A cikin wannan labarin zamu magana game da biredi. Godiya ga wannan ƙarin, za ku iya inganta dandano kowane tasa, ko nama ne, kifi ko kayan zaki. Yanzu za mu gaya muku yadda za ku dafa da abincin Yaren mutanen Sweden.
Yaren mutanen Sweden maƙaryaci miya don nama
Wannan sauye ne na duniya, za'a iya aiki da nama da kiwon kaji, da kuma kayan abinci.
Sinadaran:
- cranberries - 0,5 kg;
- sukari - 150 g;
- ƙasa kirfa - 1 tbsp. cokali;
- dankali sitaci - 15 g;
- bushe farin giya - 100 ml.
Shiri
A cikin wani kayan lambu mun zuba a cikin 200 g na ruwa kuma mun sanya saucepan a kan wuta. Ku zo zuwa tafasa.
Sa'an nan kuma ƙara sugar da kirfa, tafasa minti 3. Yanzu tare da blender juya berries a puree. Zuba cikin ruwan inabi mai busassun kuma yana da zafi mai tsanani. Muna tsarke sitaci a cikin lita 30 na ruwa kuma mu zuba cakuda sita a cikin miya a cikin yatsun daji, amma kada ku daina tsoma baki. Muna kawo sauye-saran nama zuwa tafasa kuma nan da nan juya shi.
Yaren mutanen Sweden tsami a kan kifaye
Sinadaran:
- broth kifi - 300 g;
- cream - 400 ml;
- gari - 1,5 tbsp. spoons;
- man shanu - 1 tbsp. cokali;
- Dill - 30 g;
- gishiri, barkono barkono a ƙasa - dandana.
Shiri
Butter da man shanu a cikin frying kwanon rufi, ƙara crushed dill kuma bari shi wuce na kimanin minti 3. A cikin kifi broth zuba a ruwan 'ya'yan itace da lemun tsami Mix. Cook don mintina 15, sannan kuma tace. Add da cream, Dill da kawo zuwa tafasa. Add da gari da, stirring, dafa har sai lokacin farin ciki. Gishiri da barkono ƙara dandana.
Yadda za a dafa Swedish miya da horseradish?
Sinadaran:
- mayonnaise - 300 g;
- Grated horseradish - 1 tbsp. cokali;
- apple puree - 600 g;
- m mustard - dandana.
Shiri
Mun haɗu da dukkan abubuwan sinadaran kuma munyi dasu sosai. Maimakon mayonnaise, zaka iya amfani da kirim mai tsami ko cream mai tsami, a guje tare da ruwan 'ya'yan lemun tsami. Wannan abincin yana da kyau ga kiwon kaji da nama.
Makiya mai tsami
Sinadaran:
- cranberries - gilashin 1;
- zuma - 2 tbsp. spoons;
- dankalin turawa dankalin turawa - 1 teaspoon;
- farin giya vinegar - 1 teaspoon;
- broth - 1.5 kofuna waɗanda.
Shiri
Cowberry da blender juya zuwa cikin puree. Mun ƙara zuma zuwa gare shi. Ainihin, ana iya maye gurbin zuma ta sukari. Mun zub da broth zuwa sakamakon taro, yana barin kimanin 50 ml. A cikin sauran ruwan sanyi, narke sitaci kuma hade shi da kyau. A cikin cranberry taro, zuba cikin vinegar kuma sanya shi a kan wuta. A cikin cakuda mai zafi, zuba a cikin sitaci da aka narkar da kuma ci gaba da dafa, motsawa, game da minti 5 bayan tafasa. A cikin wannan girke-girke, ana iya maye gurbin broth tare da ruwa.