Salatin shirya "Kubansky" don hunturu zai ba da izinin daidaita tsarin a cikin kakar wasa, cika shi tare da dandano kayan lambu da dama kuma ya kara yawan halaye mai gina jiki. Kowane mutum na iya zaɓar wa kansu wani zaɓi mai karɓa ko yawancin fasallu.
Yadda za a shirya salatin "Kubansky" don hunturu?
A matsayinka na mai mulki, kayan lambu na kayan lambu da aka shirya don hunturu "Kubansky" yana da abun da ke ciki, ciki har da dukan kayan lambu, wanda ke taka leda a cikin matakan girbi, amma yana daukan lokaci da kwarewa don shiryawa da kuma sarrafa kayan aiki.
- Ana iya ƙayyade siffar da girman slicing na kayan kayan lambu a kowane ɗayan. Cubes da straws su ne zabi mafi kyau.
- Sau da yawa sinadaran suna kara da gishiri, sukari kuma hagu don rabuwa ruwan 'ya'yan itace, jiko da musayar dadin dandano.
- Salatin kayan lambu "Kubansky" an kwashe shi a cikin akwati na kowa, sa'an nan kuma an ɗaure shi a cikin gwangwani na sirri tare da tsinkayuwa na sirri a cikin nannade.
- A madadin haka, ana dafa kayan lambu mai tsami a kan gwangwani, wanda aka haifuwa a cikin ruwan zãfi, sannan kuma ya ɗaga sama.
Abincin girke na Kuban don hunturu ba tare da yaduwa
Yana da sauki kuma mai sauri don shirya salatin "Kubansky" don hunturu ba tare da sterilization bisa ga girke-girke mai zuwa. Ƙididdigar abubuwan da aka gyara zasu iya bambanta a daya shugabanci ko ɗayan, zaɓin zaɓi mafi kyau, daidai da zaɓin mutum. Tsarin jigilar kwandon da kwarin gwangwani yana tabbatar da cikakken adana abincin abincin.
Sinadaran:
- cucumbers, tumatir da kabeji - 1,5 kg kowane;
- albasa, karas da barkono mai dadi - 1 kg kowace;
- barkono fata da barkono, laurel da ganye - dandana;
- sugar - 6 tbsp. spoons;
- man fetur da vinegar - gilashin 1;
- gishiri - 3 tbsp. spoons.
Shiri
- Slice kayan lambu, hada a cikin wani akwati na kowa, ƙara gishiri, sukari, man, vinegar vinegar da kayan yaji.
- Bayan awa daya, suna da akwati a kan kuka da kuma tafasa bayan tafasa don minti 20.
- Sanya salatin "Kubansky" don hunturu a cikin gwangwani masu tsabta, warmed to cooling.
Salatin "Kubansky" tare da kabeji don hunturu - girke-girke
Wani salad "Kubansky" tare da kabeji za a iya shirya bisa ga girke-girke mai zuwa. Kula da ƙayyadaddun ƙayyadaddun bayanai zai ba da damar da za su ji daɗi a cikin hunturu haɗin haɗin kayan haɗe da kayan kayan lambu da kuma cin abincin ɗanɗanar abincin da aka samu. A wannan yanayin, ana amfani da ruwan inabi vinegar, wanda za'a iya maye gurbin da apple cider vinegar.
Sinadaran:
- tumatir da kabeji - 2.5 kilogiram kowanne;
- cucumbers, karas da barkono mai dadi - 1,5 kg kowane;
- barkono mai zafi - 1 yanki;
- albasa - 0,5 kg;
- barkono fata da barkono, laurel da ganye - dandana;
- sukari - 150 g;
- man fetur - 400 ml;
- vinegar giya - 1 gilashin;
- gishiri - 3 tbsp. spoons.
Shiri
- An shirya kayan lambu, a yanka, gauraye a cikin akwati na kowa tare da sauran sinadaran.
- Bayan sa'a daya, sanya jirgin ruwa a kan kuka da kuma dafa na minti 20.
- Sanya salatin zafi "Kubansky" don hunturu a kan gwangwani na asali, gwangwani, daɗa a cikin wata hanyar da aka juya kafin sanyaya.
Kuban salad daga mazina
Idan ana so, zaka iya shirya salatin Kuban ba tare da kabeji ba. A wannan yanayin, ana amfani da eggplant a matsayin kayan kayan lambu mai mahimmanci, wanda dole ne a sare shi, salted, hagu na 'yan mintuna kaɗan, sa'an nan kuma a rinsed, ya fita ya bushe. Saboda haka zai yiwu a rabu da haushi, sau da yawa a cikin 'ya'yan itatuwa.
Sinadaran:
- tumatir da aubergines - 2 kg kowace;
- karas - 1 kg;
- barkono mai zafi - 1 yanki;
- tafarnuwa - 2-3 shugabannin;
- sukari - 200 g;
- vinegar - 120 ml;
- man fetur - 400 ml;
- gishiri - 2.5 tbsp. spoons.
Shiri
- Tumatir tumatir, tafarnuwa, barkono kuma dafa na mintina 15 tare da kara gishiri, sukari, man fetur.
- Kafa kwanonin cubplant da sukari da grated.
- Stew na minti 30, zuba cikin vinegar.
- Saka saladin Kuban tare da kankarin na hunturu a cikin kwalba da aka yi da kwalba da bakararre, ta rufe bargo kafin a kwantar da hankali.
Salatin don hunturu "Kubansky" tare da cucumbers
Sauran girke-girke na saladin "Kuban" don hunturu tare da cucumbers ya bambanta da nau'in multicomponent na yau da kullum kawai a cikin yanayin da aka gina. A cikin fifiko a cikin wannan harka, girke-kokwamba, godiya ga abincin abun ciye-ciye yana da mahimmanci kuma yana dandana dandana. An saka ruwan inabi a farko, sannan kuma bayan dafa, idan ya cancanta, ƙara yawan adadin.
Sinadaran:
- cucumbers - 1,5 kg;
- tumatir da kabeji - 1 kg kowace;
- karas da barkono mai dadi - 700 g;
- barkono mai zafi - 1 yanki;
- laurel, barkono - dandana;
- sukari - 100 g;
- vinegar - 70-140 ml;
- man fetur - 300 ml;
- gishiri - 2 tbsp. spoons.
Shiri
- Slice kayan lambu, ƙara kayan yaji da kuma dandano additives, bar taro na awa daya.
- Tafasa salatin na mintina 20, ya buɗe cikin kwantena na asali, hatimi, kunsa.
Salatin "Kubansky" daga kore tumatir don hunturu
Da farko na yanayin sanyi, tumatir ba su da tushe sosai, suna daina ƙyama, kuma yawancin 'ya'yan itatuwa marasa' ya'yan itatuwa da ke kan gadon ba ya ba da zaman lafiya a gidaje. Hanya mai ban sha'awa ita ce shirya wani kyakkyawan "Kuban" salad na kore tumatir , wanda a cikin hunturu ya kasance musamman ga wurin kuma ya sa kowane abinci ya fi jin daɗi.
Sinadaran:
- tumatir ne kore - 3 kg;
- kabeji - 2 kg;
- albasa, karas da barkono mai dadi - 1 kg kowace;
- barkono mai zafi - 1 yanki;
- laurel, barkono - dandana;
- sukari - 100 g;
- apple vinegar - 200 ml;
- man fetur - 400-500 ml;
- faski - 2-3 ramu;
- gishiri - dandana.
Shiri
- Yanka kayan lambu, ƙara sauran sinadaran daga lissafi, haɗuwa, bar don 1.5 hours.
- Tafasa ajiyar minti 10, ƙara ganye.
- Bayan an yi amfani da salatin '' Kubansky '' yan minti 5 a lokacin hunturu a kan kwakwalwa, a rufe, a nannade.
Salatin "Kuban" tare da zucchini don hunturu
Babu ƙananan fashewar abincin kayan lambu - "Kuban" salad tare da zucchini. Kyautattun kayan ladaran na tikitin zai zama tushen zabin zaki na bitamin a cikin hunturu kuma zai ba ka damar jin dadin jituwar kayan kayan kayan lambu. Matashi zucchini za a iya amfani da su duka, kuma mafi girma waɗanda za a iya balaga suna iya zama tare da tsaba.
Sinadaran:
- zucchini, albasa, karas, kabeji da barkono mai dadi - 1 kg kowace;
- tumatir - 2 kg;
- barkono mai zafi - 1 yanki;
- faski - 1 bunch;
- sugar, man da vinegar - gilashin 1;
- gishiri - 3 tbsp. spoons.
Shiri
- Kayan lambu shredded tare da yanka na girman da ake so, gauraye tare da sauran sinadaran, bar na awa daya.
- Tafasa murfin daga maɓallin tafasa don mintina 15.
- Sanya salatin "Kubansky" tare da zucchini don hunturu a cikin akwati, mirgine su, rufe su.
Kuban salatin barkono don hunturu
Salatin "Kubansky" tare da barkono na Bulgaria za a iya dafa shi tare da kabeji kuma ba tare da sa hannu ba. Bugu da ƙari, za a iya haɓaka abun da ke ciki tare da wani sashi irin na courgettes ko eggplants, gyaran girke-girke yayin daɗa wasu karin kayan da za a dandana su dandana. Ga magoya bayan abun da ke ci tare da ostrinkoy ba su da kwarewa a cikin abun da ke ciki zai kasance kwasfa na barkono mai zafi.
Sinadaran:
- Bulgayan barkono, albasa, karas, cucumbers - 1 kg kowace;
- tumatir - 1-1,5 kg;
- sukari - 50 g;
- man fetur - 400 ml;
- gishiri da vinegar - 2 tbsp. spoons.
Shiri
- Albasa suna soyayyen albasa, to, karas.
- Add crushed tumatir, yankakken barkono, cucumbers.
- Sauran kayan lambu tare da gishiri, sukari, stew na mintina 15.
- Zuba a cikin vinegar kuma bayan minti 5 an rufe salatin a kwalba, a nannade.
"Salad din" Kubansky "tare da shinkafa don hunturu
Don shirya karin kayan lambu na "Kuban" mai gina jiki don hunturu, girke-girke da shinkafa ya dace da fahimtar ra'ayin a mafi kyau. Wannan fasali yana ɗaukar ƙaramin hatsi. Idan juiciness kayan lambu bai kasa ba, zaka iya ƙara ruwa kadan zuwa abun abincin ko amfani da shinkafa da aka dafa.
Sinadaran:
- kabeji - 3 kg;
- tumatir - 2 kg;
- Bulgarian barkono, da albasarta - 1 kg kowane;
- karas - 0,5 kg;
- vinegar - 150 ml;
- man fetur - 300 ml;
- gishiri da sukari - dandana.
Shiri
- Kayan kayan yankakken an ƙaddara a cikin saucepan, ƙara man, gishiri, sukari.
- Tafasa kayan lambu a bayan tafasa don minti 10, zuba shinkafa a saman, kada ku haxa.
- Salatin salatin "Kubansky" tare da kabeji da shinkafa don minti 30-40, haɗuwa da ƙwanƙara cikin kwalba bakararre.
Salatin "Kubansky" don hunturu ba tare da dafa ba
Shirye-shiryen salatin "Kubansky" ba tare da dafa abinci yana kare kayan lambu na kayan lambu ba, yana da kyau sosai da dadi. Duk da haka, a wannan yanayin zai zama wajibi don busa kwantena tare da kayan lambu a cikin akwati tare da ruwan zãfi kuma kawai toshe gaskiyar hunturu don tanadin ajiya na dogon lokaci.
Sinadaran:
- kabeji, tumatir, cucumbers da barkono mai dadi - 1 kg kowace;
- albasa - 250 g;
- karas - 0,5 kg;
- tafarnuwa - 1 kai;
- barkono mai zafi - 1 yanki;
- faski da Dill - 1 bunch;
- vinegar da sukari - 80 g;
- man fetur - 200 ml;
- gishiri, laurel, barkono - dandana.
Shiri
- An yalwata kayan lambu mai yanka tare da gishiri, sukari, ƙara barkono da ganye.
- Ka bar taro don tsawon sa'o'i 12, sa'an nan kuma yada a kan gwangwani, sa a kowace laurel kuma ƙara man.
- Bada gwangwani tare da lids tare da salatin na minti 20, zuba vinegar kuma hatimi tasoshin.
- Yanke aikin kafin sanyaya.
Salatin "Kubansky" don hunturu tare da haifuwa
"Kubansky" salad an haifuwa, aka shirya bisa ga girke-girke mai zuwa, baya buƙatar dogon lokaci kamar yadda yake a cikin version ta baya. Hanzar da aiwatar da kaddamar da kwakwalwar kayan lambu da aka shirya a tafasa, don haka kayan lambu zasu ba da ruwan 'ya'yan itace, amma zai kasance da tsayayye da sabo ga dandano.
Sinadaran:
- kabeji, tumatir - 2 kg kowace;
- albasa da barkono - 800 g;
- albasa - 0,5 kg;
- kayan yaji - dandana;
- barkono mai zafi - 1 yanki;
- vinegar - 150 ml;
- man fetur - 300 ml;
- gishiri, sukari - dandana.
Shiri
- Hada a cikin kayan aiki na kayan aiki na kowa, man, gishiri, sukari da condiments.
- Gasa murmushi zuwa tafasa, zuba cikin vinegar, yada a kan kwalba.
- Sterilize tasoshin na tsawon minti 20, toshe kwalaba, kunsa.