Sabuwar Shekarar Gingerbread - girke-girke-girke-girke don ginger da fentin gingerbread

Sabuwar Shekarar Sabuwar Shekaru - manyan a cikin jerin biyun da ke taimakawa wajen haifar da yanayi mai ban sha'awa. Bugu da ƙari, wannan tsari yana da dadi kuma mai ban sha'awa, ana iya yin ado da launin launin launin toka da foda, sa'an nan kuma ya zama kyauta ko amfani da zane, rataye a bishiya ta Kirsimeti.

Sabuwar Shekara Gickbread Cookies - girke-girke

Sabuwar Shekarar Sabuwar Shekara zai iya kasancewa mai amfani, da kuma misali mai kyau na wannan shine girke-girke mai zuwa. A nan, a karkashin kullun ginger cust ya ta'allaka ne da ainihin maƙarar fata tare da oda flakes da kayan yaji.

Sinadaran:

• treacle - 85 ml;
• margarine - 65 g;
• kwai - 1 yanki;
• gari - 155 g;
• granola daga oatmeal - ½ st;
• sukari - 65 g;
• soda - 5 g;
• kirfa, ginger - 1 tsp kowace.

Shiri

1. A cikin wani karamin tasa, narke tarkon da margarine. Da zarar taro ya sanyaya, toka shi tare da kwan.
2. Haɗa kayan da aka gyara daga jerin zuwa juna da rabawa ta hanyar ɓangare zuwa taya, ci gaba da haɗuwa.
3. Raba cikin murya mai zurfi a cikin kimanin kashi 30 daidai da nau'ikan kwalliya tare da diamita na kimanin 2.5 cm.
4. Sabon Sabuwar Shekara wanda aka noma da hannayensu a cikin digiri na 190 digiri 10-12.

Sabuwar Shekarar Gingerbread

Sabuwar Shekara Gingerbread da wuri shine girke-girke da za a iya daidaitawa da sauri bisa ga abincinka. Sauya alkama alkama tare da sauti, man shanu - zaitun, da kuma mai zaki - zuma, za ku cimma nauyin wannan nau'i wanda ke da alamar fasalin wannan fassarar.

Sinadaran:

• spelled gari - 185 g;
• yin burodi foda - 5 g;
• kirfa, ginger - 2 tsp kowane;
• zuma - 95 ml;
• man zaitun - 95 ml.

Shiri

1. Yayin da tanda ta kai digiri 180, sauke kayan shafawa ta hanyar sieve kuma haɗuwa tare da sauran sinadaran daga jerin.
2. Samun "Kolobok" ya mirgina har zuwa rabin rabin lokacin farin ciki sa'annan a yanka a cikin yanke, ko mai sauki.
3. Kyauta duk abin da aka yi a kan takarda mai laushi, gasa da zaki na 10-12 minti.

Gickbread cookies Sabuwar Shekara fentin

Yi kyau Gingerbread Sabuwar Sabuwar Shekara ba kawai don yin hidima a teburin ba, amma don yin ado da shi yana yiwuwa tare da taimakon zane daga zane. Bayan sayi kaya mai mahimmanci ko wani kayan kunshin, yi ado da irin abincin da aka shirya tare da kayan kirki ko ƙananan layi.

Sinadaran:

• gari - 310 g;
• koko - 45 g;
• wani tsunkule na cloves da nutmeg;
• yin burodi foda - 1 teaspoon;
• kaya mai dadi - 190 g;
• gwangwani - 115 g;
• kwai - 1 yanki;
• zuma - 115 ml;
• gwargwadon sukari - 215 g;
• ruwa - 25 ml;
• dutse tartar - ½ tsp.

Shiri

1. Yin amfani da mahaɗin magunguna, hada haɗin takwas guda takwas tare har sai kun sami miki mai tsabta.
2. Bayan gyaran cakuda a cikin kwano, aika shi a cikin daskarewa don sa'a guda, sa'an nan kuma mirgine shi zuwa kauri na centimeter kuma yanke shi a fili.
3. Sabuwar Shekara ta Gingerbread an dafa shi a cikin digiri na digiri na 11-13.
4. Don gilashi, ta doke da sukari foda, ruwa da tartar. Ƙarshen zai taimaka wajen kiyaye launin snow-fararen launi.
5. Cikakken gilashin cikin jaka ko jakar, zanen alamu na yin burodi don dandano.

Kuki na Baby baby

Zanen hoton Sabuwar Sabuwar Shekara mai kyauta ne mai ban sha'awa. Ka yi kokarin haɗa yara don ƙirƙirar mai kyau, juya ƙuƙwalwar da aka saba da shi a cikin abin da aka fi so da Sabuwar Shekara - mai laushi mai ja Rudolph - ta amfani da cakulan da sutura.

Sinadaran:

• margarine - 180 g;
• powdered sugar - 210 g;
• gari - 345 g;
• kwai - 1 yanki;
• gwaiduwa - 1 yanki;
• cakulan, red candy - don ado.

Shiri

1. Kafin ka yi gasa a gingerbread na Sabuwar Shekara, an bar tanda don ya damu har zuwa digiri 180.
2. Bayan kayar da mai zaki da margarine a cikin tsumma mai laushi, ta doke dukan kwai zuwa gareshi kuma kara daɗaɗɗen yolk a cikin.
3. Ƙara sauran sinadaran bushe zuwa cakuda sakamakon.
4. Bayan "hutawa" na minti 30 a cikin injin daskarewa, za'a juye cakuda a cikin Disc 3 mm kuma a yanka a cikin mahallin.
5. Abincin girbi na Sabuwar Shekara a cikin gidan ya kusan cikakke, sai kawai ya gasa su da minti 10-12, sa'an nan kuma yi ado da cakulan kuma yi ado da kyakoki, shiryayye ta hotunan ko dogara ga tunanin kansu.

Sabuwar Shekarar Gingerbread tare da kyama

Me ya sa za a dakatar da kukis na Sabuwar Shekara na Sabuwar Shekara, idan zaka iya gina tsarin girma guda uku a jikin bishiyar Kirsimeti. Ko da yake yana da mahimmanci, yana da sauƙin tattara matakan wannan nau'i tare, kuma duk abin da kake buƙatar shi shi ne wani abu mai ban sha'awa da kaya.

Sinadaran:

• gari - 360 g;
• kirfa, ginger - 1 tsp kowane;
• soda - 5 g;
• confectionery mai - 180 g;
• treacle - 185 ml;
• wani abu - 230 ml;
• madara - 35 ml.

Shiri

1. Hada abubuwa guda uku na farko tare da juna, karbi kitsen mai, molasses, madara.
2. Hada dukkanin gaurayewa, kwantar da ƙayyadadden aikin don kimanin minti 30.
3. Koma rabin rabi-centimeter Layer, yanke tauraron daidai daidai da gasa a 160 digiri na mintina 15.1
4. Tattara kukis tare da tari daga ƙananan tauraron zuwa mafi girma, ta hanyar shafa kowanne daga cikin layƙuka tare da ƙima.2-3
5. Za a kammala girke-girke don Gingerbread da Sabuwar Sabuwar Shekara wanda zai kammala bayan an kafa shi.

Gingerbread «Kirsimeti itace»

Shin kana so ka bunkasa al'ada na gingerbread? Sa'an nan kuma gwada gwaji tare da zane, ɗauka a matsayin tushen kowane daga cikin girke-girke. Wadannan bishiyoyin Kirsimeti masu kyan gani suna da kyau a matsayin gabatarwa ko sauyawa ga sababbin Kirsimeti.

1. Raba gwajin gwajin zuwa sassa guda takwas da gasa.
2. Kafin yin ado da gingerbread tare da icing a cikin Sabuwar Shekara style, canja wurin canza launin launuka a cikin jaka tare da thinnest zagaye tip. Bayyana kwane-kwane na itace.
3. Cika wuri da aka kwatanta da haske.
4. Sanya ƙuƙwan mai dadi a saman.

Sabuwar Shekarar Gingerbread "Snowflakes"

Don ba da misalin snowflakes, an yi amfani da kulle kullu da tararre na musamman, wanda shine mai sauƙin samuwa a kowane kantin kayan ado. Bayan yin burodi gingerbread zai riga ya zama mai kyau, amma mai sauƙi zane yana da cikakkun bayani game da su.

1. Tsayar da dusar ƙanƙara kamar yadda yake a kan gurasar da aka gama.
2. Yayyafa gingerbreads tare da Sabuwar Shekara fentin da sukari.

Gingerbread "Shekarar Sabuwar Shekara"

Idan zanen Gingerbread na Sabuwar Shekara shi ne sha'awarku, to, kuyi aiki ta hanyar zabar wani zane-zane. Dangane da ƙwarewarka da tunaninka, ana iya rufe fuskar gingerbread tare da kananan yadin da aka saka, ta amfani da launuka masu launin furanni da kuma dadi mai dadi.

1. Glaze layin launi mai launin launi kuma cika babba da ƙananan na ƙararrawa.
2. Yin amfani da ƙananan ƙarfe na ƙanƙara da ƙananan diamita, ƙirƙirar yadudduka mai launi na girman girman da ƙari.