A cikin Sabuwar Sabuwar Shekara ta Hauwa'u a kan teburin ba za'a iya ba da kwarewa kawai ba, jita-jita na farko, amma kuma sabo ne da sauƙi. Za mu gaya muku 'yan girke-girke na salaye mai haske a kan teburin Sabuwar Shekara, wadda za ku yi mamakin baƙi.
Haske da kuma dadi salatin Sabuwar Shekara tare da rumman
Sinadaran:
- filletin kaza - 500 g;
- Ganyen salatin - 350 g;
- couscous - 200 g;
- 'ya'yan rumman - 200 g;
- Feta cuku - 125 g;
- kayan yaji.
Domin shan iska:
- pomegranate ruwan 'ya'yan itace - 2 tbsp. spoons;
- kaza mai kaza - 60 ml;
- man zaitun - 50 ml;
- ruwan inabi ja vinegar - 1 tbsp. cokali;
- kayan yaji.
Shiri
An yanke 'yar kaji a kananan guda da launin ruwan kasa har sai dafa shi a kan man shanu mai narkewa. Couscous ne Boiled ga wata biyu. A cikin kwano, yalwata ruwan 'ya'yan rumman, vinegar, broth da man zaitun. Season tare da kayan yaji da kuma haɗa sosai. A kan tasa muka watsa salatin ganye, rarraba kaji daga sama da kuma yayyafa da rumman tsaba. Yayyafa a shirye Sabuwar Shekara ta haske salatin da pine kwayoyi miya kuma yayyafa da crumbled cuku.
Recipe ga Sabuwar Shekara ta haske salatin tare da inabi
Sinadaran:
- filletin kaza - 450 g;
- Cuku wuya - 150 g;
- inabi kishmish - 450 g;
- almonds - 100 g;
- kwai - 5 inji mai kwakwalwa.
- curry foda 30 g;
- man shanu - 50 g;
- mayonnaise.
Shiri
Sliced fillets a cikin wani frying kwanon rufi a man shanu. Qwai tafasa, mai tsabta da kuma yanke a cikin cubes. Yanzu sanya duk kayayyakin a cikin wani m gilashin salatin a cikin kowane jerin, promazyvaya kowa da kowa tare da mayonnaise da kuma yayyafa tare da gurasa mai yankakken kwayoyi kwayoyi. A ƙarshe, mun rarraba inabi, a yanka a cikin halves, kuma mu yi ado da ganye.
Haske Sabuwar Sabuwar Shekara ba tare da mayonnaise ba
Sinadaran:
- Burodi - 200 g;
- filletin kaza - 250 g;
- cuku - 150 g;
- kokwamba - 300 g;
- kwan fitila - 1 sashi;
- salatin kore.
Domin shan iska:
- man kayan lambu - 4 tbsp. spoons;
- tafarnuwa - 3 cloves;
- vinegar - 1 tbsp. cokali;
- kayan yaji.
Shiri
Fillet sare dafa, sanyi kuma ya raba cikin filaye na bakin ciki. Cikakken yatsun na Baton da launin kayan lambu a cikin 'yan mintoci kaɗan. Kowane itacen da aka yanka tare da shinge, da yankakken albasa tare da shinge. Cikakke yana rubbed a kan karamin griddle. Na gaba, muna shirya rigunya don salatin: haɗuwa a cikin kwano na man kayan lambu tare da vinegar, kakar tare da kayan yaji kuma yada tafarnuwa. Letas ganye suna rinsed, girgiza da hannu naryvayem. Mun kara cucumbers, nama, albasa, cuku, ruwa tare da rigakafi kuma yayyafa haske salatin Sabuwar Shekara tare da croutons.