Apple jam - mai sauƙin girke-girke don mafi kyaun zane mai dadi

Apple jam - mai sauki girke-girke da ba ka damar replenish shelves tare da m bi da. Gaskiyar cewa 'ya'yan itace na' ya'yan itace sun kai matukar dacewa a cikin abincin dafa abinci, wanda aka hade shi tare da lemu, lemons, plums da kayan yaji, wanda ke haifar da ƙirƙirar kayan asali, wanda ya dace, a matsayin kayan kayan zaki, da kuma ƙoshin burodi.

Yadda za a dafa apple jam?

Simple apple jam yana da sauƙi kuma ba shi da kyau a dafa abinci, duk tsari shi ne an tsabtace 'ya'yan apples, yankakken yankakken, zuba tare da karamin ruwa, an rufe shi da sukari tare da tsuntsaye na citric acid kuma an dafa shi tsawon minti 40 kafin thickening. Bayan haka, an zuba jam mai zafi akan gwangwani kuma an rufe shi.

1. A al'ada, jam na jam don hunturu a gida an cire shi daga minti 20 zuwa awa daya. Wadanda suke son samun karin launi mai laushi da kuma dandano caramel zasu iya kara yawan lokacin da suke dafa abinci ta wani minti 15.
2. Don matsawa kowane apples zai kusanci: daga fararen loading zuwa marigayi maki. An samu karami mai tsami daga 'ya'yan' ya'yan itace kamar antonovki.
3. Apple jam - mai sauƙi mai girke-girke, yana shafe adadin apples da ko ba tare da fata ba. Irin nau'in apples na Red, dafa shi tare da kwasfa, zai ba da kayan dadi mai haske ruwan inuwa.
4. Yawan sukari lokacin da jamcin abinci ya canza daga 1 kg zuwa 700 g da kilogram na 'ya'yan itace.

Apple jam - wani girke-girke na hunturu ta wurin nama grinder

Gem daga apples don hunturu shine hanya mai mahimmanci don sake girbi girbi. Idan aka ba da matsala ta tsari, ya fi kyau a yi amfani da mai naman nama. Wannan na'urar da aka gwada lokaci-lokaci ta kawar da tsabtace tsabta, da sauri tafiyar da apples tare da kwasfa a cikin wani nau'in 'ya'yan itace mai kama da juna, wanda ya kamata a yi shi cikin syrup na minti 40.

Sinadaran:

• peeled apples - 2 kg;
• sukari 750 g;
• ruwa - 200 ml.

Shiri

1. Apples karkata ta wurin nama grinder.
2. Sugar zuba ruwa kuma dafa na minti 7.
3. Saka apples a cikin syrup kuma simmer, stirring, na minti 40.
4. Zuba a kan bakararre kwalba da kuma ukuporite.

Apple jam tare da orange - girke-girke

A jam apples tare da orange ne mai rare hade. Ko da yake cewa apples suna da gel kuma ba su haifar da matsala a dafa ba, ba su da dandano da ake buƙata, wanda albarkatun da aka ba su kyauta, wanda kwaya ya ba da dandano da launin gauraya, kuma ruwan 'ya'yan itace ya hana matsananciyar matsi, yana mai da hankali sosai.

Sinadaran:

• apples - 1,5 kg;
• orange - 1 yanki;
• ruwa - 300 ml;
• sukari - 850 g.

Shiri

1. An yanke apples a cikin cubes, a zuba su da ruwa da kuma steamed a karkashin murfin tsawon minti 30.
2. Tare da wani orange, sai ku zubar da kwasfa, ku yanke jiki cikin cubes.
3. Drain rabin ruwa daga apples apples, ƙara zest, sugar, oranges da simmer na minti 20.
4. Yada apple jam don hunturu a kwalba bakararre kuma aika shi zuwa sanyi don ajiya.

Ƙwaro tare da apples apples

Simple jam daga apples a gida zai iya zama sauƙin juya a cikin wani amfani da amfani idan Boiled tare da kabewa. Wannan hade yana da amfani ga kayan lambu da 'ya'yan itatuwa, saboda mai arziki a cikin bitamin, amma rashin daɗin bishiyar kabewa, yana da cikakke mai dadi mai ban sha'awa da dandano mai tsami, kuma jam yana samun haske mai launi da kuma ƙarin yawa.

Sinadaran:

• apples - 1 kg;
• ɓangaren litattafan almara pulp - 1 kg;
• sugar - 900 g;
• ruwa - 500 ml;
• citric acid - 10 g.

Shiri

1. Yankakke apples da kabewa ɓangaren litattafan almara tare da guda cubes, cika da ruwa da simmer karkashin murfi na minti 20.
2. Add sugar, citric acid da kuma dafa har sai ruwa ya kwashe, minti 30.
3. Apple kabewa jam ne mai sauƙi girke-girke wanda aka sanya taro a kan kwakwalwa na kwakwalwa kuma ya aika don ajiya.

Apple-plum jam

Wadanda suke so su ba dandano ba kawai ba, amma har da yardar rai, dole ne su sa jam daga apples and plums. Bugu da ƙari, yana da sauƙi don dafa: lambun, kamar apples, dauke da adadin pectin, wanda zai taimakawa taro don yin sauri, kuma tare da ƙarin nau'in jujjuya "Hungarian" don saya a maimakon wani abu mai laushi - launin launi mai haske.

Sinadaran:

• apples - 2 kg;
• plums - 1,5 kg;
• sugar - 2.3 kg;
• ruwa - 550 ml;
• ruwan 'ya'yan lemun tsami - 60 ml;
• lemun tsami kwasfa - 20 g.

Shiri

1. Cire tsaba daga rushe, kwasfa da kuma yanke bishiyoyi.
2. Cika da 'ya'yan itace da ruwa, yayyafa sukari da kuma dan kadan a kan karamin wuta tsawon minti 45.
3. Ƙara ruwan 'ya'yan lemun tsami, zest kuma dafa a kan zafi mai zafi na minti 5.
4. Cool kuma kusa a cikin akwati bakararre.

Apple jam da lemun tsami don hunturu - girke-girke

Apple jam tare da lemun tsami yana da amfani mai yawa. Tare da Citrus, da dainty yana wadatar da ascorbic acid, wanda ya sa alamar ta zama wata mahimmanci mai magani don rashin lafiyar yanayi, samun kayan ƙanshi mai mahimmanci, dandano mai dadi, yana kiyaye gaskiyan launin fata da launin launi, tun da yake bazai canzawa ba har ma a lokacin dafa abinci.

Sinadaran:

• apples - 1 kg;
• sugar - 1 kg;
• lemun tsami - 1 pc.

Shiri

1. Tare da lemun tsami balaye, danna ɓangaren litattafan almara.
2. Yayyafa da apples tare da sukari, ƙara ruwan 'ya'yan lemun tsami kuma dafa a kan zafi kadan tsawon minti 30.
3. Minti 5 kafin ƙarshen, zub da zest, motsawa kuma ya ci gaba har tsawon sa'o'i 10.
4. Bayan haka, sanya a cikin kwantena marasa lafiya.

Apple-pear jam

A apples of apples and pears wani yanki lashe. A lokacin dafa abinci mai laushi daga pears kadai, yawancin yana da nauyi, mai nauyi kuma ba mai da hankali ba, kuma a hade tare da apples suna samun haske da dandano mai kyau. Bugu da ƙari, ƙanshin daɗaɗɗen pears yana ba ka damar yin amfani da ƙasa da sukari, wanda ya fi dacewa da kudi da kuma koshin lafiya.

Sinadaran:

• pears - 600 g;
• apples - 1,5 kg;
• sugar - 1 kg;
• ruwa - 500 ml.

Shiri

1. Yanke 'ya'yan itacen guda guda.
2. Sugar zuba ruwa, dafa na minti 10.
3. Saka wasu ɓangarori na syrup iri na 'ya'yan itace kuma simmer a kan zafi kadan na minti 50.

Apple jam da kirfa

Gem daga apples da kirfa ne classic delicacy. Cinnamon yana iya kawo daɗin dandano mai dadi da tart dandano a duk lokacin rani apples da kuma yawan nau'ikan iri, wanda ke taimakawa cikin sauri da sauƙi weld da workpiece a kowane lokaci na shekara. Tare da irin wannan kayan ƙanshi, jam yana da haske da kuma kama, don haka ana amfani dashi a matsayin mai cikawa.

Sinadaran:

• apples - 2 kg;
• sugar - 800 g;
• 1 kirfa sanda;
• ruwa - 500 ml;
• lemun tsami - 1 pc.

Shiri

1. Appel kwasfa da kuma yanke zuwa yanka.
2. Rufe kwasfa da ruwa kuma dafa don minti 20.
3. A sakamakon nau'in broth, ƙara apples, kirfa sand, sukari, zest da lemun tsami ruwan 'ya'yan itace.
4. Cook don 1 hour da minti 45.

Gem daga apples a cikin breadmaker - girke-girke

Apple jam a cikin gurasar burodi yana da kyakkyawan daidaituwa kuma yana da sauki a shirya. Wannan tsari ya ƙunshi matakai da dama: an ɗiban apples a cikin guga na gurasa tare da yadudduka da ruwan 'ya'yan lemun tsami da sukari, sun nutse a cikin naúrar kuma sun hada da aikin "Jam", wanda aka sanya ma'auni tare da murmushi mai dadi, sakamakon haka, bambance a cikin yanayin mai kyau kuma baya ƙonawa.

Sinadaran:

• peeled apples - 500 g;
• sukari - 150 g;
• ruwan 'ya'yan lemun tsami - 40 ml.

Shiri

1. Sipakken apples sa a guga gurasa yin burodi yadudduka, dandano kowane ruwan 'ya'yan itace da sukari.
2. Shake, sanya shinge a cikin na'urar kuma saita "Gem" yanayin zuwa 1 hour da minti 20.

Apple jam a cikin multivark

A jam of apples in a multivark yana daya daga cikin hanyoyin da za a iya samun inganci. Dukkanin na'ura na zamani, wanda ke tabbatar da cikakken kariya daga konewa saboda jinjin a cikin kwano, wanda ke da mahimmanci da kuma yin amfani da ƙananan raƙuman ruwa da ƙuƙwarar da ba shi da hankali.

Sinadaran:

• apples - 1 kg;
• ruwa - 200 ml;
• sukari - 700 g.

Shiri

1. Appel kwasfa da kuma yanke a cikin cubes.
2. Sanya hannaye a cikin kwano na multivarquet, zuba a cikin gilashin ruwan zãfi da kuma simmer a cikin yanayin dafa abinci na minti 10.
3. Cire kwasfa, yayyafa apples da sukari kuma ku dafa a cikin awa "Kusa".
4. Dama kuma kunna "Baking" na minti 40.