Lingonberry, mashed da sukari

Idan amfanin gona na cowberries ba ka damar yin billets, wani kyakkyawan zaɓi - cranberries , goge tare da sukari, da kuma girke-girke za a iya canza, ciki har da fantasy.

Gwanin amfani da dandano

Idan gonar yana da babban injin daskarewa (ko firiji tare da mai daskarewa mai mahimmanci), driedonberries daskarewa, rubbed da sukari - girke-girke a gare ku.

Sinadaran:

• An samo berries ba tare da igiya da tarkace - 2 kg;
• sand sugar - 2 kg.

Shiri

1. Tun da ba a dafa shi don cire dukkan kwayoyin cutar ba, mun wanke magunguna a cikin ruwan sanyi, to, sai mu zuba ruwa, mai tsanani zuwa digiri 80.
2. Ya kamata Berry ya bushe (ya fi kyau a saka shi a cikin wani bakin ciki na bakin ciki a kan tawul ɗin takarda).
3. Hanyar mafi sauki don yin cranberries, goge da sukari, an shirya shi a cikin wani buri. Mun sanya berries da sukari a cikin rabo da kuma pee. Kada ku doke domin dogon lokaci, don haka ba'a gadon baƙar fata ba ya fita. Nau'i na minti kadan ne.
4. Yanzu mun dauki kananan kwalaye na filastik tare da rufaffen rufaffiyar rufi da kuma cika su tare da dankali mai dankali har zuwa tsakiyar. Mun sanya shi a cikin injin daskarewa kuma jira lokacin hunturu.
5. Kowane mutum yana son cranberries, rubbed tare da sukari, kuma girke-girke na firiji ya ba ka damar yin amfani da kayan aiki mafi mahimmanci, amma ba a duk akwatunan filastik ba. Maimakon haka, zaka iya amfani da jakar filastik.
6. Mun sanya kunshin guda a cikin wani, a cikin kowannensu mun zuba a cikin kimanin lita 500 na Berrye, mai ɗauka sosai kuma sanya jakunanmu a cikin daskarewa. A cikin wannan tsari, cranberries, goge da sukari don hunturu, ana adana har zuwa watanni shida.

Idan babu daskarewa

Muna rarraba dandano - cranberries tare da cranberries, goge da sukari, da yawa tastier.

Sinadaran:

• karya berries cranberries da cranberries ba tare da datti - 1 kg kowane;
• Sugar farin tsarkake yashi - 3 kg.

Shiri

1. An wanke berries har sai ruwan ya zama mai tsabta, ya bar su su kwashe su kuma juya shi a cikin gruel ta amfani da alamu na katako.
2. Warke shi a kan zafi kadan, a cikin rabo na 500 grams, ƙara sugar. Muna ci gaba da ci gaba don haka sukari ba ya ƙone.
3. Lokacin da cakuda ya bugu, cire kumfa kuma ya kashe. Kwayoyin da za a yi amfani da su za suyi sanyi sosai da sauri, bayan haka ya kamata a dumi cakuda a tafasa.
4. Lokacin da aka cire kumfa, sake kashewa kuma bari dankali mai dumi ya kwantar da hankali.
5. A wannan lokaci, kana buƙatar shirya kwalba: ta yin amfani da soda burodi, mu wanke su da kyau, cire datti da man shafawa, shayarwa a karkashin ruwa mai gudana da kuma tsaftacewa a kan ruwan zãfi, motsawa.
6. Ciyar da dankali mai dankali a karo na uku, sanya su cikin kwalba kuma a juye su.
7. Idan babu cranberry, bisa ga wannan girke-girke, cranberries an shirya, goge da sukari da orange, da girke-girke ne daban-daban kawai saboda peeled albarkatun peeled ta hanyar nama grinder ko grinded a cikin wani blender. Sa'an nan kuma mu dafa haka. To, rabbai na berries da 'ya'yan itatuwa na iya zama wani - ya dogara da dandano.