Cabbage Charlotte

Wataƙila kowa da kowa yayi kokari tare da apples ko berries. Amma a yau za mu koma baya kadan daga girke-girke na gargajiya da kuma yin wannan kek unsweet, da ciwon tattalin shi da kabeji. An samo kayan girke irin wannan burodin a kasa.

Kabeji charlotte wani girke-girke ne a cikin mahallin

Sinadaran:

• kabeji - 420 g;
• gari mai siffar - 145 g;
• qwai babba - 3 inji mai kwakwalwa.
• yin burodi foda - 10 g;
• sugar granulated - 15 g;
• gishiri - 5 g;
• sunflower man fetur mai tsabta - 10 ml.

Shiri

An shirya Kabera Charlotte a kan wannan ma'auni kamar ƙwayar 'ya'yan itace, kawai kullu don shi ya ƙunshi mafi yawan sukari. Don shirye-shiryensa, ya isa ya yayyafa qwai tare da sukari da gishiri kuma ya zuba gari a cikin rumfar da ake samu tare da yin burodi.

Cabbage charlotte za a iya shirya tare da farin kabeji ko Peking kabeji a cikin tsarki tsari. Don yin wannan, ana yalwata kayan lambu da ƙuntataccen ƙananan yara. Amma idan an buƙata, za a iya ci gaba da keɓaɓɓen kayan abinci tare da wasu sinadaran. Don yin wannan, za a iya hade da kabeji tare da ɗan cakulan nama da kuma soyayyen man shanu tare da yankakken albasa naman alade ko naman alade.

Don shirya calottes a cikin multivarquet, da shirye cika cika da kullu da kuma sanya a cikin mailed damar da Multi-na'urar. Yanzu zaɓar yanayin "Baking" a kan na'ura na na'urar kuma saita lokacin zuwa minti 65.

Kabeji charlotte a kan yogurt tare da mayonnaise - girke-girke a cikin tanda

Sinadaran:

• kabeji - 320 g;
• man shanu - 30 g;
• gari mai siffar - 255 g;
• qwai - 2 guda;
• yin burodi foda - 10 g;
• kefir - 245 ml;
• mayonnaise - 55 g;
• gishiri da barkono - dandana;
• sunflower man fetur mai ladabi - 20 ml;
• gurasa gurasa - 80 g.

Shiri

Da farko, shirya cika don charlotte. Melenko shred kabeji da kuma fry shi a cikin wani frying kwanon rufi ko a saucepan tare da man shanu melted har sai da taushi, ba manta a cikin aiwatar da grying gishiri da barkono.

Don kullu, zuba kefir a cikin kwano, fitar da cikin qwai, ƙara mayonnaise, man fetur mai ruwan sunflower-kuma mai laushi na gishiri kuma haɗuwa da kyau tare da whisk ko mahadi. Yanzu zuba a cikin gari da kuma samun nau'i mai tsabta na kullu. Zuba rabi na cikakken rabo a cikin tukunyar mai gauraye mai, wanda ya shimfiɗa sama da kabeji da aka shirya da kuma zuba duk rabin rabi na kullu. Daga sama, muna yad da samfurin samfurin tare da gurasa.

Ya rage a yanzu kawai don jira don shirye-shirye na calottes a cikin tanda mai tsanani zuwa 190 digiri. Don yin wannan, a matsakaita, yana ɗaukar minti arba'in.