Bayan wannan sunan soyayya ba shi da wani kayan zaki mai ban sha'awa: ɓangaren biskit na bishiya, wanda aka rufe da jelly mai launin ruwan hoda mai launin ruwan sanyi mai haske tare da haske mai ban mamaki. A sosai abincin abincin, mai kyau da kuma dadi kayan zaki ma quite sauki shirya, bari mu fahimci cikakken bayani game da girke-girke tare.
Cake "Gems a cikin dusar ƙanƙara"
A ƙasa da girke-girke da aka gabatar da shi a matsayin mahimmanci, idan irin wannan lokaci, ba shakka, za a iya amfani da ita ga tarin "matasa".
Sinadaran:
Ga bishiya tushe:
- qwai - 2 guda;
- gari - 100 g;
- sugar - 1/2 tbsp.
Don jelly:
- kirim mai tsami - 500 g;
- gelatin - 1 kunshin (25 g);
- sugar - 1 abu;
- sabo ne berries - dandana;
- Kiwi - dandana;
- abarba - dandana.
Shiri
Bari mu fara shirye-shirye na "Gemstones" daga tushe bisuki: ta doke qwai tare da sukari har zuwa tuddai mai zurfi, a hankali kara siffar siffar gari, kamar dai kunshe shi a cikin wani nau'in furotin. Mun gama da shirye-shiryen kullu da dukan tsiya gwaiduwa.
Nau'in yin burodi (kimanin kimanin 20 cm) ana saka shi a cikin biskit. Za a buƙafa karamin kuki na tushe don kawai minti 10 a digiri 200.
Ya kamata a shayar da burodin biscuran ya ƙare kuma ya shafa , watau, yanke saman.Zalatin ya narke a cikin lita 120 na ruwa, sanya cakuda a wuta kuma ya kawo tafasa, amma kada ku tafasa! Add jelly taro zuwa kirim mai tsami, pre-Amma Yesu bai guje tare da sukari ba.
Ana yanka 'ya'yan itace da berries a cikin sassaukaka kuma an kara su zuwa kirim mai tsami. Cika cakuda mai tsami tare da soso mai soso kuma aika da cake don daskare a cikin firiji don 2-3 hours.
Cheesecake tare da duwatsu masu daraja
Sinadaran:
- cookies - 500 g;
- cuku "Philadelphia" - 300 g;
- kirim mai tsami - 1 abu;
- sugar - dandana;
- man shanu - 100 g;
- gelatin - 1 ½ tsp;
- 'ya'yan itace gwangwani ku dandana.
Shiri
Ana kwashe kukis a cikin crumbs kuma gauraye da man shanu mai narkewa don samun isasshen mai yawa da ba'a da shi, wadda bayan da zai zama dole ya rarraba hanyar.
Gelatin jika cikin ruwa bisa ga umarnin a kan kunshin, to, ku sanya cakuda a kan wuta da zafi har sai gelatin ya shafe gaba daya. Cikakken "Philadelphia" an hade shi da kirim mai tsami, ƙara sugar dandana, kadan samfurin vanilla da jelly.
'Ya'yan itãcen gwangwani a yanka a manyan guda kuma an haxa shi da kirim mai tsami. Cika cika "cika" abincin da gurasa da biscuits kuma barin kayan zaki a cikin firiji na tsawon sa'o'i kadan.
Cake "Gems a cikin dusar ƙanƙara" tare da launuka masu launin launuka
Ga waɗanda suka bi adadi tare da tayar da hankali, ko kuma suna son yin jelly, muna bada shawarar ƙoƙari ƙoƙarin girke-girke daga ɗakunan launuka masu launin gelatinous.
Sinadaran:
- cookies - 120 g;
- man shanu - 70 g;
- kirim mai tsami - 500 g;
- gida cuku - 100 g;
- sukari - rabin karni;
- gelatin - 15 g;
- yankakken 'ya'yan itace jelly - 2-3 sachets.
Shiri
Mataki na farko shi ne a shirya jelly mai launin fata mai sauƙi, wanda zai zama duwatsu masu daraja a dusar ƙanƙara. Shirya jelly daidai da umarnin kan kunshin, bari ya daskare shi gaba ɗaya kuma a yanka a kananan ƙananan nau'o'i daban-daban.
Ana kwashe kukis a cikin crumb tare da man shanu, ƙara man shanu mai narkewa don shayar da busassun wuri, sa'an nan kuma
Gelatin zuba lita 100 na ruwa mai sanyi, bari ya kara tsawon minti 10, sa'an nan kuma aika shi warmed zuwa gaji har sai ya rushe gaba ɗaya.
Whisk da kirim mai tsami tare da sukari, ƙara grated gida cuku da gelatin. Zuba jelly a kan bishin bishiranmu, ƙara "duwatsu masu daraja" a cikin nau'i mai launin launuka mai launuka masu launin jaka kuma barin kayan zaki a cikin firiji don tsawon sa'o'i 3, ko kuma har sai an tabbatar da shi gaba daya.