Yi jita-jita tare da raisins

Raisins suna da amfani da yawa masu amfani kuma suna amfani dashi a cikin dafa abinci. Bari mu dauka tare da ku girke-girke na wasu yi jita-jita da raisins.

Recipe shinkafa porridge da raisins

Sinadaran:

Shiri

A cikin kwanon rufi mun saka shinkafa, mu cika shi da ruwa kuma mu dafa kan zafi mai zafi, yana motsawa har sai croup ta shafe ruwa. Sa'an nan kuma zuba a gilashin madara, zuba sukari da kuma ƙara raisins . Mun kara dukkan madara da aka rage kuma dafa har sai an shirya har sai shinkafa ya zama taushi. A cikin ƙaddara shinkafa porridge ƙara kadan man fetur da kuma Mix da kyau.

Kayan girke-girke da kukis tare da raisins

Sinadaran:

Shiri

Crush da man shanu da sukari kuma ƙara qwai. Cire dukkan nau'o'in gasasshen bushe da kuma zubar da ƙwai. Raisins soaked for 5 minutes a cikin wani ruwa mai zãfi, dried da kuma jefa a cikin kullu, stirring. Bayan haka, muna samar da kananan bukukuwa da kuma yada su a kan takarda. Gasa biscuits a 180 digiri na minti 10.

A girke-girke na buns tare da raisins

Sinadaran:

Shiri

A cikin dumi mai dumi narke yisti mai yisti tare da sukari kuma sanya cokali na mintina 15 a wuri mai dumi. Cream man shanu narke a cikin kwano da kuma bar shi sanyi. Cikakken kwangwaro tare da ƙarancin kwari, zuba cakuda ga cakuda madara, ƙara kwai kuma zuba a cikin man fetur mai sanyaya. Duk a hankali a haɗuwa, a hankali ƙara gari da kuma yayyafa musa. Mu rufe shi da fim kuma sanya shi har tsawon sa'o'i 2 a wuri mai dumi.

Kuma a wannan lokacin muna wanka da kuma jiƙa har sai ruwan inabi. Rage kullu da kyau, mun haxa shi kuma mu haxa ruwan inabi. Bayan haka, a kan takardar burodi da aka lubricated tare da man fetur, kuzantar da nau'in kullu, ya rufe da tawul kuma ya sanya su don tabbatarwa a wuri mai dumi. Sa'an nan kuma gasa da buns a cikin tanda a preheated na kimanin minti 15-20.

Cottage cuku girke-girke da raisins

Sinadaran:

Shiri

Cakuda cakuda da sukari da vanillin, ƙara qwai da kuma haxa da kyau. Sa'an nan kuma zuba cikin gari da kuma kawo da kullu zuwa homogeneity. An wanke apples da raisins, sarrafa su da 'ya'yan itace sliced ​​a kananan cubes. A hankali muna gabatar da apples da raisins a cikin kullu, muna samar da kananan bukukuwa tare da hannayenmu, dafa su a cikin gari da kuma fry su a kan man fetur daga bangarorin biyu zuwa wani ɓawon burodi.