To, abin da ke cikin tebur ba tare da jellied ba? Don dafa wannan tasa yana da sauki fiye da sanyi, kuma ku ɗanɗana shi ba ya yarda da wani abu a gare shi! Kuma waɗanda suke da hankali game da karin adadin kuzari da siffar su, za mu gaya muku yadda za'a shirya jellied na kaza.
Chicken ba tare da gelatin ba
Sinadaran:
- nama mai kaza - 1,5 kg;
- kafafun kaji - 600 g;
- karas - 1 yanki;
- gwangwani gwangwani - 3 tbsp. spoons;
- kore gwangwani gwangwani - 2 tbsp. spoons;
- albasa - 1 pc.;
- gishiri, kayan yaji - dandana.
Shiri
Yadda ake yin jellied na kaza? Muna ɗaukar kaza na kaza ko kowane nama mai kaza, muna sarrafawa kuma a yanka a kananan ƙananan. Ninka a cikin wani saucepan, zuba ruwa mai sanyi, ƙara kafafu kaza, karas da kuma albasa a cikin husk. Mun sanya wuta, da jira har tafasa, cire kumfa kuma dafa don kimanin awa 1 tare da rufe murfin. A ƙarshe, gishiri shine dandana, kakar tare da kayan yaji kuma sanya laurel leaf. Ana rarraba nama mai kasusuwa daga kasusuwa kuma gauraye da gwangwani gwangwani, masara, dakiya. Sa'an nan kuma mu yada wannan cakuda a cikin tsabta, cika shi da gishiri mai sanyaya kuma saka shi cikin firiji har sai an tabbatar da shi sosai. Kwancen kaza da aka lalace suna da kyau a shimfiɗa a kan ɗakin kwano, suna juyar da magunguna. Kafin yin hidima, yi ado da tasa tare da sabbin kayan lambu a hankali.
Jelly daga kaza a cikin multivark
Sinadaran:
- ƙirjin kaza - 600 g;
- kaza thighs - 3 kwakwalwa.
- gishiri, kayan yaji - dandana;
- Boiled Boiled - 0,5 l:
- gelatin - 10 g;
- faski, cranberry - don kayan ado.
Shiri
Yadda za a shirya jelly daga kaza a cikin multivark? Na farko, sanya nama a cikin kwano multivarki, gishiri, kakar tare da kayan yaji, zuba ruwa kuma kunna yanayin "Quenching" na minti 40. Sa'an nan kuma a hankali ka fitar da ƙirjin kajin, cinya, bushe tare da tawul, a yanka a cikin tube kuma a sa shi. A saman yi ado tare da sabo ne cranberry da faski. Yanzu muna yin cika. Don yin wannan, tace broth, zafi mai sauƙi a cikin multivark kuma ƙara gelatin soaked cikin ruwa. All mixed, kawo cakuda zuwa jihar zafi, amma kada ku tafasa! Tare da sakamakon broth a hankali zuba mai kaza nama, sanya a cikin firiji har sai da cikakke ƙarfi. Kafin bautawa, juya siffar tare da jellied zuwa ɗakin kwana da kuma cire shi a hankali! Mun yanke a cikin guda kuma mun ji dadi mai mahimmanci da dandano mai ban mamaki!