Abubuwan da aka samo daga hamburger mai sauƙi - bun mai taushi, mai cutarwa mai laushi da mai arziki, piqua sauce. Wannan labarin yana maida hankali ne ga mafi kyau kayan girke-girke na naman alade musamman ga burgers.
Burger miya - girke-girke
Sinadaran:
- ketchup wani, ba m - 2 tbsp. spoons;
- giya vinegar - 1/4 tbsp. spoons;
- Worcestersky miya - 1/4 st. spoons;
- Brown sugar - 1/4 tbsp. spoons;
- mustard stinging - 1 teaspoon;
- Tabasco - 4-5 saukad da;
- wani cakuda na kayan yaji (don barbecue) - tsunkule.
Shiri
Saka karamin ƙaramin sauté a kan karamin wuta kuma aika dukkan sinadarai na nan gaba sauya a cikinta. Ɗaukar da cakuda a tafasa, kar ka manta ya motsa shi. Da zarar miya ke dafa, rage ƙananan zafi kadan kuma ci gaba da dafa har sai taro ya fara fara duhu kuma yayi girma (minti 10-15). Yanzu zaku iya zuba miya a cikin gilashin gilashi kuma ya bar shi ya kwantar.
Kirim mai tsami mai tsami ga burgers
Sinadaran:
- kirim mai tsami - 85 g;
- mayonnaise -2 tbsp. spoons;
- tafarnuwa - 3 manyan kwayoyi;
- Basil Basil - 1 teaspoon;
- gishiri da barkono.
Shiri
A cikin zurfi tasa, zuba a kirim mai tsami, ƙara mayonnaise da Mix. Ƙara tafarnuwa, Basil, gishiri da barkono zuwa cakuda, haxa shi da kyau don a rarraba dukkanin sinadaran a ko'ina. Yanzu zaka iya amfani dashi don manufar da aka nufa.
Yadda za a yi miya da cuku don burger?
Sinadaran:
- kirim mai tsami - 90 g;
- raw qwai - 2 guda;
- wuya cuku - 35 g;
- cream - 65 g;
- man shanu - 15 g;
- gari - 2 tbsp. spoons.
Shiri
Mix da blender da kuma doke da kyau qwai da kirim mai tsami. Don wannan cakuda, ƙara cuku mai cuku a kan kaya mai kyau. Narke man shanu a cikin kwanon frying kuma zuba a cikin abubuwan da ke da kayan abinci. A gare su, ƙara kirim da gari, da kuma zafi da ruwan magani a kan zafi kadan, ba kawo zuwa tafasa. Ya kamata a sami sauƙin salun abincin. Irin wannan cuku mai tsami zai cika sabon dandano na asali tare da burger gida.
Sauce tare da tumatir don burgers a gida
Sinadaran:
- kirim mai tsami - 175 g;
- nama broth - 190 ml;
- man shanu, tumatir manna da gari - 2 tbsp. spoons;
- gishiri, barkono da paprika.
Shiri
Narke man shanu a cikin kwanon rufi, ƙara gari da soya. Bayan 'yan mintoci kaɗan, a zub da broth a cikin kwanon rufi tare da trickle na bakin ciki, yana motsawa sosai domin lumps ba su bayyana ba. Zuba kirim mai tsami da tumatir manna. All cakuda don mintuna 5 akan zafi kadan. A ƙarshe, ƙara gishiri, barkono da paprika. Wannan shi ne cikakken miya ga burgers. Ya dace daidai da kayan abinci da kayan kayan lambu na abun ciye-ciye.