Dietta 8 don kiba

Ƙasashen masana'antu na iya yin alfahari ba kawai wani matsayi na rayuwa na yawan jama'a ba, har ma da yawan mutane masu yawa da kiba. Babban dalilin wannan yanayin shi ne, na farko, rashin abinci mara kyau, idan muka samu karin adadin kuzari fiye da yadda za mu iya ciyarwa.

Tare da kiba, akwai haɗari da yawa na ƙwayoyin cuta da kuma maganin su a sassa daban daban na jiki. Wannan halin da ake ciki yana barazana ba kawai lalacewar bayyanar ba, har ma bayyanar cututtuka daban-daban.

Ga mutanen da suke da karba , masu cin abinci sun ci gaba da cin abinci mai mahimmanci 8 don kiba. Yana ba da dama don inganta tsarin matakai da kuma dakatar da ci gaban kiba.

Ya kamata a tuna cewa za ka iya amfani da wannan magungunan magani mai mahimmanci 8 kawai idan ba ka da cututtuka na ciki da intestines. In ba haka ba, ana buƙatar shawara na gastroenterologist da mai gina jiki.

Bayani na cin abinci 8 don kiba

Babban amfani da cin abinci ne low kalori. Ana samun wannan ta hanyar kawar da saurin azumi da saukewa da kuma ciyar da carbohydrates da sauri daga cin abinci. Sun juya cikin kima. Bugu da ƙari, cin abinci yana nuna ƙananan abun ciki na gishiri, ƙwayoyin dabbobi da ruwaye.

Akwai abinci guda biyar a rana. Cikakken caloric abun ciki na rage cin abinci a cikin kwanakin kwana shine 2000 kcal, kuma a saukewa - daga 600 zuwa 1000 kcal. Gurasa mai zafi za su iya samun zafin jiki na 55 zuwa 60 digiri, da kuma jita-jita - daga 20.

A cikin karin kumallo, nauyin cin abinci mai lamba 8 ya haɗa da kayan zafi da sanyi da shayi. Abincin rana yana ba da damar cin abinci guda biyu da kayan abinci daya. Abincin dare - a hankali, amma ba mai yawa ba. Kafin kwanta barci na tsawon awa 2 an yarda da gilashin madara mai madara ko kefir.

Haɗakar abinci 8 don kiba:

Abincin menu na 8 don kiba

Litinin

  1. Breakfast № 1: kore Peas tare da Boiled nama, kirim mai tsami, kirim mai tsami, shayi tare da yanki na lemun tsami.
  2. Breakfast № 2: apple.
  3. Abincin rana: miya a kan kayan lambu mai ganyaye, dankali, wani kifi mai cin nama, abarba.
  4. Abincin maraice: kitshi mai kyauta mai cin nama tare da madara.
  5. Abincin dare: wani kifi burodi, ragout na kayan lambu, shayi.
  6. Kafin yin barci: ƙananan mai kefir.

Talata

  1. Breakfast № 1: salatin da nama, scrambled qwai, kofi.
  2. Breakfast № 2: Cranberry jelly.
  3. Abincin rana: borscht ba tare da nama tare da kirim mai tsami, wani yankakken nama mai nama ba, kabeji da aka kwashe, wanda ba a sarrafa shi ba.
  4. Bayan abincin dare: apple-carrot pudding.
  5. Abincin dare: wani yanki na stew, stewed karas da béchamel miya, compote tare da Bugu da kari na sukari maye gurbin.
  6. Kafin ka kwanta: gilashin broth ya tashi kwatangwalo.

Laraba

  1. Breakfast № 1: kayan lambu salatin, seasoned tare da durƙusad da man fetur, low-mai gida cuku, gilashin shayi.
  2. Breakfast №2: 'ya'yan itace.
  3. Abincin rana: okroshka akan kvass, wani nama na naman alade, sabo ne kayan lambu, jelly daga madara.
  4. Abincin maraice: gilashin yogurt.
  5. Abincin dare: dankali tare da kifaye, kayan abinci , kofi.
  6. Kafin barci: shayi tare da lemun tsami.

Alhamis

  1. Breakfast № 1: buckwheat, cin abinci salad, 'ya'yan itace compote.
  2. Breakfast № 2: apple.
  3. Abincin rana: burodi, dankali mai dankali da kifi, lemun tsami, jigon jigon kayan shafa.
  4. Bayan abincin dare: syrniki, ana zuba tare da kirim mai tsami.
  5. Abincin dare: nama tare da kayan lambu, cucumbers cushe da kwai kwai, gilashin Morse.
  6. Kafin ka kwanta: gilashin broth ya tashi kwatangwalo.

Jumma'a

  1. Breakfast № 1: soyayyen qwai tare da tumatir, salatin tare da kore Peas da sabo ne kabeji, shayi tare da madara.
  2. Breakfast № 2: kankana.
  3. Abincin rana: miya a kan ganyayyaki na nama, stew da kabeji tare da yanki na kiɗa, shayi da lemun tsami.
  4. Bayan abincin dare: syrniki, ana zuba tare da kirim mai tsami.
  5. Abincin dare: wani ɓangare na nama, naman alade, kokwamba, apple pudding, shayi da lemun tsami.
  6. Kafin barci: kefir.

Asabar

Kullum rana ku ci kefir da gida cuku.

Lahadi

  1. Breakfast № 1: sauerkraut tare da apples, m-Boiled kwai, gilashin ruwan tumatir.
  2. Breakfast №2: 'ya'yan itace.
  3. Abincin rana: Borscht dafa shi a kan ganyayyaki na nama na biyu, wani kaza da kayan lambu, ruwan 'ya'yan itace daga orange.
  4. Abincin dare: cuku mai cin nama yana da ƙananan mai tare da madadin madara.
  5. Abincin dare: dankali mai dankali, wani kifi mai soyayyen, kifi na kabeji, 'ya'yan itace tare da maye gurbin sukari.
  6. Kafin zuwa gado: broth na daji tashi.

Wannan menu na abinci mai lamba 8 shi ne m. Zaka iya shigarwa cikin abincin da sauran kayan nishadi, amma yana da muhimmanci muyi la'akari da abun ciki na caloric da aka gyara.