Beef Stroganoff - wani tasa na abinci na Rasha, mai suna bayan Count Alexander Stroganov. Tarihin halittar tasa ba'a sani ba ne, amma akwai bambancin abubuwa da yawa. Kodayake, menene muhimmancin labarin, idan ana amfani da kayan dadi mai ban sha'awa a ɗakunanmu na shekara ta biyu, kuma har yanzu ba a rasa ƙaunarsa ba.
A cikin girke-girke a kasa, zamu bincika yadda za a shirya naman sa stroganoff daga hanta.
Naman gurasar da ake amfani da nama daga nama daga ƙudan zuma
Sinadaran:
- naman sa hanta - 350 g;
- Zakaran - 250 g;
- kayan lambu mai - 1 tbsp. cokali;
- albasa - 1 pc.;
- brandy - 30 ml;
- gari - 1 abu;
- mustard dukan-hatsi - 1 tbsp. cokali;
- kirim mai tsami - 150 g;
- Girkanci yogurt - 150 g;
- gishiri, barkono - dandana.
Shiri
Albasa a yanka a cikin zobba da kuma toya a cikin wani yankakken man fetur da aka rigaya. Bayan minti 5 ka ƙara wa'adin yankakken albasa da kuma ci gaba da dafa abinci na tsawon minti 5, har sai ruwan dusar ruwa ya kwashe.
Yayin da namomin kaza da albasarta suna cin nama, zamu kula da hanta. An wanke kayan hanta na fina-finai da ducts, wanke sosai da kuma yanke cikin tube. Mun tara yankan hanta a cikin gari wanda aka haɗe da gishiri da barkono. Hanya a cikin naman gurasa yana kara wa albasa tare da namomin kaza da kuma soyayye na minti 5. Yanzu kara zuwa duk sinadaran kirim mai tsami, Girkanci yogurt , mustard da ɗan brandy. Stew Beef Stroganov kamar 'yan mintoci kaɗan kuma cire daga wuta. Naman ƙudan zuma daga hanta tare da kirim mai tsami yana aiki tare da gilashin dafaccen shinkafa shinkafa, yalwa da yalwa da ganye.
By misali, naman sa stroganoff an shirya daga alade hanta, ragon hanta ko maraƙi.
Naman daji daga cikin kaza
Sinadaran:
- albasa - 1 pc.;
- musa - 10-12 ramu;
- hanta kaza - 500 g;
- gari - 1 abu;
- kirim mai tsami - 500 ml;
- busar farin giya - 1 abu;
- tumatir manna - 2 tbsp. spoons;
- paprika - 1/2 tbsp. spoons;
- tafarnuwa - 2 cloves;
- man fetur - don frying;
- ganye - dandana;
- gishiri, barkono - dandana.
Shiri
Muna yankakken albasa a cikin zobba na bakin ciki kuma ku shige su har sai zinariya a man zaitun. Ga albasa da aka soyayye, ƙara zane-zane na zane-zane da kuma ci gaba da dafa abinci na 'yan mintoci kaɗan. Yanzu a cikin kwanon rufi aika shredded tafarnuwa da kuma zuba dukan ruwan inabi. Da zarar ruwa ya kwashe, za a iya hanta hanta a cikin sinadarin kayan shafa, yayin da cin abinci ke ci gaba
Don shirya hanta, muna wanke shi da kuma bushe shi da tawul na takarda. Mun yanke hanta tare da babban bambaro da kuma yi a cikin cakuda gari, gishiri da barkono. Cire hanta a cikin gurasa tare da dukan sauran sinadaran har sai ya zama haske na zinariya.
Mix kirim mai tsami, tumatir manna, paprika, gishiri da barkono. A sakamakon miya zuba hanta da kuma stew shi na 2-3 minti. Yayyafa da tasa tare da ganye da kuma bautar shi a teburin.
Don yin dafa daga Stroganoff daga hanta a cikin wata mai yawa, toya dukan sinadaran a cikin yanayin "Baking" ko "Frying", sa'an nan kuma, bayan ƙara sauya, dumi a kan "Heat" na minti 10.