Yin amfani da kaza da karas a matsayin babban sinadaran, za ka iya shirya nau'in salads iri iri.
Salatin tare da hanta da kuma karas a cikin Koriya
Sinadaran:
- hanta kaji - kimanin 300-400 g;
- karas - kimanin 200 g;
- tafarnuwa - 2 cloves;
- albasa kore da sauran kayan lambu (faski, coriander, Basil, da sauransu);
- sanyi guga man kayan lambu;
- hot barkono ja;
- vinegar ruwan inabi mai haske ko lemun tsami ruwan 'ya'yan itace.
Shiri
Chicken hanta dafa a cikin karamin girma na ruwa na 10-15 minti kuma sanyi a broth (ana iya amfani da su don yin miyan). An cire hanta daga broth tare da karawa kuma sanya shi a cikin colander, kuma lokacin da ta ɗana, a yanka a kananan ƙananan.
Karan da ke da nau'in kayan lambu na musamman don kayan lambu da kayan lambu a cikin Koriyaci, sanya su a cikin tukunya guda ɗaya da kuma zuba ruwan zãfi na kimanin minti 8, sannan kuma kuyi ruwan. Tafarnuwa, albasa da albasarta da sauran ganye suna yankakken yankakken. An shirya shi ta wannan hanya, an haɗa nau'in haɗin gwal a cikin kwano, aka shayar da shi tare da kayan shafa (man shanu da lemun tsami ko vinegar a cikin rabo na 3: 1). Season tare da zafi ja barkono da Mix. Za a iya yin ruwan inabi mai sauƙi tare da salatin.
Salatin hatsi na Koriya tare da ƙirjin kajin kaji
Sinadaran:
- dafaffen kaji (nama daga nono) - kimanin 300-400 g;
- karas - kimanin 200 g;
- albasa ja (ko saba) - 1 yanki;
- 'ya'yan itace Fennel - 1 yanki;
- Fresh ganye daban-daban;
- hot barkono ja;
- tafarnuwa - 2-3 cloves;
- 'ya'yan itace' ya'yan itace vinegar;
- sesame man.
Shiri
Yayin da kaza nama nama, shirya sauran. Bari mu yanke albasa da Fennel tare da rabi zobe. Karas za mu rub a kan grater don karas a cikin Yaren mutanen Koriya. Za mu sanya kayan lambu da aka shirya a cikin kwano kuma za mu cika da ruwan zãfi,
Fom din kaji za a sanyaya kuma a yanka a kananan ƙananan, dace don cin abinci. Ƙara zuwa tasa da kayan lambu. Season tare da zafi ja barkono. Yayyafa tare da yankakken ganye da tafarnuwa. All Mix. Ana iya amfani da giya da hasken haske.
Salatin zukatan kaza da karamin Koriya za a iya shirya su kamar yadda aka nuna a cikin girke-girke na baya (duba sama). Maimakon abincin nono, muna amfani da burodin kaza. An yanke zuciya - kowane rabi a biyu tare da 2 sassa (kuma zai iya zama karami).