Idan ka shirya wani biki, ko kuma kawai ka jira don zuwan baƙi kuma ba ka san abin da za a gigice da gigice ba, a cikin wannan yanayin za ka taimaka wa wani salatin mai dadi tare da hanta da cucumbers.
Salatin tare da hanta da salted kokwamba
Sinadaran:
- naman sa hanta - 500 g;
- pick cucumbers - 5 inji mai kwakwalwa.
- karas - 3 guda;
- kwan fitila - 5 kwakwalwa.
- zaitun mayonnaise - dandana;
- kayan yaji.
Shiri
An wanke hanta sosai, yanke kayan wuce haddi, saka shi a ruwan zãfi, kara gishiri don dandana kuma dafa har sai an shirya shi tsawon kimanin minti 30. Sa'an nan kuma an yi hanta da hanta. An wanke karas, uku a kan babban kayan aiki, da albasa da albasarta masu yankakken da kuma kayan lambu mai fry a cikin man fetur na minti 10. Ana kwashe cucumbers a cikin cubes. Yanzu Mix dukan sinadaran, barkono kuma ƙara man zaitun mayonnaise. Sanya sosai kuma ku bauta wa salatin saiti a teburin.
Salatin hanta salad tare da cucumbers pickled
Sinadaran:
- hanta kaza - 350 g;
- kwai - 4 guda;
- pick cucumbers - 200 g;
- karas - 4 inji mai kwakwalwa.
- kwan fitila - 2 guda;
- man kayan lambu.
Shiri
Sabili da haka, buɗaɗɗen hanta a cikin ruwan salted, bayan haka muka sare shi tare da raguwa. Cucumbers finely shred. Karas sosai wanke, Boiled, tsabtace da rubbed a kan m grater. Hanyoyin shredded na ray passeruem zuwa zinariya a man fetur. An kwantar da kwari, tsabtace, mun raba sunadaran daga yolks. Ana yin rubutun alkama a kan gwaninta, kuma an bar yolks don ado da salatin.
Yanzu zamu fara yada sinadirai a cikin yadudduka: na farko hanta hanta, albasa mai laushi, cucumbers, karas da squirrels. Dukkanin da aka share tare da mayonnaise kuma sake maimaita jerin. An yi ado da letas mai laushi da gwaiduwa, mun cire tasa na tsawon sa'o'i 2 a cikin firiji, sa'an nan kuma mu sanya salat salat salad da cucumbers a kan teburin.
Salad salad tare da kokwamba
Sinadaran:
- Boiled shinkafa - 100 g;
- kwai - 3 sassa;
- sabo ne kokwamba - 200 g;
- kwan fitila - 1 sashi;
- gwangwani cod hanta - 200 g;
- mayonnaise.
Shiri
Rinse da shinkafa sau da yawa, sannan a tafasa har sai an dafa shi cikin ruwa mai salted. Qwai daban-daban mai dafa abinci, mai tsabta kuma a yanka a kananan cubes. Fresh kokwamba, shred da kyau tare da albasa peeled. Daga hanta ƙwayar, haɗakar da man fetur mai yawa, da kuma tsoma hanta tare da cokali mai yatsa.
Lokacin da aka shirya dukkan sinadaran, fara yada lakaran salatin a cikin wannan tsari: shinkafa na farko, to hanta, albasa, har ma da Layer na mayonnaise, kwai, kokwamba da mayonnaise sake. Daga saman yi ado da salatin tare da yatsun gwairan gishiri, ba da kadan daga gare shi kuma ku yi aiki a kan teburin.