Tsarin girke-girke na pudding mai sauƙi shine mai sauqi qwarai kuma mai sauki sauyawa. Ana iya dafa shi kayan zaki da 'ya'yan itatuwa, berries, cakulan da madara madara. Yana gyaran shayi na shayi, hada tare da abokan aiki, zai zama abincin da za a yi amfani da ita ga ƙananan kayan gourmets.
Lokaci ya yi don koyon yadda za a yi ninkin mann. A matsayin cika a yau za mu yi amfani da tangerines.
A girke-girke na manna pudding
Sinadaran:
- lita -2-kofuna;
- Butter - 3 tbsp. l.;
- manga - 12 tsp;
- kwai kaza - 3 guda;
- sugar - 0,5 abubuwa;
- gishiri - wani tsunkule;
- vanillin - 1 sachet;
- tangerine - 2 inji mai kwakwalwa.
Shiri
A cikin karamin saucepan zuba madara, ƙara man shanu, kawo zuwa tafasa. Sa'an nan ku zuba semolina, ku dafa minti 10, kuna motsawa kullum. Sa'an nan kuma cire kwanon rufi daga farantin, ya rufe tare da murfi da tawul, bar su nace. Ana rabu da sunadarai daga yolks, rassan da ke ciki tare da sukari, ƙara vanillin da kuma hada da sakamakon sakamakon tare da semolina porridge. Kwayoyin cuta, ma, whisk, ƙara gishiri, da kuma zuba a cikin porridge.
Mun cire mandarins daga kwasfa da kasusuwa kuma muka sanya rabban daji a cikin saucepan. Nau'in yin burodi yana lubricated tare da man fetur, cike da pudding. Mun aika shi don shirya a cikin tanda na minti 40 a zazzabi na digiri 180. A lokacin da yin ado yi ado pastries, za ka iya berries na raspberries ko strawberries, sprigs na Mint, yanka na ayaba.
Pudding na gaba na manno-apple pudding zai iya mamaki sosai ga kowa da kowa, zai zama da amfani ga yara da manya.
Mannequin pudding tare da apples
Sinadaran:
- manga - 12 tsp;
- madara - kofuna waɗanda 2;
- kwai na kaza - 1 yanki;
- sukari - 10 tsp;
- man shanu - 20 g;
- gishiri - wani tsunkule;
- apples of zaki da iri - 2 inji mai kwakwalwa.
Shiri
Milk tafasa, ƙara semolina, sukari da gishiri. Muna dafa har sai an shirya. Ana rabu da protein daga gwaiduwa, wannan karshen tare da man shanu an kara shi da kayan da aka shirya, a cikin abincin. An ba da furotin kuma an zuba shi a cikin kwanon rufi.
An wanke apples, tsabtace daga tsakiya da kasusuwa. Sa'an nan kuma yadda ya dace da shred kuma simmer on zafi kadan tare da sukari. Nau'i don yin burodi yana lubricated tare da man fetur, kuma zubar da rabin semolina porridge. Sa'an nan kuma sa zaki da kayan dadi mai kyau da kuma zuba rabin rabin abinda ke ciki na kwanon rufi. Gasa a cikin tanda a zafin jiki na 180 digiri. Bayan minti 40 mun shirya pudding manno-apple!
Fruit desserts za a iya shirya ba kawai a kan madara ko Berry ruwan 'ya'yan itace, amma kuma bisa jelly.
Manneau pudding tare da jelly
Sinadaran:
- madara - 2 lita;
- ruwa 100 ml;
- manka - 1 gilashi;
- Chicken kwai - 2 inji mai kwakwalwa.
- berries na zabi - 30 g;
- gishiri - wani tsunkule;
- vanillin - 1 g;
- sugar - 0.5 kofin.
Shiri
Muna tafasa kwalba a madara, gishiri, ƙara nau'ikan spoonfuls na sukari da vanillin. Mun bar don kwantar da hankali. Muna doke daya kwai da kuma gina jiki na biyu, mun kara zuwa madara mai sanyaya. Muna haɗe kome da kyau.
Nau'in yin burodi yana lubricated tare da man fetur, ya zuba abin da ke ciki na kwanon rufi, zamu shafa sauran yolk daga sama. Sanya pudding a cikin tanda da aka rigaya zuwa 180 digiri har sai gwaiduwa ta kama. Sa'an nan kuma fitar da nau'i kuma barin kayan zaki don daskare. A wannan lokacin, za mu fara dafa jelly daga fi so berries, ruwa da sukari, barin shi don kwantar da hankali. An yanke burodin yanzu a kananan guda, kowanne shayar da kissel.
Za a iya samun sauƙi daga cikin semolina tare da sauƙi.
Chocolate-semolina pudding
Sinadaran:
- madara - 500 ml;
- manga - 50 g;
- sugar - 3 tbsp. l.;
- vanillin - 5 g;
- man shanu - 50 g;
- koko - 3 tbsp. l.
A cikin multivarka dafa da semolina porridge , bari shi daga rabin sa'a. Sa'an nan kuma ƙara man da vanillin. Kuna iya bulala da taro tare da wani zane, ƙara koko. Gasa ga rabin sa'a a yanayin "yin burodi". Don mafi kyau sakamakon, za ka iya jure wa cakulan pudding a cikin firiji na sa'o'i biyu.