Cake ba tare da yin burodi daga kukis da kyawawan gida - girke-girke mafi sauri domin yin kayan zaki mai dadi

Hanyar da za a iya ciyar da yara da kayan da suke amfani da su, wanda suke gaba daya su ci, shine don dafa abinci ba tare da yin burodi daga biskit da cuku ba. Amfani da wannan biyan - duk samfurori, a matsayin mai mulki, suna kusa, za ka iya ƙara duk wata magunguna tare da duk wani abu, la'akari da bukatun masu amfani da dandano dandano.

Yadda za a yi cake daga kukis da cuku?

Cikakken cakulan ba tare da yin burodi tare da biscuits ba za a iya dafa shi bisa ga girke-girke daban-daban, wanda aka kara da kowane nau'i na additives, ya yi aiki da sanyi ko in ba haka ba a cikin yanayin ɗakin, sakamakon zai zama sabon abu mai ban sha'awa.

1. Wata mahimmanci na shirye-shiryen irin waɗannan kayan zaki shine zabi na cuku'in gida, dole ne ya zama santsi da kama. Irin wannan daidaitattun za a iya cimma ta hanyar yin amfani da bluender da goge shi ta hanyar sieve.
2. Cikakken abinci na yau da kullum tare da kukis shi ne mai cin nama wanda ba tare da yin burodi ba, kamar yadda ake amfani da ɓawon burodin kukis, kuma a cika cika kirim mai yawa.
3. Kayan gishiri da aka yi daga kukis da kyawawan kwalliya suna da mashahuri tare da masu dafa abinci masu aiki. Don gajeren gajeren kukis na amfani da ƙananan cookies, cakulan, ginger, wasu lokuta oatmeal.
4. Tare da cream mai tsami, 'ya'yan itatuwa da m berries hada da kyau, amma suna bukatar a yi amfani da su a matsayin raba Layer ko don kayan zaki.

Cookie cake tare da curd cream

Kayan kukis ɗin nan tare da cuku mai tsami da kirim mai tsami za su iya dafa da yarinya, yana da muhimmanci a zabi zabi mai kyau da kuma kirim mai tsami. Idan tushen shi ne kullun da yawa, kuma ya kamata a kara cream, ƙara kirim mai tsami zuwa gare shi daya cokali, idan tushe yana da taushi, bisuki ko friable, za'a iya zubar da kirim mai tsami gaba ɗaya.

Sinadaran:

• cookies - 30 inji.
• gida cuku - 500 g;
• kirim mai tsami - 3-5 st. l.;
• man fetur - 50 g;
• sugar - 4 tbsp. l.;
• vanillin;
• brewed kofi - 1 abu;
• madara madara - 2 tbsp. l.;
• cakulan - 100 g;
• Berry Mix - 1 abu;
• kwayoyi - 1 dintsi.

Shiri

1. Mix kofi tare da madara mai raɗaɗi, zuba a cikin akwati, dace don cookies.
2. Hada sukari da man shanu, ƙara vanillin da cuku.
3. Ƙara kirim mai tsami, whisk cream da blender.
4. Kafin ka shimfiɗa tushe, ka shayar da biscuits a cikin kofi, ka yada a cikin takarda guda. shafa da cream. Yi wannan tare da dukan sauran sinadaran, tattara ruwan da ke cikin 3 yadudduka.
5. A cikin saucepan, narke da cakulan da daya cokali na man shanu, shigar da berries, Mix.
6. Aiwatar da 'ya'yan itacen-cakulan a farfajiya.
7. Yayyafa cake ba tare da yin burodi da irin naman alade ba.
8. Cool na tsawon minti 20-30.

Cake Cookies "Cookies" da kyawawan gida

Kyakkyawan dadi mai ban sha'awa da kuma asali na "gidan curd" daga kukis ba tare da yin burodi zai zama da kyau ga yara ba, godiya ga bayyanarsa, dandano mai ban sha'awa da mamaki cikin ciki. An shirya kayan kayan zaki da sauri, yana bukatar a yi shi don ba fiye da rabin sa'a ba, ana iya aiki da shi kuma bayan impregnation a yanayin ɗakin.

Sinadaran:

• Kukis suna da ƙananan - 12-15 na kwakwalwa.
• gida cuku - 250 g;
• man shanu - 70 g;
• vanillin;
• kirim mai tsami - 2 tbsp. l.;
• cakulan glaze - 150 g;
• madara - 10 ml;
• kwakwa shavings don ado;
• banana - 1 pc.

Shiri

1. Beat man shanu tare da sukari, ƙara cuku gida, kirim mai tsami da vanilla, raba cikin sassa 2, saro na biyu tare da koko.
2. Cook da raguwa cikin madara sanya layuka uku a fim.
3. Raba farin kirim.
4. Peeled banana yanke a cikin rabin da kuma sanya a cikin tsakiyar workpiece. Tare da rufe cakulan cream.
5. Shiga cikin gefuna na aiki, ya zama "gidan".
6. Kunna fim din, kwantar da tsawon karfe 5-8.
7. Jagorar da gilashi, a cikin firiji na minti 10. Yayyafa tare da kwakwa shavings.

Cookie cake tare da cuku da kuma banana

Cikin curd da aka yi daga biscuits tare da banana ita ce mafi sauki da kuma kyauta, wanda aka shirya a cikin 'yan mintoci kaɗan kuma ana aiki bayan rabin sa'a na impregnation. Wannan girke-girke zai kasance cikakkiyar bayani idan kana buƙatar sauri gina wani shayi don shayi ko kuma lokacin da baƙi suka rigaya. Ana amfani da ana amfani da furanni cikakke da taushi, kuma kirim mai tsami yana bukatar m. Dole a cakuda kwalliya ga wani taro mai kama da juna, ta yin amfani da mai daɗin jini ko sieve.

Sinadaran:

• cookies - 300 g;
• Ayaba - 2 guda;
• kirim mai tsami - 100 g;
• gida cuku - 300 g;
• madara - 100 ml.

Shiri

1. Kwan zuma cakulan cakuda da kirim mai tsami.
2. Kashe kukis a madara mai dumi.
3. Sanya Layer daya a cikin wata m, an rufe ta da fim.
4. Lubricate tare da curd cream.
5. Rarraba da mugs na ayaba.
6. Maimaita yadudduka har sai an shafe sinadaran.
7. Lubricate saman kayan zaki tare da cream, yi ado tare da koko foda.
8. A cake ba tare da yin burodi daga kukis ba, ayaba da cukuran kwalliya zasu kasance a shirye a cikin minti 30.

Cake tare da kukis da cuku cuku tare da gelatin

Don shirya wani cake cake tare da kukis da gelatin, kana bukatar ka zabi wani gilashin cakulan, da kuma curd taro da aka shafe ta hanyar sieve don kawar da hatsi. Ana amfani da wannan kayan zaki a cikin wani nau'i mai sanyi, don haka ya zama manufa a kan rana mai zafi. Kuna buƙatar kuki na rectangular da gurasar gasa, karin ta nisa na kuki na kimanin cm.

Sinadaran:

• cakulan biscuits - 300 400 g;
• gida cuku - 400 g;
• kirim mai tsami - 400 g;
• sukari - 150 g;
• gelatin - 1 tbsp. l.;
• cakulan ga ado.

Shiri

1. Jiƙa gelatin a cikin 50 ml. ruwan sanyi don minti 40.
2. Shafe cakuda, ƙara sukari da kirim mai tsami, ta doke tare da mai zub da jini.
3. Gelatin mai tsanani a cikin wani ruwa mai wanka (kada ku tafasa!) Har sai granules ya narke.
4. Zuba ƙaramin gelatin a cikin kirim, yayin ci gaba da doke.
5. A cikin nau'i mai launi da aka sanya a kan sa kukis, sanya cream.
6. Ci gaba da shimfiɗa lakaran har sai an sharar da sinadaran.
7. Saka cikin firiji don 3-4 hours.
8. Sanya bishiyoyin bishiyoyi da cuku a kan tasa, zuba tare da cakulan narkewa.

Cake da kukis, cuku da kuma madara madara

Kyakkyawan cake daga jubili na jubili tare da cuku mai cin nama zai sanya kirim. An shirya shi daga ƙwanƙwasaccen taro tare da ƙarin nau'in nau'in haɗari - wani nau'i mai ban sha'awa da mai dadi, wanda kake son ci kawai ƙarya. Daidaita daɗin ƙanshi na kwayoyin da aka tumɓuke, zaka iya amfani da kowane irin: walnuts, pistachios, almonds, amma ba cashews.

Sinadaran:

• Kuki jubili - 500 g;
• curd taro - 400 g;
• zauren kirki - ½ b.
• kwayoyi crushed - 1 abu;
• madara shine dumi - 100 ml.

Shiri

1. Beat cuku cuku salla tare da madara mai madara, sanyi kadan.
2. A wani nau'i, an rufe shi da fim, yada yaduwan bishiyoyi masu madara, yayyafa da cream kuma yayyafa da kwayoyi.
3. Kammala tattara wani Layer na cream, yayyafa da kwayoyi.
4. Ka bar cake ba tare da yin burodi ba, madara madara da cuku a cikin firiji na minti 40.

Chocolate cake da kuma gida cuku cake

Don dafa wannan gida cake cake tare da cakulan kuki , karshen shi ne mafi alhẽri a zabi a cikin glaze, don haka zai zama da yawa tastier kuma kayan zaki zai zama mafi cikakken. Daga cikin taro mai zurfi, kuna buƙatar yin motsi, ƙara kirim a cikin cream, Philadelphia, mascarpone ko karin karamin Danish.

Sinadaran:

• cookies a cikin cakulan glaze - 600 g;
• Cuku cuku - 300 g;
• cuku - 300 g;
• powdered sugar - 10 g;
• vanillin;
• sitaci - 50 g;
• kofi - 100 ml;
• cakulan ga ado.

Shiri

1. Cottage cuku ta doke tare da sukari, ƙara cuku, saro har sai kama.
2. A cikin nau'i sanya takarda na kukis, jiƙa da syrup na kofi tare da goga.
3. Rarraba cream Layer. Maimaita na biyu Layer, gama da cream.
4. Aika shi zuwa firiji na tsawon sa'o'i 8. Kafin bauta wa ado da grated cakulan.

Cake na Curd tare da kukis oatmeal ba tare da yin burodi ba

An shirya wannan cake a kan cake na kuki oatmeal da sauri, kawai kuma ya fito da dadi sosai. A girke-girke zai yi kira ga masu bi da abinci mai kyau, a cikin abin da ya ƙunshi kawai kayan aiki masu amfani da basu ɗauke da yawan adadin kuzari. Musamman dandano za ta ƙara saƙar strawberry na sabo ne berries, kakar zata iya maye gurbin shi tare da cranberry.

Sinadaran:

• Kukis na hatsi - 500 g;
• Bakin mai-kyauta - 400 g;
• zuma - 1 tbsp. l.;
• vanillin;
• Berry puree - 1 tbsp.

Shiri

1. Cikin kwallun cakuda ya zuga tare da vanilla da zuma.
2. Cook da kuki ba a cikin crumbs, barin guda.
3. Mix tare da Berry puree har sai lokacin farin ciki mush.
4. A cikin hanyar rarraba cake na farko, man shafawa tare da cuku.
5. Don decompose oatmeal, jiƙa tare da cream.
6. Ka bar cake ba tare da yin burodin kukis da cuku a cikin firiji don 1 hour ba.

Cikakke tare da 'ya'yan itace da biscuits

Abin sha'awa mai dadi, m jelly cake tare da cuku da kuma kukis, dafa shi da 'ya'yan itatuwa, wannan magani zai yi roƙo ga duk mai sophisticated cike hakori. Yi aiki da shi a cikin sanyi, kuma tare da girke-girke da kuma duk tare da dafa abinci bazai damu ba. A gaba, kana buƙatar shirya siffar, diamita 25 cm da fim din abinci, don samun nasarar kayan kayan zaki.

Sinadaran:

• Kukis na gajere - 400 g;
• gida cuku - 600 g;
• kirim mai tsami - 200 ml;
• gelatin - 1 tbsp. l.;
• ruwa 50 ml;
• orange - 2 guda;
• abarba - 100 g;
• sukari - 100 g;
• Mandarin - 3 sassa;
• banana - 1 pc.

Shiri

1. A wanke gelatin cikin ruwa na minti 40.
2. Don saka fim don yin burodi.
3. Daya peeled orange, yanke zuwa da'irori, sa a kan dukan nau'i, ciki har da stenochki.
4. Beat gida cuku tare da kirim mai tsami da kuma powdered sukari.
5. Preheat da gelatin har sai granules narke. Zuba a cikin gida cuku, Mix sosai.
6. Duk sauran 'ya'yan itatuwa suna tsaftacewa kuma an yanke su, ba a saka su ba.
7. Kuki ba su daina karya, zuba cikin cream, haɗuwa.
8. Zuba dukan cikawa a cikin kayan shafa a kan albarkatun.
9. A cikin firiji na tsawon sa'o'i takwas.
10. Kunna a kan tasa, a hankali cire fim.

Cikakken Curd tare da gishiri

Irin wannan gurasar bishiyoyi da kyawawan kwalliya ana kiran su "cheesecake" mai laushi . Ana shirya wani biyan nauyin sinadaran sinadaran 3-4 kuma a koyaushe yana fitowa ne mai ban sha'awa. A matsayin wani ɓangare na wannan girke-girke amfani da jamcin currant, zaka iya yin amfani da kowane dutse puree ko koko don samun cakulan cakulan.

Sinadaran:

• cookies - 400 g;
• kwayoyi masu narke - ½ st;
• sugar - 1 abu;
• ruwa - ½ abu;
• gida cuku - 600 g;
• kirim mai tsami - 2 tbsp. l.;
• Berry puree - 3 tbsp. l.;
• Gelatin - 20 g.

Shiri

1. Cook da crumbs, sara da kwayoyi, Mix.
2. Tafasa caramel daga ruwa da sukari, da sauri zubar da ciki.
3. Yi rarraba taro a cikin tsari tare da sassan, saka a cikin firiji.
4. Jiƙa gelatin tsawon minti 30, dumi har sai granules fara fara.
5. Beat gida cuku tare da kirim mai tsami da sukari.
6. Add puree, bin gelatin, ya motsa har sai da kama.
7. Zuba da cika a cikin mold, sanya shi a cikin firiji don 4-6 hours.