Jam shi ne abin da aka fi so ga yara da yawa. A cikin gurasar burodi an dafa shi da sauri kuma yana da kyau sosai. Saitunan farko na jam suna jiran ku a kasa.
A girke-girke don matsawa a cikin mai yin burodi
Sinadaran:
- Strawberry - 800 g;
- sugar - 1 gilashin.
Shiri
Strawberry kuma yanke sutura. Sanya berries a cikin wani saucepan daga gurasar gurasar da zub da gilashin sukari. Ga wadanda suke son salo, za ka iya ƙara ƙaramin sukari. Domin launi ya zama mai haske, kana buƙatar ƙara 1 teaspoon na ruwan 'ya'yan lemun tsami, wannan zai ba da jam mai kyau bayyanar. Rufe murfin kuma zaɓi yanayin da ake so. Bayan karshen wannan shirin, jam ɗin ya shirya, za ku iya ci shi yanzu, kuma za ku iya barin shi don hunturu, saboda haka zamu zuba shi cikin kwalba da kuma sanya shi a wuri mai sanyi.
Apple jam a cikin gurasar gurasa
Sinadaran:
- apples - 1 kg;
- sukari - 0,5 kg;
- kirfa - 1 tsp;
- lemun tsami - 1 pc.
Shiri
Tudun, muna tsarkake tsaba, idan apples suna da fata mai tsabta - muna tsaftace mu da kuma yanke ta cikin bakin ciki. Daga lemun tsami ya shafa ruwan 'ya'yan itace, a kan takarda mai kyau za ku iya ƙoshi da ƙanshi.
Mun sanya apples a cikin kwano, zuba fitar da ruwan 'ya'yan itace da kuma rufe da sukari. Kunna kuma saita yanayin "Gem".
Gem, dafa a cikin gurasar burodi za'a iya amfani da shi nan da nan. Idan kana so ka ci gaba da apple jam don hunturu, to kana buƙatar zuba cikin kwalba bakararre, rufe da adana cikin firiji.
Lemon jam a cikin gurasar burodi
Sinadaran:
- lemun tsami - 7 guda;
- sugar - 1,2 kg;
- Vanilla sugar - 1 fakiti;
- apple ruwan 'ya'yan itace - 20 ml.
Shiri
Lemons a wanke sosai da kuma zuba tare da ruwan zãfi na minti biyar, to a yanka a cikin yanka kuma tsabtace daga kasusuwa. Mun sanya shi cikin mai yin burodi, barci tare da sukari kuma ƙara ruwan 'ya'yan itace . Ciyar cin abinci a yanayin da ya dace har sai an shirya.
Yaya za a yi apricot jam a cikin mai gurasa?
Sinadaran:
- apricots - 400 g;
- sugar - 240 ml.
Shiri
Apricot mine kuma cire ƙasusuwa, sanya shi a cikin gurasar burodi kuma fada barci tare da sukari. Mun zaɓi shirin "Gem" kuma danna "Fara". Ƙarshe kayan dadi don yadawa a kan kwalba da adana cikin firiji.
Jams a cikin gurasar burodi sun fi kyau a shirye su daga 'ya'yan itatuwa da berries, idan kun yi amfani da' ya'yan itace daskararre, jam zai zama maɗaukaki kuma zai yi kama da syrup maimakon haka.
Orange jam a cikin gurasar burodi
Sinadaran:
- sugar - 1.5 kofuna waɗanda;
- oranges - 5 kwakwalwa.
- ruwa 50 ml;
- sitaci - 6 tbsp. spoons;
- citric acid - 1/3 tsp.
Shiri
Za mu kwantar da albarkatun daga bala, yanke su cikin yanka kuma su shimfiɗa masu gurasa a cikin kwano. Sa'an nan kuma zuba ruwa a ciki, ƙara sukari da citric acid, a ƙarshen sitaci. Ya kamata a girgiza akwati don tabbatar da cewa dukkanin sinadarai sun haxa da kyau. Sanya tasa a cikin gurasar burodi, zaɓi hanyar "Gem". Bayan sa'a daya, kashe na'urar sai ku zuba jam a kan kwalba.