Varenets da ryazhenka - bambance-bambance

Asirin nasarar nasarar wadannan samfurori sune dandano da ƙanshi na musamman, wanda yayi kama da wadanda aka yi da madara . Duk da dandano irin wannan, launi da ƙanshi, akwai bambancin dake tsakanin varenets da biscuits, kuma za mu tattauna kowannen su a cikin wannan abu.

Menene bambanta varenets daga ryazhenka?

Babban bambanci a tsakanin mace mai daɗin ciki da kuma farfadowa shine fasahar dafa abinci. Duk da cewa an shirya kayan biyu a cikin tanda, lokacin cin abinci da kuma wasu matakai na da bambanci.

Yadda za a yi mace mai laushi?

1. An sanya madara mai tsarya na ryazhenka a cikin tanda mai dafafi kuma ya bar shi a cikin awa 5-6. Bugu da kari, yawan zafin jiki da zafin jiki bai kamata ya wuce digiri 100 ba, domin a wannan zazzabi sunadarai sun rabu zuwa mataki wanda yafi amfani ga kwayoyin kuma yana tasiri da dandano samfurin.
2. Domin irin wannan lokaci mai tsawo, madara yana da lokacin da za a ƙafe, ya zama karami kuma ya fi m. Bayan dogon gurasa, an shayar da abinda ke ciki na tukwane na gurasa da kuma cika da kirim mai tsami .
3. An cigaba da yin amfani da ƙanshi a cikin zafi saboda an riga an shimfiɗa ta a kan ƙwayoyin yumɓu na karami.

Yadda ake yin varenets?

1. A cewar wani irin wannan fasaha an shirya da varenets. A gare shi, madara a cikin tukunyar gurasar da aka haxa da kirim kuma aka aika zuwa tanda, amma a zafin jiki har zuwa digiri 120.
2. Milk mai tsanani hankali, sabili da haka ba Boiled, amma an rufe shi da wani m ɓawon burodi, ta hanyar wanda har yanzu zai iya ƙafe wuce haddi ruwa.
3. Ba kamar ryazhenka ba, sun warke dakin da ke da amfani da kwayoyin madara masu madara wanda aka samo daga madarar madara, sa'an nan kuma sanya samfurin ba cikin zafi ba, amma a cikin sanyi, kimanin kashi hudu cikin yini.

Game da nuances

Mene ne babban bambanci tsakanin varents da ryazhenka, mun bayyana, kuma yanzu zuwa ga nuances:

1. Da farko dai, burger yana da ƙanshin launin madara mai madara, da maɗaukakin abun ciki saboda ƙarin kirim mai tsami a ƙarshen dafa abinci.
2. Abu na biyu, a zamani samar da fermented fermented fermented tare da na musamman fungi, da kuma varenets - kwayoyin cuta.

Game da amfanin

Idan kuna sha'awar abin da ya fi amfani: varenets ko ryazhenka, amsar ya dogara da abin da kake so tare da amfani da waɗannan kayan kiwo. Ryazhenka na zamani da furen suna da kyau tare da kwayoyin halitta masu amfani da gastrointestinal tract, duk da haka, a cikin tsari na rage yawan abincin calories, yana da daraja ba da fifiko ga ƙirin, tun da yawancin abincinsa ya rage.