Pancakes, dafa shi a kan kowane dalili, za a iya yin rudani da kuma cikewa, kallon sauki shawarwari. Samfurori akan magani ba banda banda. Kuma idan kana da wannan samfur a cikin firiji, to, za ka iya fara fara shirye-shiryen pancakes, yin la'akari da girke-girke.
Lush pancakes da whey da kwai - girke-girke
Sinadaran:
- alkama alkama - 520-600 g;
- magani - 480 ml;
- kwai - 1 yanki;
- sugar granulated - 95 g ko dandana;
- soda abinci - 10 g;
- vinegar 9% - 15 ml;
- vanilla sugar - 15 g ko dandana;
- gishiri - wani tsunkule;
- kayan lambu mai laushi mai frying.
Shiri
Da farko, mun canza kwai a cikin taro mai kama da whisk ko cokali mai yatsa, ƙara gwanin gishiri, vanilla sugar, sukari da kuma hada shi da kyau. Gasa yadun kwai tare da magani, ƙara soda, cire shi a gaba da vinegar, da kuma zuba a cikin wani karamin ɓangare na gari alkama, a kowane lokaci da haɗi da kuma duba daidaito. Ya kamata ya yi nauyi sosai, kada ku yada kuma sannu a hankali suma daga cikin cokali. Bari kullu daga minti talatin kuma fara yin burodin mu pancakes.
Mun tattara cakuda guda kadan na tsintsaccen kullu da kuma sanya shi a kan preheated tare da kayan lambu mai tsabta man fetur tare da lokacin farin ciki kasa. Muna riƙe pancakes har sai ja da shirye a kowane gefe, sa'an nan kuma mu dauke su a kan tasa da kuma bauta musu tare da ƙarin abin da aka fi so, wanda zai iya zama kirim mai tsami, zuma, jam , da sabobbin 'ya'yan itatuwa da' ya'yan itatuwa.
Spicy fluffy pancakes tare da whey da yisti
Sinadaran:
- Alkama na gari - kimanin 520-600 g;
- magani - 460 ml;
- qwai na kaza - 2 guda;
- sugar granulated - 85 g;
- ƙasa kirfa - 10 g;
- ƙasa mai nutmeg - 10 g;
- Ginger Ground - 10 g;
- vanilla sugar - 15 g;
- guga man ko bushe yisti - 25 ko 15 g bi da bi;
- kayan lambu mai tsabta a cikin kullu - 20 ml;
- gishiri - 5 g;
- man fetur ba shi da amfani don frying - 75 ml.
Shiri
Warm da magani zuwa yanayin dumi, narke shi sugar, gishiri da yisti, jefa ƙasa kirfa, nutmeg, ginger, ƙara qwai da kayan lambu mai da kuma Mix da kyau tare da whisk.
Yanzu yayyafa alkama gari da zare shi har ya zama har sai har sai dukkanin lumps ya warke. A kullu ya kamata a yi kauri, kada ku magusa daga cokali, amma a hankali kuna fadawa. Muna rufe yaduwan da tawul ko kuma tare da kowane tsabta mai tsabta da ƙayyadewa a wuri mai dumi. Zaɓin zabin shine farantin sanyaya ko danda mai dumi.
Bayan kimanin minti ashirin, lokacin da zubar da murya da ƙara yawan ƙararrawa, mun haɗu da bar shi don kimanin lokaci ɗaya.
Yanzu, ba tare da tanada kullu ba, mun tattara shi kadan daga ɗakin cin abinci ko abincin kayan zaki da kuma sanya shi a cikin kwanon frying tare da karamin man fetur. Lokacin da pancakes suna browned a daya gefe, za mu juya su zuwa ga wani kuma bari su kuma a soyayyen.
A kan shiri muna fitar da samfurori a kan tasa da kuma bauta musu da zuma, jam ko kirim mai tsami. Na dabam, za ku iya bauta wa sabo ne.
Lush pancakes a kan magani ba tare da qwai
Sinadaran:
- alkama alkama - 520-600 g;
- magani - 490 ml;
- sugar sugar - 120 g ko dandana;
- soda abinci - 10 g;
- vinegar 9% - 15 ml;
- Vanilla sugar ko vanillin - dandana;
- gishiri - wani tsunkule;
- kayan lambu mai laushi mai frying.
Shiri
Cold whey zuba cikin tasa mai zurfi, ƙara sugar, gishiri, vanilla sukari da vanillin don dandana, kuma ƙara soda, bayan sun shafe shi da vinegar. Yanzu yayyafa da kananan rabo na siffa alkama gari, kuma a duk lokacin da muka hada da kyau whisk. Mun cimma daidaituwa na gwaji a matsayin mai tsami mai tsami kuma ci gaba da samuwar pancakes. A saboda haka, muna ba da ƙananan kullu a kan gurasar frying tare da man kayan lambu ba tare da wari da kuma ƙoshi da pancakes mai banƙyama a garesu ba.