Akwai wasu zaɓuɓɓuka domin yin dadi pancakes . Below koyi da girke-girke, yadda za a dafa bakin ciki a cikin ruwa tare da ramukan.
A girke-girke na bakin ciki pancakes a kan ruwa
Sinadaran:
- shan ruwa - 500 ml;
- yin burodi foda - 10 g;
- gishiri - wani tsunkule;
- qwai - 3 guda;
- sukari - 45 g;
- alkama gari na mafi girma sa sifted - 270 g;
- man fetur mai tsabta - 60 ml.
Shiri
- Mun karya qwai, sanya gishiri da sukari. Duk wannan warkatarwa zuwa dame kumfa.
- Zuba kimanin lita 150 na ruwa, zuba a cikin gari, yin burodi foda da whisk tare da mahautsini.
- Muna zuba sauran ruwa da man fetur, sake motsawa sosai.
- Ga farko na pancake, man shafawa da gurasar foda, mai yayyafa shi, ya shimfiɗa shi a farfajiyar kuma toya pancake.
- Sanya pancakes a cikin tari a kan tasa kuma ka rufe tare da murfi. Sa'an nan kuma suna da tsabta da kuma tausasawa.
Pancakes a kan ruwa ba tare da qwai na bakin ciki - girke-girke
Sinadaran:
- Boiled Boiled - 500 ml;
- sukari - 70 g;
- alkama alkama mafi girma - 250 g;
- man kayan lambu - 100 ml;
- soda yin burodi - tsunkule;
- gishiri.
Shiri
- A cikin rabin ruwa, ƙara sugar, gishiri, vinegar, soda da man shanu. Cire dukkan waɗannan abubuwa kuma ku zuba cikin gari.
- Sannu a hankali zub da sauran ruwa, ba tare da tsayawa motsawa ba.
- Mun bar shirya kullu don sa'a, an rufe shi da murfi ko tawul. Wannan hanya ne mai mahimmanci, saboda abin da pancakes zasu zama na roba.
- Gurasar frying tana da zafi sosai, muna man shafawa tare da mai, mun tattara ladle of kullu. Zuba shi a kan kwanon rufi mai zafi, kuma juya shi a wurare daban-daban, yada kullu akan farfajiya.
- Fry pancake a garesu.
Manyaccen abincin da ke cikin ruwa
Sinadaran:
- ruwan zãfi - kofuna waɗanda 2;
- sukari - 50 g;
- ƙwai kaza - 3 guda;
- soda abinci - tsunkule;
- gari siffar high - 250 g;
- mai kayan lambu mai tsabta - 50 ml;
- gishiri.
Shiri
- Beat qwai don kimanin minti 5 tare da bugu da gishiri da sukari.
- Ƙara 1 kofin ruwan zãfi, ba tare da dakatar da tsarin fashewa ba. Next, zuba dukan gari da kuma kara da mahaɗin, don haka duk lumps tafi.
- Soda zuba a cikin gilashi na biyu na ruwan zãfi da kuma zuba ruwan magani a cikin kullu, sake motsawa. Mun zuba a cikin man fetur kuma mu bar bakaken manya na minti 20.
- Fry pancakes har sai ja a garesu. Dole ne kwanon rufi ya zama mai tsanani.
Pancakes na bakin ciki a ruwan ma'adinai - girke-girke
Sinadaran:
- ƙwai kaza - 5 inji mai kwakwalwa.
- ruwa mai ma'adini na carbonated - 500 ml;
- soda, slaked da vinegar - ½ tsp;
- sukari - 30 g;
- Sunflower mai tsabta mai - 70 ml;
- alkama gari siffa high-300 g;
- gishiri.
Shiri
- Mun hada ruwan ma'adinai da gishiri, sukari, vinegar, soda.
- Muna fitar da qwai da kuma haɗuwa sosai.
- Muna zuba dukan gari.
- Zuba a cikin man shanu da kuma rub da kullu har sai da santsi.
- A karo na farko, muna shafe gurasar mai frying da man fetur, zubar da wani ɓangare na kullu, yada shi a kan farfajiyar kuma toya pancake daga daya da sauran gefe.
- Duk dukkan abincin da ke cikin ruwa tare da ramuka sunyi fry riga ba tare da ƙarin lubrication na frying kwanon rufi, kamar yadda za a sami isasshen man da yake cikin gwaji.
Delicious bakin ciki pancakes a kan ruwa
Sinadaran:
- qwai na kaza - 2 guda;
- buckwheat gari - 200 g;
- shan ruwa - 500 ml;
- man kayan lambu mai maras kyau - 40 ml;
- sukari - 40 g;
- gishiri.
Shiri
- Muna bugun qwai sosai har sai siffofin fararen fata. Sa'an nan kuma bar ta minti a 2-3. Don haka taro yana da lokaci ya zama mai cikakken oxygen.
- A cikin wani tanki, zuba ruwa mai dumi, gishiri, sukari da kuma zuba buckwheat gari, a hankali stirring da kullu tare da whisk.
- A cikin karbar nauyin da muka karɓa mun shiga ƙananan ƙwai, zamu zuba man fetur kuma mun haxa har zuwa homogeneity.
- Fry da pancakes a kan babban kwanon rufi.