Cannelloni cushe

Cannelloni shine kyancin Italiyanci na musamman a cikin nau'i mai yawa, tsalle-tsalle, wanda yawanci yana cike da abin sha da kuma gasa a cikin miya. Tsarin madadin cannelloni zai iya kasancewa a matsayin zane-zane don lasagna, a nannade cikin cika.

Cannelloni cakusa tare da nama, kaji, kifi, cuku ko kayan lambu ne mai sauƙi-da-shirya tasa wanda ke da kyau don sauƙin abincin iyali ko don wani babban taro. Cikakken cannelloni, dafa tare da cuku da kuma naman alade, ya yi aiki a teburin, yafa masa man zaitun.

Cannelloni Cooking

Idan shagon cannelloni bai dace da ku ba, kokarin gwada kansa, muna tabbatar muku - yana da sauqi!

Sinadaran:

Shiri

Gasa gari tare da gishiri, a tsakiyar sanya rami kuma ta doke qwai a can. Sannu a hankali ta doke qwai tare da cokali mai yatsa, sannu-sannu suna kama wani gari daga gefuna na rami. Lokacin da nauyi ya zama mai wuya a haɗuwa tare da cokali mai yatsa, fara farawa gurasar da hannayenka har sai ya daina zama m. Hanya jirgin daga kullu kuma ya rufe shi da fim ko tawul. Bari kullu sauran sauran akalla minti 30. Bayan haka, yanke wani ƙananan ƙananan kuma yi tare da ninkin juyawa don samar da pancakes na bakin ciki na kananan diamita. Cikakken pancakes sun gama a cikin ruwan salted na mintina 2, sa'an nan kuma sanya shi a cikin ɗan gajeren lokaci a cikin kwano na ruwan kankara (wanda zai dakatar da aikin dafa abinci).

Dried cannelloni yayyafa da man zaitun.

Sauces for cannelloni

An yi amfani da Cannelloni tare da wasu kyawawan iri biyu: tumatir da Béchamel.

Tumatir miya

Sinadaran:

Shiri

A kan man zaitun toya yankakken albasa da tafarnuwa har launin ruwan kasa. Ƙara karamin grated kuma ku shigo da cakuda don kimanin minti 5. Tumatir suna peeled, crushed, kara da wucewarmu tare da thyme, gishiri da barkono da stew tsawon minti 30.

Bechamel Sauce

Sinadaran:

Shiri

Yayyafa gari cikin man shanu har sai da zinariya, ƙara madara, dafa har sai an shafe shi na minti 10, tare da adadin kayan yaji. Bayan ƙara grames "Parmesan".

Cannelloni tare da shrimps

Italiya na sananne ne game da naman alade da cin abincin teku, don haka me yasa ba za a gwada wannan haɗari mai ban mamaki ba? Dole ku dandana shi.

Sinadaran:

Shiri

Yayyafa albasa da tafarnuwa har launin ruwan kasa, sa'annan ku kara ruwan inabin da stew na kimanin minti daya. Ƙara tsirrai da aka sare kuma ya sa su cikin ruwan inabi don mintina 5. Lokacin da cikawar ya sanyaya, sai mu danƙa shi kadan kuma kaya mu cannelloni. Mun sanya su a cikin m, zuba yisti, yayyafa da "Mozzarella" da gasa a 180 digiri na minti 30.

Cannelloni tare da namomin kaza da cuku

Cannelloni cushe tare da namomin kaza da cuku ne mai girke-girke da za su roko ga masoya na classic iyawa combinations.

Sinadaran:

Shiri

"Ricotta" da grames "Parmesan" gauraye da 2 kwai yolks. A kan man zaitun toya albasa da tafarnuwa, ƙara namomin kaza, ganye da kayan yaji, toya 7-10 minti kafin evaporating da ruwa. Mix namomin kaza tare da cuku salla kuma kaya mu cannelloni. Cook a cikin tanda na minti 30 a digiri 180.

Sau da girke-girke Cannelloni tare da kaza da alayyafo

Sinadaran:

Shiri

Fry albasa da tafarnuwa, ƙara miya mince, kayan yaji, ganye da kuma toya na minti 4-5. Kashe murji da kuma ƙara sabbin kayan ɗanyuwa, idan kun yi amfani da alayyafo mai daskarewa, toya shi tare da kaza). Cool down cakuda tare da cannelloni. Shirya gwangwani mai yalwa, cikawa da cakulan da kuma yayyafa shi da grames parmesan, minti 30 a digiri 180.

Cannelloni tare da naman alade da cuku

Sinadaran:

Shiri

Gasa man man zaitun a frying kwanon rufi da kuma kara da wani ɓangaren sabo ne da kuma tsire-tsire duk tafarnuwa, toya su har sai ƙanshi ya zo, sa'an nan kuma fitar da kuma fry da yankakken yankakken har sai da zinariya a cikin wannan man fetur. Yarda da naman alade don kwantar da hankali, kuma ƙara '' Parmesan '' 'grated' '- an cika shirye-shiryen! Yanzu za ku iya yin gasa a cikin tanda kuma ku bauta masa a teburin.