan, za ka iya ƙara kamar wata tablespoons na koko foda.
Daidaitawar mastic a cikin wannan yanayin an ƙayyade ta yawan adadin sukari.