Daya daga cikin zaɓuɓɓuka don abinci marar yalwar duniya na iya zama salatin eggplant tare da kwai da mayonnaise. Wannan sauƙin haɗin samfurori ne mai sauƙi don kari tare da fadi da kewayon sinadarai don dandana.
Eggplant salatin kamar namomin kaza da qwai, albasa da mayonnaise
Eggplants suna kama da namomin kaza a cikin texture, amma ba dandana. Don ƙara kayan lambu na sabon dandano yana yiwuwa, idan za ku ji daɗin su a lokacin da suke cin ganyayyakin bouillon da sukari da ƙanshi.
Sinadaran:
- eggplant - 490 g;
- qwai - 3 guda;
- albasa - 35 g;
- vinegar - 15 ml;
- bouillon cubes tare da dandano namomin kaza;
- mayonnaise don shan iska.
Shiri
Kafin cin abinci, ka tabbata cewa eggplant ba m. Yanke 'ya'yan itatuwa tare da sutura da kuma toya a man kayan lambu, kayan yaji da rabi da sukari da sukari. Duk da yake eggplants suna soyayyen, sanya qwai Boiled wuya. Finely sara su kuma hada su da eggplant. Albasa da ruwan zãfi, zuba vinegar kuma bar minti 10. Mix da albasarta da qwai da eggplants, kakar salatin da mayonnaise da kuma cire kashe samfurin.
Salatin daga eggplants, qwai, albasa da mayonnaise
Sinadaran:
- eggplant - 430 g;
- ruwan 'ya'yan lemun tsami - 10 ml;
- mayonnaise - 75 g;
- qwai - guda 7;
- Dijon mustard - 10 g;
- albasa - 55 g;
- yan lu'ulu'in gurnati;
- a hannunku na kwayoyi.
Shiri
Yayyafa da itatuwan tsirrai tare da ruwan 'ya'yan lemun tsami, gishiri da kuma fry a yawan man fetur har sai da taushi. Ka bar dabban daji a kan tawul ɗin takarda, da kuma dafa albarkatu mai tsabta da kuma yanke su da kyau, kuma ku raba albasa a cikin rabi na bakin ciki da ƙura.
Mix dukkan kayan da ake shiryawa da kuma yada su da mayonnaise, sa'annan a yayyafa da kwayoyi da rumman rumman.
Recipe ga salatin daga eggplants, qwai, albasa da mayonnaise
Wannan tasa za a iya bautar da shi a teburin azaman abincin sanyi ko kaɗa duk abincin da ke cikin tasa, sa'annan ka shimfiɗa samfurorin da aka samo a kan zane da tartlets.
Sinadaran:
- eggplant - 730 g;
- qwai - 4 guda;
- wani gungu na kore albasarta;
- a dintsi na dill ganye;
- wani yayyafa tafarnuwa;
- mayonnaise don shan ruwa;
- ruwan 'ya'yan lemun tsami - dandana.
Shiri
Kafin shirye-shirye na eggplant, a yanka a kananan cubes, karimci kakar tare da gishiri kuma bar na rabin sa'a. Salted kayan lambu kurkura, bushe da ajiye. Finely sara da ganye. Tafasa qwai da sara da su. Mix dukkan sinadarai a cikin kwano da ganyayyaki da kuma kakar tare da sauƙi mai sauƙi bisa kan cakuda mayonnaise tare da ruwan 'ya'yan lemun tsami da tafarnuwa tafarnuwa.
Salatin daga macijin, qwai, cuku, tafarnuwa da mayonnaise
Damaccen tafarnin tafarnuwa, wadda aka yi amfani da ita a cikin shirye-shiryen wannan salatin, zai inganta sassaucin launi mudurella, wanda aka sani don dandano mai dandano. Idan kuna so karin abun ciye-ciye, to, ku ba da fifiko ga wulakanci mai tsanani.
Sinadaran:
- eggplant - 440 g;
- ceri tumatir - 130 g;
- mozzarella cuku - 140 g;
- tafarnuwa - 3 hakora;
- Boiled qwai - 4 inji mai kwakwalwa.
- mayonnaise - 65 g;
- a dintsi na dill greenery.
Shiri
Gwaninta da kuma gishiri, bar kayan lambu don ba da haushi na rabin sa'a, sannan kuma ku wanke guda kuma ku bushe su. Sassan eggplant launin ruwan kasa akan kayan lambu mai har sai da taushi. Mix da yankakken tafarnuwa tare da mayonnaise da Dill. Raba tumatir tumatir zuwa halves ko bariki, dangane da girman asali. Finely sara da qwai. Hada dukkan shirye-shiryen da aka shirya da grated cuku da kakar tare da tafarnuwa mayonnaise.
Kafin yin hidima, an sanyaya salatin eggplant.