Ba tare da pancakes ba, yana da wuya a yi tunanin jam'iyyun Shrovetide, kuma su baƙi ne a menu na iyali a ranar mako-mako. Bayan haka, wannan ita ce tasa wadda duk gidaje za su ji daɗi daga ƙananan zuwa manyan. Akwai girke-girke masu yawa don shiri na wannan abincin. A yau za mu mayar da hankali kan sauƙi mafi sauƙi kuma a lokaci guda zaɓuɓɓukan ci gaba da kuma gaya maka yadda za a yi dadi mai cin nama, ta yin amfani da shi don ƙin kefir, ruwa ko madara. Kowane ɗayansu yana da kyau a hanyarta kuma yana da kyakkyawan sakamako na ƙarshe.
A girke-girke mai sauƙi ga pancakes akan yogurt
Sinadaran:
- Alkama na gari - 330-390 g;
- kefir - 520 ml;
- ruwa 240 ml;
- sugar granulated - 65 g;
- babban ƙwai kaza - 2 inji mai kwakwalwa.
- soda abinci - 5 g;
- gishiri na kowa - 5 g;
- man kayan lambu ba tare da dandano - 75 ml.
Shiri
Shiri na kullu don pancakes a kan yogurt fara da whipping qwai. Don yin wannan, haɗa su a cikin kwano tare da sukari da gishiri kuma haɗuwa tare da mahadar har sai da santsi.
Na gaba, zuba kefir ga yakuda kwai, janye gari a can kuma cimma matsayi mafi yawa na taro ba tare da admixture na lumps ba. Yanzu a wanke ruwa don tafasa, jefa soda a cikinta kuma ku zuba ruwan da ya samo a cikin kullu, ci gaba da kuma motsa shi a lokaci ɗaya.
Bayan minti biyar, ƙara kayan lambu mai ladabi ga mai kullu, motsa shi sosai kuma ya ci gaba da gasa pancakes. Muna dumi ƙarancin gurasar frying, man fetur kadan, zuba labaran ladle kuma da sauri shigar da ganga rarraba shi a duk kasa. Bayan samfurin ya canza launin daga bangarorin biyu, mun yada shi a kan tasa kuma mun fara shirya masu gaba.
A girke-girke mai sauƙi na bakin ciki na pancakes akan ruwa tare da ramukan
Sinadaran:
- alkama gari - 355 g;
- ruwa - 495 ml;
- sugar granulated - 45 g;
- babban ƙwai kaza - 3 inji mai kwakwalwa.
- soda abinci - 5 g;
- gishiri na kowa - 5 g;
- man kayan lambu ba tare da dandano - 75 ml.
Shiri
Don shirya pancakes a kan ruwa, zuba gilashin ruwa warmed zuwa tafasa da sukari da gishiri, yayin ci gaba da aiki tare da mahautsini. Bayan haka, zamu janye gari a cikin cakuda kuma mu hada shi tare da wannan mahadar har sai an samo asali mai tsarki. Daga baya, jefa soda a cikin sauran ruwa, ya shafe shi a gaban wannan har zuwa tafasa da injected soda a cikin kullu. Muna zuba man fetur mai kayan lambu yanzu, mun sake zanawa tare da mahadi kuma mun ba da kullu don tsayawa na minti ashirin. Bayan haka, za mu gasa a cikin kwanon rufi a kan wani kwanon ruɓaɓɓen frying, tun da farko da aka fara amfani da man fetur.
Mafi sauki girke-girke na pancakes a madara
Sinadaran:
Domin pancakes:
- alkama gari - 355 g;
- madara - 495 ml;
- sugar granulated - 45 g;
- babban ƙwai kaza - 3 inji mai kwakwalwa.
- soda abinci - 5 g;
- gishiri na kowa - 5 g;
- man kayan lambu ba tare da ƙanshi - 45 ml.
Shiri
Mun fara shirye-shiryen kullu a kan madara, rarraba shi zuwa kashi biyu daidai, kuma daya daga cikinsu yana haɗe da sukari, gwangwani na gishiri da ɗan yarinya ko mai haɗin gwal. Yanzu zamu yi tsinkaya a daidai wannan sashi na gari da
Pancakes, dafa shi bisa ga kowane girke-girke, sune cikakke don kayan ado tare da cika ko yin amfani da kayan kirki tare da kirim mai tsami, zuma, jam, madara mai ciki ko sauran abincin dandano ga dandano.